Pre- and post-production — Emissions in Timor-Leste

Timor-Leste: Pre- and post-production — Emissions was 3.09 kt in 2023. ▲ Rising

Latest (2023)
3.09 kt
Change on year
up 0.5%
Rank
36th
of 47 regions
All-time high
3.09 kt
in 2023
All-time low
1.42 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production — Emissions in Timor-Leste, 1990–2023

01231990200620231990: 1.4 kt1991: 1.7 kt1992: 1.9 kt1993: 2 kt1994: 2.1 kt1995: 2.2 kt1996: 2.2 kt1997: 2.3 kt1998: 2.4 kt1999: 2.2 kt2000: 2.1 kt2001: 2.2 kt2002: 2.3 kt2003: 2.4 kt2004: 2.4 kt2005: 2.4 kt2006: 2.5 kt2007: 2.5 kt2008: 2.6 kt2009: 2.6 kt2010: 2.6 kt2011: 2.7 kt2012: 2.7 kt2013: 2.8 kt2014: 2.8 kt2015: 2.8 kt2016: 2.9 kt2017: 2.9 kt2018: 2.9 kt2019: 3 kt2020: 3 kt2021: 3 kt2022: 3.1 kt2023: 3.1 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions in Timor-Leste is 3.09 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 0.5% on the previous year and up 11.7% over ten years.

Over the whole period, pre- and post-production — emissions in Timor-Leste peaked at 3.09 kt in 2023 and was at its lowest, 1.42 kt, in 1990.

That places Timor-Leste 36th out of 47 regions with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 2.05 kt 1.42 kt 2.37 kt 10
2000s 2.4 kt 2.12 kt 2.6 kt 10
2010s 2.81 kt 2.64 kt 2.97 kt 10
2020s 3.05 kt 3.01 kt 3.09 kt 4

Countries ranked near Timor-Leste

  1. 33 Australia and New Zealand 219.75 kt compare
  2. 34 Germany 219.47 kt compare
  3. 35 United Kingdom of Great Britain and Northern Ireland 211.01 kt compare
  4. 36 Uganda 207.72 kt compare
  5. 37 Italy 205.96 kt compare
  6. 38 Morocco 203.26 kt compare
  7. 39 Chile 191.56 kt compare

See the full ranking of 275 places →

More climate change data for Timor-Leste

All data for Timor-Leste →

Frequently asked questions

What is pre- and post-production — emissions in Timor-Leste?
Pre- and post-production — emissions in Timor-Leste was 3.09 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Timor-Leste?
The highest recorded value was 3.09 kt in 2023.
What is the lowest pre- and post-production — emissions recorded in Timor-Leste?
The lowest recorded value was 1.42 kt in 1990.
How does Timor-Leste rank for pre- and post-production — emissions?
Timor-Leste ranks 36th out of 47 regions with data for 2023.
Is pre- and post-production — emissions rising or falling in Timor-Leste?
Over the last ten years it is up 11.7%. The long-run trend across the full record is rising.
Where does this Timor-Leste data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions in Timor-Leste. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-ch4-fao-tier-1/timor-leste-2/

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About this data

Indicator
Pre- and post-production — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,102 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf