Pre- and post-production — Emissions in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Pre- and post-production — Emissions was 7,485 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Net Food Importing Developing Countries (NFIDCs), 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Net Food Importing Developing Countries (NFIDCs) recorded 7,485 kt for pre- and post-production — emissions in 2023. That is the highest value across all 34 years on record.
The figure is up 0.6% on the previous year and up 6.7% over ten years.
Over the whole period, pre- and post-production — emissions in Net Food Importing Developing Countries (NFIDCs) peaked at 7,485 kt in 2023 and was at its lowest, 4,872 kt, in 1990.
Net Food Importing Developing Countries (NFIDCs) ranks 8th of 33 groups on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 4,872 kt | — |
| 1991 | 5,010 kt | +2.8% |
| 1992 | 5,130 kt | +2.4% |
| 1993 | 5,303 kt | +3.4% |
| 1994 | 5,407 kt | +2.0% |
| 1995 | 5,527 kt | +2.2% |
| 1996 | 5,628 kt | +1.8% |
| 1997 | 5,719 kt | +1.6% |
| 1998 | 5,807 kt | +1.5% |
| 1999 | 5,890 kt | +1.4% |
| 2000 | 5,975 kt | +1.4% |
| 2001 | 6,053 kt | +1.3% |
| 2002 | 6,132 kt | +1.3% |
| 2003 | 6,205 kt | +1.2% |
| 2004 | 6,270 kt | +1.1% |
| 2005 | 6,343 kt | +1.2% |
| 2006 | 6,394 kt | +0.8% |
| 2007 | 6,475 kt | +1.3% |
| 2008 | 6,568 kt | +1.4% |
| 2009 | 6,648 kt | +1.2% |
| 2010 | 6,714 kt | +1.0% |
| 2011 | 6,816 kt | +1.5% |
| 2012 | 6,936 kt | +1.8% |
| 2013 | 7,013 kt | +1.1% |
| 2014 | 7,037 kt | +0.4% |
| 2015 | 7,077 kt | +0.6% |
| 2016 | 7,139 kt | +0.9% |
| 2017 | 7,203 kt | +0.9% |
| 2018 | 7,267 kt | +0.9% |
| 2019 | 7,322 kt | +0.8% |
| 2020 | 7,375 kt | +0.7% |
| 2021 | 7,398 kt | +0.3% |
| 2022 | 7,439 kt | +0.5% |
| 2023 | 7,485 kt | +0.6% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 5,429 kt | 4,872 kt | 5,890 kt | 10 |
| 2000s | 6,306 kt | 5,975 kt | 6,648 kt | 10 |
| 2010s | 7,052 kt | 6,714 kt | 7,322 kt | 10 |
| 2020s | 7,424 kt | 7,375 kt | 7,485 kt | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
- 5 Brazil 2,882 kt compare
- 6 Indonesia 2,620 kt compare
- 7 Mexico 2,162 kt compare
- 7 United Republic of Tanzania 344.62 kt compare
- 8 Democratic Republic of the Congo 320.87 kt compare
- 8 Pakistan 1,189 kt compare
- 9 Nigeria 1,141 kt compare
- 9 Viet Nam 273.14 kt compare
- 10 Russian Federation 1,108 kt compare
- 10 Syrian Arab Republic 134.36 kt compare
- 11 Bolivia (Plurinational State of) 68.93 kt compare
- 11 Thailand 641.21 kt compare
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 15.65 billion kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1.13 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 322,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 806,162 kt (2050)
- Emissions from livestock — Emissions 1,217 kt (2050)
- Emissions from livestock — Emissions 28,792 kt (2050)
- Emissions from crops — Emissions (CO2eq) 279,582 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 117,117 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 162,465 kt (2050)
- Emissions from crops — Emissions 441.95 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is pre- and post-production — emissions in Net Food Importing Developing Countries (NFIDCs)?
- Pre- and post-production — emissions in Net Food Importing Developing Countries (NFIDCs) was 7,485 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 7,485 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 4,872 kt in 1990.
- How does Net Food Importing Developing Countries (NFIDCs) rank for pre- and post-production — emissions?
- Net Food Importing Developing Countries (NFIDCs) ranks 8th out of 33 groups with data for 2023.
- Is pre- and post-production — emissions rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 6.7%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CH4). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.