Pre- and post-production — Emissions in Colombia

Colombia: Pre- and post-production — Emissions was 22,233 kt in 2023. ▲ Rising

Latest (2023)
22,233 kt
Change on year
down 4.5%
World rank
28th
of 220 countries
All-time high
23,282 kt
in 2022
All-time low
4,272 kt
in 1990
Years of data
34
1990–2023

Pre- and post-production — Emissions in Colombia, 1990–2023

5.0k10.0k15.0k20.0k25.0k1990200620231990: 4.3k kt1991: 4.5k kt1992: 4.9k kt1993: 5.3k kt1994: 5.5k kt1995: 6.1k kt1996: 6.0k kt1997: 6.6k kt1998: 6.8k kt1999: 6.5k kt2000: 7.2k kt2001: 8.2k kt2002: 7.8k kt2003: 7.7k kt2004: 8.1k kt2005: 8.7k kt2006: 9.5k kt2007: 9.5k kt2008: 9.8k kt2009: 11.0k kt2010: 11.5k kt2011: 11.0k kt2012: 11.4k kt2013: 15.3k kt2014: 16.4k kt2015: 15.0k kt2016: 15.5k kt2017: 15.4k kt2018: 17.3k kt2019: 19.8k kt2020: 18.7k kt2021: 20.7k kt2022: 23.3k kt2023: 22.2k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions in Colombia is 22,233 kt, measured in 2023.

Compared with earlier readings it is down 4.5% on the previous year and up 45.6% over ten years.

Over the whole period, pre- and post-production — emissions in Colombia peaked at 23,282 kt in 2022 and was at its lowest, 4,272 kt, in 1990.

Colombia ranks 28th of 220 countries on this measure, in the top quarter.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 5,658 kt 4,272 kt 6,783 kt 10
2000s 8,758 kt 7,187 kt 10,968 kt 10
2010s 14,858 kt 10,966 kt 19,796 kt 10
2020s 21,223 kt 18,655 kt 23,282 kt 4

Countries ranked near Colombia

  1. 25 South Africa 26,695 kt compare
  2. 26 Philippines 24,704 kt compare
  3. 27 Spain 23,897 kt compare
  4. 29 Ukraine 21,157 kt compare
  5. 30 Kazakhstan 20,240 kt compare
  6. 31 Pakistan 20,239 kt compare

See the full ranking of 274 places →

More climate change data for Colombia

All data for Colombia →

Frequently asked questions

What is pre- and post-production — emissions in Colombia?
Pre- and post-production — emissions in Colombia was 22,233 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Colombia?
The highest recorded value was 23,282 kt in 2022.
What is the lowest pre- and post-production — emissions recorded in Colombia?
The lowest recorded value was 4,272 kt in 1990.
How does Colombia rank for pre- and post-production — emissions?
Colombia ranks 28th out of 220 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Colombia?
Over the last ten years it is up 45.6%. The long-run trend across the full record is rising.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.

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CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Pre- and post-production — Emissions in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-co2-fao-tier-1/colombia/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
274 places, 8,993 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf