Pre- and post-production — Emissions in South Africa
South Africa: Pre- and post-production — Emissions was 26,695 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in South Africa, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
South Africa recorded 26,695 kt for pre- and post-production — emissions in 2023.
That represents a change of up 1.2% on the previous year and up 1.6% over ten years.
Over the whole period, pre- and post-production — emissions in South Africa peaked at 29,495 kt in 2018 and was at its lowest, 10,630 kt, in 1992.
South Africa ranks 25th of 220 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in South Africa, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 11,052 kt | — |
| 1991 | 11,242 kt | +1.7% |
| 1992 | 10,630 kt | -5.4% |
| 1993 | 10,940 kt | +2.9% |
| 1994 | 11,882 kt | +8.6% |
| 1995 | 12,993 kt | +9.3% |
| 1996 | 13,574 kt | +4.5% |
| 1997 | 13,940 kt | +2.7% |
| 1998 | 14,867 kt | +6.6% |
| 1999 | 14,342 kt | -3.5% |
| 2000 | 14,631 kt | +2.0% |
| 2001 | 15,816 kt | +8.1% |
| 2002 | 15,207 kt | -3.9% |
| 2003 | 16,690 kt | +9.8% |
| 2004 | 18,644 kt | +11.7% |
| 2005 | 20,886 kt | +12.0% |
| 2006 | 21,579 kt | +3.3% |
| 2007 | 22,787 kt | +5.6% |
| 2008 | 24,858 kt | +9.1% |
| 2009 | 24,589 kt | -1.1% |
| 2010 | 27,013 kt | +9.9% |
| 2011 | 23,527 kt | -12.9% |
| 2012 | 25,076 kt | +6.6% |
| 2013 | 26,282 kt | +4.8% |
| 2014 | 27,218 kt | +3.6% |
| 2015 | 27,366 kt | +0.5% |
| 2016 | 27,110 kt | -0.9% |
| 2017 | 26,721 kt | -1.4% |
| 2018 | 29,495 kt | +10.4% |
| 2019 | 28,400 kt | -3.7% |
| 2020 | 27,153 kt | -4.4% |
| 2021 | 27,167 kt | +0.0% |
| 2022 | 26,375 kt | -2.9% |
| 2023 | 26,695 kt | +1.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 12,546 kt | 10,630 kt | 14,867 kt | 10 |
| 2000s | 19,569 kt | 14,631 kt | 24,858 kt | 10 |
| 2010s | 26,821 kt | 23,527 kt | 29,495 kt | 10 |
| 2020s | 26,848 kt | 26,375 kt | 27,167 kt | 4 |
Countries ranked near South Africa
More climate change data for South Africa
- Emissions from livestock — Emissions (CO2eq) 34,365 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 11,741 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,624 kt (2050)
- Emissions from livestock — Emissions 44.31 kt (2050)
- Emissions from livestock — Emissions 807.99 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,495 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 5,119 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 376.6 kt (2050)
- Emissions from crops — Emissions 19.32 kt (2050)
- Emissions from crops — Emissions 13.45 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in South Africa?
- Pre- and post-production — emissions in South Africa was 26,695 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in South Africa?
- The highest recorded value was 29,495 kt in 2018.
- What is the lowest pre- and post-production — emissions recorded in South Africa?
- The lowest recorded value was 10,630 kt in 1992.
- How does South Africa rank for pre- and post-production — emissions?
- South Africa ranks 25th out of 220 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in South Africa?
- Over the last ten years it is up 1.6%. The long-run trend across the full record is rising.
- Where does this South Africa data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf