Pre- and post-production — Emissions in Ethiopia

Ethiopia: Pre- and post-production — Emissions was 1,114 kt in 2023. ◆ Volatile

Latest (2023)
1,114 kt
Change on year
up 0.7%
World rank
108th
of 220 countries
All-time high
1,127 kt
in 2019
All-time low
4.18 kt
in 1993
Years of data
31
1993–2023

Pre- and post-production — Emissions in Ethiopia, 1993–2023

02505007501.0k1.2k1993200820231993: 4.2 kt1994: 133.9 kt1995: 148.1 kt1996: 164.5 kt1997: 172.8 kt1998: 187.7 kt1999: 193 kt2000: 212.3 kt2001: 246.4 kt2002: 271 kt2003: 284.8 kt2004: 308 kt2005: 292.3 kt2006: 442.3 kt2007: 468 kt2008: 501.3 kt2009: 561 kt2010: 531.1 kt2011: 559.5 kt2012: 584.9 kt2013: 676.8 kt2014: 731 kt2015: 784.1 kt2016: 915.3 kt2017: 944.2 kt2018: 1.0k kt2019: 1.1k kt2020: 1.1k kt2021: 1.1k kt2022: 1.1k kt2023: 1.1k kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Ethiopia recorded 1,114 kt for pre- and post-production — emissions in 2023.

The figure is up 0.7% on the previous year and up 64.5% over ten years.

Over the whole period, pre- and post-production — emissions in Ethiopia peaked at 1,127 kt in 2019 and was at its lowest, 4.18 kt, in 1993.

That places Ethiopia 108th out of 220 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 143.46 kt 4.18 kt 193.01 kt 7
2000s 358.74 kt 212.25 kt 560.96 kt 10
2010s 788.23 kt 531.08 kt 1,127 kt 10
2020s 1,098 kt 1,053 kt 1,120 kt 4

Countries ranked near Ethiopia

  1. 105 Jamaica 1,211 kt compare
  2. 106 Palestine, State of 1,207 kt compare
  3. 107 Burkina Faso 1,182 kt compare
  4. 109 Benin 1,096 kt compare
  5. 110 Estonia 1,050 kt compare
  6. 111 Botswana 984.22 kt compare

See the full ranking of 274 places →

More climate change data for Ethiopia

All data for Ethiopia →

Frequently asked questions

What is pre- and post-production — emissions in Ethiopia?
Pre- and post-production — emissions in Ethiopia was 1,114 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Ethiopia?
The highest recorded value was 1,127 kt in 2019.
What is the lowest pre- and post-production — emissions recorded in Ethiopia?
The lowest recorded value was 4.18 kt in 1993.
How does Ethiopia rank for pre- and post-production — emissions?
Ethiopia ranks 108th out of 220 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Ethiopia?
Over the last ten years it is up 64.5%. The long-run trend across the full record is volatile.
Where does this Ethiopia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.

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CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Pre- and post-production — Emissions in Ethiopia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 21 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-co2-fao-tier-1/ethiopia/

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About this data

Indicator
Pre- and post-production — Emissions (CO2)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
274 places, 8,993 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf