Pre- and post-production — Emissions in Latin America and the Caribbean
Latin America and the Caribbean: Pre- and post-production — Emissions was 273,852 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Latin America and the Caribbean, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for pre- and post-production — emissions in Latin America and the Caribbean is 273,852 kt, measured in 2023.
The figure is down 0.1% on the previous year and up 14.3% over ten years.
Over the whole period, pre- and post-production — emissions in Latin America and the Caribbean peaked at 274,132 kt in 2022 and was at its lowest, 114,444 kt, in 1990.
Latin America and the Caribbean ranks 11th of 33 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Latin America and the Caribbean, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 114,444 kt | — |
| 1991 | 118,751 kt | +3.8% |
| 1992 | 124,254 kt | +4.6% |
| 1993 | 128,536 kt | +3.4% |
| 1994 | 135,089 kt | +5.1% |
| 1995 | 138,927 kt | +2.8% |
| 1996 | 144,922 kt | +4.3% |
| 1997 | 149,536 kt | +3.2% |
| 1998 | 157,576 kt | +5.4% |
| 1999 | 158,600 kt | +0.6% |
| 2000 | 161,962 kt | +2.1% |
| 2001 | 164,001 kt | +1.3% |
| 2002 | 165,628 kt | +1.0% |
| 2003 | 165,531 kt | -0.1% |
| 2004 | 171,218 kt | +3.4% |
| 2005 | 176,204 kt | +2.9% |
| 2006 | 181,091 kt | +2.8% |
| 2007 | 197,750 kt | +9.2% |
| 2008 | 204,143 kt | +3.2% |
| 2009 | 202,517 kt | -0.8% |
| 2010 | 213,927 kt | +5.6% |
| 2011 | 221,995 kt | +3.8% |
| 2012 | 232,893 kt | +4.9% |
| 2013 | 239,609 kt | +2.9% |
| 2014 | 246,362 kt | +2.8% |
| 2015 | 245,118 kt | -0.5% |
| 2016 | 258,681 kt | +5.5% |
| 2017 | 257,005 kt | -0.6% |
| 2018 | 248,912 kt | -3.1% |
| 2019 | 253,195 kt | +1.7% |
| 2020 | 243,454 kt | -3.8% |
| 2021 | 260,180 kt | +6.9% |
| 2022 | 274,132 kt | +5.4% |
| 2023 | 273,852 kt | -0.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 137,064 kt | 114,444 kt | 158,600 kt | 10 |
| 2000s | 179,004 kt | 161,962 kt | 204,143 kt | 10 |
| 2010s | 241,770 kt | 213,927 kt | 258,681 kt | 10 |
| 2020s | 262,904 kt | 243,454 kt | 274,132 kt | 4 |
Countries ranked near Latin America and the Caribbean
- 8 Indonesia 91,224 kt compare
- 9 Germany 72,430 kt compare
- 10 Canada 58,113 kt compare
- 11 Thailand 56,347 kt compare
- 12 Republic of Korea 52,828 kt compare
- 13 Australia and New Zealand 49,422 kt compare
- 14 Saudi Arabia 47,247 kt compare
More climate change data for Latin America and the Caribbean
- Emissions from crops — Emissions (CO2eq) from CH4 32,308 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 918,156 kt (2050)
- Emissions from livestock — Emissions 1,028 kt (2050)
- Emissions from livestock — Emissions 32,791 kt (2050)
- Emissions from crops — Emissions (CO2eq) 148,600 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 116,292 kt (2050)
- Emissions from crops — Emissions 438.84 kt (2050)
- Emissions from livestock — Emissions (CO2eq) 1.19 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 272,414 kt (2050)
- Emissions from crops — Emissions 1,154 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Latin America and the Caribbean?
- Pre- and post-production — emissions in Latin America and the Caribbean was 273,852 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Latin America and the Caribbean?
- The highest recorded value was 274,132 kt in 2022.
- What is the lowest pre- and post-production — emissions recorded in Latin America and the Caribbean?
- The lowest recorded value was 114,444 kt in 1990.
- How does Latin America and the Caribbean rank for pre- and post-production — emissions?
- Latin America and the Caribbean ranks 11th out of 33 groups with data for 2023.
- Is pre- and post-production — emissions rising or falling in Latin America and the Caribbean?
- Over the last ten years it is up 14.3%. The long-run trend across the full record is rising.
- Where does this Latin America and the Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.