Pre- and post-production — Emissions in Montenegro
Montenegro: Pre- and post-production — Emissions was 406.86 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Montenegro, 2006–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, pre- and post-production — emissions in Montenegro stood at 406.86 kt. That is the highest value across all 18 years on record.
The figure is up 3.6% on the previous year and up 78.6% over ten years.
Over the whole period, pre- and post-production — emissions in Montenegro peaked at 406.86 kt in 2023 and was at its lowest, 162.18 kt, in 2006.
Montenegro ranks 149th of 243 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 18 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 249.81 kt | 162.18 kt | 328.4 kt | 4 |
| 2010s | 332.52 kt | 227.79 kt | 406.7 kt | 10 |
| 2020s | 384.74 kt | 350.84 kt | 406.86 kt | 4 |
Countries ranked near Montenegro
More climate change data for Montenegro
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 552.54 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 110.42 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 442.11 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 0.4167 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 15.79 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 13.97 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 13.83 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 0.14 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.0522 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 0.005 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Montenegro?
- Pre- and post-production — emissions in Montenegro was 406.86 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Montenegro?
- The highest recorded value was 406.86 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Montenegro?
- The lowest recorded value was 162.18 kt in 2006.
- How does Montenegro rank for pre- and post-production — emissions?
- Montenegro ranks 149th out of 243 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Montenegro?
- Over the last ten years it is up 78.6%. The long-run trend across the full record is rising.
- Where does this Montenegro data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (CO2). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 18 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.