Pre- and post-production — Emissions in Rwanda

Rwanda: Pre- and post-production — Emissions was 0.2734 kt in 2023. ▲ Rising

Latest (2023)
0.2734 kt
Change on year
up 2.7%
World rank
105th
of 212 countries
All-time high
0.2734 kt
in 2023
All-time low
0.0903 kt
in 1995
Years of data
34
1990–2023

Pre- and post-production — Emissions in Rwanda, 1990–2023

0.10.150.20.251990200620231990: 0.117 kt1991: 0.123 kt1992: 0.125 kt1993: 0.128 kt1994: 0.109 kt1995: 0.09 kt1996: 0.1 kt1997: 0.113 kt1998: 0.115 kt1999: 0.115 kt2000: 0.125 kt2001: 0.133 kt2002: 0.141 kt2003: 0.142 kt2004: 0.146 kt2005: 0.154 kt2006: 0.163 kt2007: 0.176 kt2008: 0.182 kt2009: 0.195 kt2010: 0.204 kt2011: 0.205 kt2012: 0.218 kt2013: 0.221 kt2014: 0.236 kt2015: 0.242 kt2016: 0.246 kt2017: 0.252 kt2018: 0.255 kt2019: 0.255 kt2020: 0.258 kt2021: 0.268 kt2022: 0.266 kt2023: 0.273 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for pre- and post-production — emissions in Rwanda is 0.2734 kt, measured in 2023. That is the highest value across all 34 years on record.

The figure is up 2.7% on the previous year and up 23.7% over ten years.

Over the whole period, pre- and post-production — emissions in Rwanda peaked at 0.2734 kt in 2023 and was at its lowest, 0.0903 kt, in 1995.

Rwanda ranks 105th of 212 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.1135 kt 0.0903 kt 0.1277 kt 10
2000s 0.1557 kt 0.1247 kt 0.1953 kt 10
2010s 0.2335 kt 0.2045 kt 0.2552 kt 10
2020s 0.2664 kt 0.2582 kt 0.2734 kt 4

Countries ranked near Rwanda

  1. 102 Honduras 0.3048 kt compare
  2. 103 Guinea 0.3022 kt compare
  3. 104 South Sudan, Republic of 0.2982 kt compare
  4. 106 Slovak Republic 0.2681 kt compare
  5. 107 Sudan (former) 0.2676 kt compare
  6. 108 Somalia 0.2592 kt compare

See the full ranking of 271 places →

More climate change data for Rwanda

All data for Rwanda →

Frequently asked questions

What is pre- and post-production — emissions in Rwanda?
Pre- and post-production — emissions in Rwanda was 0.2734 kt in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — emissions recorded in Rwanda?
The highest recorded value was 0.2734 kt in 2023.
What is the lowest pre- and post-production — emissions recorded in Rwanda?
The lowest recorded value was 0.0903 kt in 1995.
How does Rwanda rank for pre- and post-production — emissions?
Rwanda ranks 105th out of 212 countries with data for 2023.
Is pre- and post-production — emissions rising or falling in Rwanda?
Over the last ten years it is up 23.7%. The long-run trend across the full record is rising.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.

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Pre- and post-production — Emissions in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/pre-and-post-production-emissions-n2o-fao-tier-1/rwanda/

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About this data

Indicator
Pre- and post-production — Emissions (N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
271 places, 8,962 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf