Pre- and post-production — Emissions in Singapore
Singapore: Pre- and post-production — Emissions was 0.0757 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Singapore, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Singapore recorded 0.0757 kt for pre- and post-production — emissions in 2023.
Compared with earlier readings it is up 0.5% on the previous year and down 6.9% over ten years.
Over the whole period, pre- and post-production — emissions in Singapore peaked at 0.0834 kt in 2011 and was at its lowest, 0.06 kt, in 1994.
That places Singapore 141st out of 218 countries with data for 2023, putting it in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Emissions in Singapore, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.071 kt | — |
| 1991 | 0.0778 kt | +9.6% |
| 1992 | 0.077 kt | -1.0% |
| 1993 | 0.0792 kt | +2.9% |
| 1994 | 0.06 kt | -24.2% |
| 1995 | 0.0654 kt | +9.0% |
| 1996 | 0.0676 kt | +3.4% |
| 1997 | 0.0686 kt | +1.5% |
| 1998 | 0.0674 kt | -1.7% |
| 1999 | 0.0684 kt | +1.5% |
| 2000 | 0.0698 kt | +2.0% |
| 2001 | 0.0723 kt | +3.6% |
| 2002 | 0.0704 kt | -2.6% |
| 2003 | 0.0681 kt | -3.3% |
| 2004 | 0.067 kt | -1.6% |
| 2005 | 0.0675 kt | +0.7% |
| 2006 | 0.0755 kt | +11.9% |
| 2007 | 0.0726 kt | -3.8% |
| 2008 | 0.0741 kt | +2.1% |
| 2009 | 0.0743 kt | +0.3% |
| 2010 | 0.0805 kt | +8.3% |
| 2011 | 0.0834 kt | +3.6% |
| 2012 | 0.0819 kt | -1.8% |
| 2013 | 0.0813 kt | -0.7% |
| 2014 | 0.0757 kt | -6.9% |
| 2015 | 0.0761 kt | +0.5% |
| 2016 | 0.0776 kt | +2.0% |
| 2017 | 0.0805 kt | +3.7% |
| 2018 | 0.0729 kt | -9.4% |
| 2019 | 0.0735 kt | +0.8% |
| 2020 | 0.0756 kt | +2.9% |
| 2021 | 0.076 kt | +0.5% |
| 2022 | 0.0753 kt | -0.9% |
| 2023 | 0.0757 kt | +0.5% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0702 kt | 0.06 kt | 0.0792 kt | 10 |
| 2000s | 0.0712 kt | 0.067 kt | 0.0755 kt | 10 |
| 2010s | 0.0783 kt | 0.0729 kt | 0.0834 kt | 10 |
| 2020s | 0.0756 kt | 0.0753 kt | 0.076 kt | 4 |
Countries ranked near Singapore
More climate change data for Singapore
- Emissions from livestock — Emissions (CO2eq) 22.49 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 19.69 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 2.8 kt (2050)
- Emissions from livestock — Emissions 0.0743 kt (2050)
- Emissions from livestock — Emissions 0.0999 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.2385 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0 kt (1992)
- Emissions from crops — Emissions 0.0009 kt (2050)
- Emissions from crops — Emissions 0 kt (1992)
Frequently asked questions
- What is pre- and post-production — emissions in Singapore?
- Pre- and post-production — emissions in Singapore was 0.0757 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Singapore?
- The highest recorded value was 0.0834 kt in 2011.
- What is the lowest pre- and post-production — emissions recorded in Singapore?
- The lowest recorded value was 0.06 kt in 1994.
- How does Singapore rank for pre- and post-production — emissions?
- Singapore ranks 141st out of 218 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Singapore?
- Over the last ten years it is down 6.9%. The long-run trend across the full record is rising.
- Where does this Singapore data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf