Pre- and post-production — Emissions in Kazakhstan
Kazakhstan: Pre- and post-production — Emissions was 3.07 kt in 2023. ▲ Rising
Pre- and post-production — Emissions in Kazakhstan, 1992–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
Kazakhstan recorded 3.07 kt for pre- and post-production — emissions in 2023. That is the highest value across all 32 years on record.
The figure is up 2.0% on the previous year and up 67.5% over ten years.
Over the whole period, pre- and post-production — emissions in Kazakhstan peaked at 3.07 kt in 2023 and was at its lowest, 0.8119 kt, in 1999.
Kazakhstan ranks 34th of 240 countries on this measure, in the top quarter.
The long-run direction has been consistently rising across the 32 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.9112 kt | 0.8119 kt | 1.06 kt | 8 |
| 2000s | 1.18 kt | 0.8458 kt | 1.84 kt | 10 |
| 2010s | 2.26 kt | 1.7 kt | 2.75 kt | 10 |
| 2020s | 2.95 kt | 2.87 kt | 3.07 kt | 4 |
Countries ranked near Kazakhstan
More climate change data for Kazakhstan
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 21,403 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 5,230 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 16,173 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 19.73 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 577.6 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 2,395 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 1,596 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 798.63 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 6.02 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 28.52 kt (2050)
Frequently asked questions
- What is pre- and post-production — emissions in Kazakhstan?
- Pre- and post-production — emissions in Kazakhstan was 3.07 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — emissions recorded in Kazakhstan?
- The highest recorded value was 3.07 kt in 2023.
- What is the lowest pre- and post-production — emissions recorded in Kazakhstan?
- The lowest recorded value was 0.8119 kt in 1999.
- How does Kazakhstan rank for pre- and post-production — emissions?
- Kazakhstan ranks 34th out of 240 countries with data for 2023.
- Is pre- and post-production — emissions rising or falling in Kazakhstan?
- Over the last ten years it is up 67.5%. The long-run trend across the full record is rising.
- Where does this Kazakhstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 32 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.