Pre- and post-production β€” Energy Use in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Pre- and post-production β€” Energy Use was 42,784 TJ in 2023. β—† Volatile

Latest (2023)
42,784 TJ
Change on year
down 25.1%
Rank
23rd
of 36 groups
All-time high
57,149 TJ
in 2022
All-time low
2,461 TJ
in 1993
Years of data
34
1990–2023

Pre- and post-production β€” Energy Use in Net Food Importing Developing Countries (NFIDCs), 1990–2023

020.0k40.0k60.0k1990200620231990: 2.9k TJ1991: 3.1k TJ1992: 2.5k TJ1993: 2.5k TJ1994: 3.8k TJ1995: 5.8k TJ1996: 5.3k TJ1997: 6.4k TJ1998: 6.3k TJ1999: 9.1k TJ2000: 7.9k TJ2001: 8.4k TJ2002: 8.3k TJ2003: 7.8k TJ2004: 8.0k TJ2005: 9.1k TJ2006: 8.7k TJ2007: 13.0k TJ2008: 12.5k TJ2009: 13.3k TJ2010: 18.6k TJ2011: 22.8k TJ2012: 21.3k TJ2013: 22.1k TJ2014: 24.5k TJ2015: 27.2k TJ2016: 37.4k TJ2017: 33.6k TJ2018: 39.6k TJ2019: 45.8k TJ2020: 37.2k TJ2021: 43.8k TJ2022: 57.1k TJ2023: 42.8k TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

Net Food Importing Developing Countries (NFIDCs) recorded 42,784 TJ for pre- and post-production β€” energy use in 2023.

The figure is down 25.1% on the previous year and up 93.4% over ten years.

Over the whole period, pre- and post-production β€” energy use in Net Food Importing Developing Countries (NFIDCs) peaked at 57,149 TJ in 2022 and was at its lowest, 2,461 TJ, in 1993.

Net Food Importing Developing Countries (NFIDCs) ranks 23rd of 36 groups on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,765 TJ 2,461 TJ 9,126 TJ 10
2000s 9,718 TJ 7,849 TJ 13,295 TJ 10
2010s 29,304 TJ 18,647 TJ 45,838 TJ 10
2020s 45,231 TJ 37,200 TJ 57,149 TJ 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 20 Japan 12,412 TJ compare
  2. 21 Brazil 11,018 TJ compare
  3. 22 France 9,736 TJ compare
  4. 23 Nigeria 9,002 TJ compare
  5. 24 Mongolia 6,936 TJ compare
  6. 25 Uganda 6,011 TJ compare
  7. 26 United Kingdom of Great Britain and Northern Ireland 4,638 TJ compare

See the full ranking of 154 places β†’

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) β†’

Frequently asked questions

What is pre- and post-production β€” energy use in Net Food Importing Developing Countries (NFIDCs)?
Pre- and post-production β€” energy use in Net Food Importing Developing Countries (NFIDCs) was 42,784 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production β€” energy use recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 57,149 TJ in 2022.
What is the lowest pre- and post-production β€” energy use recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 2,461 TJ in 1993.
How does Net Food Importing Developing Countries (NFIDCs) rank for pre- and post-production β€” energy use?
Net Food Importing Developing Countries (NFIDCs) ranks 23rd out of 36 groups with data for 2023.
Is pre- and post-production β€” energy use rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 93.4%. The long-run trend across the full record is volatile.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production β€” Energy Use (Coal). Statizoid updates them automatically from the source API.

Download this data

CSV Β· JSON β€” 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pre- and post-production β€” Energy Use (Coal)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
154 places, 4,105 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.