Pre- and post-production — Energy Use in Georgia

Georgia: Pre- and post-production — Energy Use was 22.78 TJ in 2012. ◆ Volatile

Latest (2012)
22.78 TJ
Change on year
down 50.0%
World rank
47th
of 48 countries
All-time high
96.89 TJ
in 2008
All-time low
1.7 TJ
in 2006
Years of data
11
2002–2012

Pre- and post-production — Energy Use in Georgia, 2002–2012

0204060801002002200720122002: 7.5 TJ2003: 7.7 TJ2004: 9.1 TJ2005: 5.7 TJ2006: 1.7 TJ2007: 91.5 TJ2008: 96.9 TJ2009: 32.2 TJ2010: 68.3 TJ2011: 45.6 TJ2012: 22.8 TJ

Source: Food and Agriculture Organization of the United Nations. Measured in TJ.

Analysis

In 2012, pre- and post-production — energy use in Georgia stood at 22.78 TJ.

The figure is down 50.0% on the previous year and up 202.6% over ten years.

Over the whole period, pre- and post-production — energy use in Georgia peaked at 96.89 TJ in 2008 and was at its lowest, 1.7 TJ, in 2006.

Georgia ranks 47th of 48 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Averages by decade

DecadeAverage LowestHighest Years
2000s 31.54 TJ 1.7 TJ 96.89 TJ 8
2010s 45.57 TJ 22.78 TJ 68.35 TJ 3

Countries ranked near Georgia

  1. 44 Azerbaijan 377.98 TJ compare
  2. 45 North Macedonia 138.71 TJ compare
  3. 46 Greenland 56.64 TJ compare
  4. 48 Malta 0.2907 TJ

See the full ranking of 67 places →

More climate change data for Georgia

All data for Georgia →

Frequently asked questions

What is pre- and post-production — energy use in Georgia?
Pre- and post-production — energy use in Georgia was 22.78 TJ in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest pre- and post-production — energy use recorded in Georgia?
The highest recorded value was 96.89 TJ in 2008.
What is the lowest pre- and post-production — energy use recorded in Georgia?
The lowest recorded value was 1.7 TJ in 2006.
How does Georgia rank for pre- and post-production — energy use?
Georgia ranks 47th out of 48 countries with data for 2012.
Is pre- and post-production — energy use rising or falling in Georgia?
Over the last ten years it is up 202.6%. The long-run trend across the full record is volatile.
Where does this Georgia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Energy Use (Heat). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 11 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

About this data

Indicator
Pre- and post-production — Energy Use (Heat)
Unit
TJ
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
67 places, 1,910 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.