Pre- and post-production — Energy Use in Caribbean
Caribbean: Pre- and post-production — Energy Use was 6,705 TJ in 2023. ▲ Rising
Pre- and post-production — Energy Use in Caribbean, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
Caribbean recorded 6,705 TJ for pre- and post-production — energy use in 2023. That is the highest value across all 34 years on record.
The figure is up 6.4% on the previous year and up 41.4% over ten years.
Over the whole period, pre- and post-production — energy use in Caribbean peaked at 6,705 TJ in 2023 and was at its lowest, 902.03 TJ, in 1990.
Caribbean ranks 30th of 32 groups on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Pre- and post-production — Energy Use in Caribbean, year by year
| Year | TJ | Change |
|---|---|---|
| 1990 | 902.03 TJ | — |
| 1991 | 906.19 TJ | +0.5% |
| 1992 | 1,015 TJ | +12.0% |
| 1993 | 1,012 TJ | -0.3% |
| 1994 | 1,112 TJ | +9.8% |
| 1995 | 1,143 TJ | +2.9% |
| 1996 | 1,310 TJ | +14.6% |
| 1997 | 1,349 TJ | +3.0% |
| 1998 | 1,361 TJ | +0.9% |
| 1999 | 1,502 TJ | +10.3% |
| 2000 | 3,191 TJ | +112.5% |
| 2001 | 3,361 TJ | +5.3% |
| 2002 | 3,592 TJ | +6.9% |
| 2003 | 3,316 TJ | -7.7% |
| 2004 | 3,312 TJ | -0.1% |
| 2005 | 3,033 TJ | -8.4% |
| 2006 | 3,142 TJ | +3.6% |
| 2007 | 3,525 TJ | +12.2% |
| 2008 | 3,418 TJ | -3.0% |
| 2009 | 3,300 TJ | -3.5% |
| 2010 | 3,496 TJ | +6.0% |
| 2011 | 4,600 TJ | +31.6% |
| 2012 | 4,930 TJ | +7.2% |
| 2013 | 4,744 TJ | -3.8% |
| 2014 | 4,532 TJ | -4.5% |
| 2015 | 4,355 TJ | -3.9% |
| 2016 | 3,777 TJ | -13.3% |
| 2017 | 3,734 TJ | -1.1% |
| 2018 | 3,835 TJ | +2.7% |
| 2019 | 4,016 TJ | +4.7% |
| 2020 | 3,839 TJ | -4.4% |
| 2021 | 3,800 TJ | -1.0% |
| 2022 | 6,304 TJ | +65.9% |
| 2023 | 6,705 TJ | +6.4% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,161 TJ | 902.03 TJ | 1,502 TJ | 10 |
| 2000s | 3,319 TJ | 3,033 TJ | 3,592 TJ | 10 |
| 2010s | 4,202 TJ | 3,496 TJ | 4,930 TJ | 10 |
| 2020s | 5,162 TJ | 3,800 TJ | 6,705 TJ | 4 |
Countries ranked near Caribbean
More climate change data for Caribbean
- Emissions from livestock — Emissions (CO2eq) 31,106 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 8,905 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 22,200 kt (2050)
- Emissions from livestock — Emissions 33.6 kt (2050)
- Emissions from livestock — Emissions 792.87 kt (2050)
- Emissions from crops — Emissions (CO2eq) 5,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 1,366 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,732 kt (2050)
- Emissions from crops — Emissions 5.15 kt (2050)
- Emissions from crops — Emissions 133.29 kt (2050)
Frequently asked questions
- What is pre- and post-production — energy use in Caribbean?
- Pre- and post-production — energy use in Caribbean was 6,705 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — energy use recorded in Caribbean?
- The highest recorded value was 6,705 TJ in 2023.
- What is the lowest pre- and post-production — energy use recorded in Caribbean?
- The lowest recorded value was 902.03 TJ in 1990.
- How does Caribbean rank for pre- and post-production — energy use?
- Caribbean ranks 30th out of 32 groups with data for 2023.
- Is pre- and post-production — energy use rising or falling in Caribbean?
- Over the last ten years it is up 41.4%. The long-run trend across the full record is rising.
- Where does this Caribbean data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Energy Use (Natural Gas, including LNG). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.