Pre- and post-production — Energy Use in Costa Rica
Costa Rica: Pre- and post-production — Energy Use was 13,875 TJ in 2023. ▲ Rising
Pre- and post-production — Energy Use in Costa Rica, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
The most recent figure for pre- and post-production — energy use in Costa Rica is 13,875 TJ, measured in 2023. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 6.6% over ten years.
Over the whole period, pre- and post-production — energy use in Costa Rica peaked at 13,875 TJ in 2022 and was at its lowest, 1,875 TJ, in 1990.
Costa Rica ranks 94th of 205 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,325 TJ | 1,875 TJ | 5,924 TJ | 10 |
| 2000s | 9,469 TJ | 6,261 TJ | 12,707 TJ | 10 |
| 2010s | 12,876 TJ | 12,076 TJ | 13,580 TJ | 10 |
| 2020s | 13,562 TJ | 12,985 TJ | 13,875 TJ | 4 |
Countries ranked near Costa Rica
More climate change data for Costa Rica
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 3,751 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 942.79 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 2,808 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 3.56 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 100.29 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 688.78 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 623.33 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 65.45 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 2.35 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 2.34 kt (2050)
Frequently asked questions
- What is pre- and post-production — energy use in Costa Rica?
- Pre- and post-production — energy use in Costa Rica was 13,875 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — energy use recorded in Costa Rica?
- The highest recorded value was 13,875 TJ in 2022.
- What is the lowest pre- and post-production — energy use recorded in Costa Rica?
- The lowest recorded value was 1,875 TJ in 1990.
- How does Costa Rica rank for pre- and post-production — energy use?
- Costa Rica ranks 94th out of 205 countries with data for 2023.
- Is pre- and post-production — energy use rising or falling in Costa Rica?
- Over the last ten years it is up 6.6%. The long-run trend across the full record is rising.
- Where does this Costa Rica data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.