Pre- and post-production — Energy Use in France
France: Pre- and post-production — Energy Use was 650,021 TJ in 2023. ▲ Rising
Pre- and post-production — Energy Use in France, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
France recorded 650,021 TJ for pre- and post-production — energy use in 2023.
The figure is down 2.2% on the previous year and down 11.1% over ten years.
Over the whole period, pre- and post-production — energy use in France peaked at 730,970 TJ in 2013 and was at its lowest, 446,683 TJ, in 1990.
France ranks 8th of 205 countries on this measure, in the top 10%.
The long-run direction has been consistently rising across the 34 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 535,109 TJ | 446,683 TJ | 624,427 TJ | 10 |
| 2000s | 657,696 TJ | 628,336 TJ | 685,493 TJ | 10 |
| 2010s | 713,534 TJ | 682,959 TJ | 730,970 TJ | 10 |
| 2020s | 677,172 TJ | 650,021 TJ | 725,133 TJ | 4 |
Countries ranked near France
More climate change data for France
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 55,837 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 11,820 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 44,017 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 44.6 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 1,572 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 16,983 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 16,451 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 532.77 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 62.08 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 19.03 kt (2050)
Frequently asked questions
- What is pre- and post-production — energy use in France?
- Pre- and post-production — energy use in France was 650,021 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — energy use recorded in France?
- The highest recorded value was 730,970 TJ in 2013.
- What is the lowest pre- and post-production — energy use recorded in France?
- The lowest recorded value was 446,683 TJ in 1990.
- How does France rank for pre- and post-production — energy use?
- France ranks 8th out of 205 countries with data for 2023.
- Is pre- and post-production — energy use rising or falling in France?
- Over the last ten years it is down 11.1%. The long-run trend across the full record is rising.
- Where does this France data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.