Pre- and post-production — Energy Use in Panama
Panama: Pre- and post-production — Energy Use was 16,707 TJ in 2023. ◆ Volatile
Pre- and post-production — Energy Use in Panama, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in TJ.
Analysis
In 2023, pre- and post-production — energy use in Panama stood at 16,707 TJ.
The figure is down 1.0% on the previous year and up 45.9% over ten years.
Over the whole period, pre- and post-production — energy use in Panama peaked at 16,877 TJ in 2022 and was at its lowest, 779.53 TJ, in 1990.
That places Panama 85th out of 205 countries with data for 2023, putting it in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,241 TJ | 779.53 TJ | 2,732 TJ | 10 |
| 2000s | 6,633 TJ | 3,473 TJ | 9,256 TJ | 10 |
| 2010s | 12,569 TJ | 9,709 TJ | 15,523 TJ | 10 |
| 2020s | 15,909 TJ | 14,449 TJ | 16,877 TJ | 4 |
Countries ranked near Panama
More climate change data for Panama
- Emissions from livestock — Emissions (CO2eq) (AR5) — FAO TIER 1 4,728 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O (AR5) — FAO 1,100 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 (AR5) — FAO 3,628 kt (2050)
- Emissions from livestock — Emissions (N2O) — FAO TIER 1 4.15 kt (2050)
- Emissions from livestock — Emissions (CH4) — FAO TIER 1 129.58 kt (2050)
- Emissions from crops — Emissions (CO2eq) (AR5) — FAO TIER 1 304.48 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O (AR5) — FAO TIER 1 247.11 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 (AR5) — FAO TIER 1 57.37 kt (2050)
- Emissions from crops — Emissions (N2O) — FAO TIER 1 0.9325 kt (2050)
- Emissions from crops — Emissions (CH4) — FAO TIER 1 2.05 kt (2050)
Frequently asked questions
- What is pre- and post-production — energy use in Panama?
- Pre- and post-production — energy use in Panama was 16,707 TJ in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest pre- and post-production — energy use recorded in Panama?
- The highest recorded value was 16,877 TJ in 2022.
- What is the lowest pre- and post-production — energy use recorded in Panama?
- The lowest recorded value was 779.53 TJ in 1990.
- How does Panama rank for pre- and post-production — energy use?
- Panama ranks 85th out of 205 countries with data for 2023.
- Is pre- and post-production — energy use rising or falling in Panama?
- Over the last ten years it is up 45.9%. The long-run trend across the full record is volatile.
- Where does this Panama data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Pre- and post-production — Energy Use (Total). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Pre- and post- agricultural production includes the greenhouse gas (GHG) emissions, and related activity data, generated from pre- and post-agriculture production stages of the agri-food systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). The domain includes methane (CH4), nitrous oxide (N2O), carbon dioxide (CO2) and CO2 equivalent (CO2eq) emissions from the above activities as well as the aggregate fluorinated gases (F-gases) emissions. Estimates are available by country, with global coverage and are updated annually.The FAOSTAT domain disseminates information estimates of CH4, N2O, CO2 emissions, F-gases, their aggregates in CO2eq in units of kilotonnes (kt, or 10^6 kg), and the underlying activity data. CO2eq emissions are computed by using the IPCC Fifth Assessment report global warming potentials, AR5 (IPCC, 2014). Data are available for most countries and territories, for standard FAOSTAT regional aggregations, and for Annex I and non-Annex I country groups.