Raw milk of camel — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs)
Net Food Importing Developing Countries (NFIDCs): Raw milk of camel — Emissions (CO2eq) was 12,349 kt in 2023. ▲ Rising
Raw milk of camel — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), 1961–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for raw milk of camel — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) is 12,349 kt, measured in 2023.
The figure is up 4.1% on the previous year and up 10.0% over ten years.
Over the whole period, raw milk of camel — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) peaked at 12,411 kt in 2020 and was at its lowest, 2,618 kt, in 1961.
The long-run direction has been consistently rising across the 63 years of available data.
Raw milk of camel — Emissions (CO2eq) in Net Food Importing Developing Countries (NFIDCs), year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 2,618 kt | — |
| 1962 | 2,745 kt | +4.8% |
| 1963 | 2,943 kt | +7.2% |
| 1964 | 3,147 kt | +6.9% |
| 1965 | 3,307 kt | +5.1% |
| 1966 | 3,507 kt | +6.1% |
| 1967 | 3,690 kt | +5.2% |
| 1968 | 3,838 kt | +4.0% |
| 1969 | 3,882 kt | +1.1% |
| 1970 | 4,237 kt | +9.1% |
| 1971 | 4,336 kt | +2.3% |
| 1972 | 4,401 kt | +1.5% |
| 1973 | 4,341 kt | -1.4% |
| 1974 | 4,420 kt | +1.8% |
| 1975 | 4,607 kt | +4.2% |
| 1976 | 4,695 kt | +1.9% |
| 1977 | 4,862 kt | +3.6% |
| 1978 | 5,037 kt | +3.6% |
| 1979 | 5,062 kt | +0.5% |
| 1980 | 5,062 kt | +0.0% |
| 1981 | 5,229 kt | +3.3% |
| 1982 | 5,389 kt | +3.1% |
| 1983 | 5,360 kt | -0.5% |
| 1984 | 5,404 kt | +0.8% |
| 1985 | 5,521 kt | +2.2% |
| 1986 | 5,543 kt | +0.4% |
| 1987 | 5,693 kt | +2.7% |
| 1988 | 5,833 kt | +2.5% |
| 1989 | 5,877 kt | +0.8% |
| 1990 | 5,862 kt | -0.3% |
| 1991 | 5,537 kt | -5.5% |
| 1992 | 5,334 kt | -3.7% |
| 1993 | 5,221 kt | -2.1% |
| 1994 | 5,332 kt | +2.1% |
| 1995 | 5,501 kt | +3.2% |
| 1996 | 5,539 kt | +0.7% |
| 1997 | 5,660 kt | +2.2% |
| 1998 | 5,608 kt | -0.9% |
| 1999 | 6,124 kt | +9.2% |
| 2000 | 6,405 kt | +4.6% |
| 2001 | 6,259 kt | -2.3% |
| 2002 | 6,670 kt | +6.6% |
| 2003 | 6,565 kt | -1.6% |
| 2004 | 6,956 kt | +6.0% |
| 2005 | 6,975 kt | +0.3% |
| 2006 | 6,609 kt | -5.2% |
| 2007 | 7,548 kt | +14.2% |
| 2008 | 8,228 kt | +9.0% |
| 2009 | 8,391 kt | +2.0% |
| 2010 | 8,456 kt | +0.8% |
| 2011 | 8,690 kt | +2.8% |
| 2012 | 10,824 kt | +24.6% |
| 2013 | 11,222 kt | +3.7% |
| 2014 | 10,811 kt | -3.7% |
| 2015 | 11,198 kt | +3.6% |
| 2016 | 11,237 kt | +0.3% |
| 2017 | 11,539 kt | +2.7% |
| 2018 | 11,589 kt | +0.4% |
| 2019 | 12,259 kt | +5.8% |
| 2020 | 12,411 kt | +1.2% |
| 2021 | 12,278 kt | -1.1% |
| 2022 | 11,865 kt | -3.4% |
| 2023 | 12,349 kt | +4.1% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 3,297 kt | 2,618 kt | 3,882 kt | 9 |
| 1970s | 4,600 kt | 4,237 kt | 5,062 kt | 10 |
| 1980s | 5,491 kt | 5,062 kt | 5,877 kt | 10 |
| 1990s | 5,572 kt | 5,221 kt | 6,124 kt | 10 |
| 2000s | 7,061 kt | 6,259 kt | 8,391 kt | 10 |
| 2010s | 10,782 kt | 8,456 kt | 12,259 kt | 10 |
| 2020s | 12,226 kt | 11,865 kt | 12,411 kt | 4 |
Countries ranked near Net Food Importing Developing Countries (NFIDCs)
More climate change data for Net Food Importing Developing Countries (NFIDCs)
- Emissions from livestock — Emissions (CO2eq) 1.13 million kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 322,431 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 806,162 kt (2050)
- Emissions from livestock — Emissions 1,217 kt (2050)
- Emissions from livestock — Emissions 28,792 kt (2050)
- Emissions from crops — Emissions (CO2eq) 279,582 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 117,117 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 162,465 kt (2050)
- Emissions from crops — Emissions 441.95 kt (2050)
- Emissions from crops — Emissions 5,802 kt (2050)
All data for Net Food Importing Developing Countries (NFIDCs) →
Frequently asked questions
- What is raw milk of camel — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs)?
- Raw milk of camel — emissions (co2eq) in Net Food Importing Developing Countries (NFIDCs) was 12,349 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest raw milk of camel — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The highest recorded value was 12,411 kt in 2020.
- What is the lowest raw milk of camel — emissions (co2eq) recorded in Net Food Importing Developing Countries (NFIDCs)?
- The lowest recorded value was 2,618 kt in 1961.
- How does Net Food Importing Developing Countries (NFIDCs) rank for raw milk of camel — emissions (co2eq)?
- Net Food Importing Developing Countries (NFIDCs) ranks 2nd out of 14 groups with data for 2023.
- Is raw milk of camel — emissions (co2eq) rising or falling in Net Food Importing Developing Countries (NFIDCs)?
- Over the last ten years it is up 10.0%. The long-run trend across the full record is rising.
- Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.