Raw milk of camel — Production in Algeria

Algeria: Raw milk of camel — Production was 15,014 t in 2023. ▲ Rising

Latest (2023)
15,014 t
Change on year
up 0.9%
World rank
18th
of 34 countries
All-time high
15,196 t
in 2021
All-time low
4,200 t
in 1988
Years of data
63
1961–2023

Raw milk of camel — Production in Algeria, 1961–2023

5.0k7.5k10.0k12.5k15.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

Algeria recorded 15,014 t for raw milk of camel — production in 2023.

That represents a change of up 0.9% on the previous year and up 0.1% over ten years.

Over the whole period, raw milk of camel — production in Algeria peaked at 15,196 t in 2021 and was at its lowest, 4,200 t, in 1988.

Algeria ranks 18th of 34 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 63 years of available data.

Raw milk of camel — Production in Algeria, year by year

Annual values for Raw milk of camel — Production in Algeria, 1961 to 2023.
Year t Change
1961 4,500 t
1962 4,500 t +0.0%
1963 4,600 t +2.2%
1964 4,600 t +0.0%
1965 4,620 t +0.4%
1966 4,650 t +0.6%
1967 5,400 t +16.1%
1968 5,250 t -2.8%
1969 5,700 t +8.6%
1970 5,800 t +1.8%
1971 5,000 t -13.8%
1972 5,200 t +4.0%
1973 5,200 t +0.0%
1974 5,760 t +10.8%
1975 5,700 t -1.0%
1976 5,250 t -7.9%
1977 5,260 t +0.2%
1978 5,500 t +4.6%
1979 5,700 t +3.6%
1980 5,800 t +1.8%
1981 5,800 t +0.0%
1982 5,850 t +0.9%
1983 5,900 t +0.9%
1984 4,700 t -20.3%
1985 5,000 t +6.4%
1986 4,600 t -8.0%
1987 5,100 t +10.9%
1988 4,200 t -17.6%
1989 4,450 t +6.0%
1990 5,300 t +19.1%
1991 5,400 t +1.9%
1992 6,173 t +14.3%
1993 6,179 t +0.1%
1994 6,173 t -0.1%
1995 5,800 t -6.0%
1996 6,200 t +6.9%
1997 6,500 t +4.8%
1998 6,600 t +1.5%
1999 9,400 t +42.4%
2000 10,000 t +6.4%
2001 10,500 t +5.0%
2002 10,368 t -1.3%
2003 10,700 t +3.2%
2004 11,700 t +9.3%
2005 11,500 t -1.7%
2006 12,300 t +7.0%
2007 12,500 t +1.6%
2008 12,029 t -3.8%
2009 12,189 t +1.3%
2010 13,300 t +9.1%
2011 13,500 t +1.5%
2012 14,600 t +8.1%
2013 15,000 t +2.7%
2014 13,136 t -12.4%
2015 13,332 t +1.5%
2016 13,744 t +3.1%
2017 13,746 t +0.0%
2018 14,549 t +5.8%
2019 14,494 t -0.4%
2020 14,898 t +2.8%
2021 15,196 t +2.0%
2022 14,884 t -2.0%
2023 15,014 t +0.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 4,869 t 4,500 t 5,700 t 9
1970s 5,437 t 5,000 t 5,800 t 10
1980s 5,140 t 4,200 t 5,900 t 10
1990s 6,373 t 5,300 t 9,400 t 10
2000s 11,379 t 10,000 t 12,500 t 10
2010s 13,940 t 13,136 t 15,000 t 10
2020s 14,998 t 14,884 t 15,196 t 4

Countries ranked near Algeria

  1. 16 Kazakhstan 18,168 t compare
  2. 17 Qatar 16,556 t compare
  3. 19 Eritrea 12,399 t compare
  4. 20 Mongolia 11,572 t compare
  5. 21 Turkmenistan 10,401 t compare

See the full ranking of 51 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is raw milk of camel — production in Algeria?
Raw milk of camel — production in Algeria was 15,014 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — production recorded in Algeria?
The highest recorded value was 15,196 t in 2021.
What is the lowest raw milk of camel — production recorded in Algeria?
The lowest recorded value was 4,200 t in 1988.
How does Algeria rank for raw milk of camel — production?
Algeria ranks 18th out of 34 countries with data for 2023.
Is raw milk of camel — production rising or falling in Algeria?
Over the last ten years it is up 0.1%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Production. Statizoid updates them automatically from the source API.

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Raw milk of camel — Production in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/raw-milk-of-camel-production/algeria/

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About this data

Indicator
Raw milk of camel — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,623 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.