Raw milk of camel — Production in Libya

Libya: Raw milk of camel — Production was 2,215 t in 2023. ▼ Falling

Latest (2023)
2,215 t
Change on year
down 4.7%
World rank
28th
of 34 countries
All-time high
5,729 t
in 1965
All-time low
1,200 t
in 1998
Years of data
63
1961–2023

Raw milk of camel — Production in Libya, 1961–2023

1.0k2.0k3.0k4.0k5.0k6.0k196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2023, raw milk of camel — production in Libya stood at 2,215 t.

That represents a change of down 4.7% on the previous year and down 11.4% over ten years.

Over the whole period, raw milk of camel — production in Libya peaked at 5,729 t in 1965 and was at its lowest, 1,200 t, in 1998.

That places Libya 28th out of 34 countries with data for 2023, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 63 years of available data.

Raw milk of camel — Production in Libya, year by year

Annual values for Raw milk of camel — Production in Libya, 1961 to 2023.
Year t Change
1961 4,974 t
1962 5,114 t +2.8%
1963 5,274 t +3.1%
1964 5,494 t +4.2%
1965 5,729 t +4.3%
1966 5,491 t -4.2%
1967 5,117 t -6.8%
1968 4,638 t -9.4%
1969 4,123 t -11.1%
1970 3,269 t -20.7%
1971 2,398 t -26.6%
1972 2,449 t +2.1%
1973 2,400 t -2.0%
1974 1,280 t -46.7%
1975 1,420 t +10.9%
1976 1,490 t +4.9%
1977 1,380 t -7.4%
1978 1,410 t +2.2%
1979 2,680 t +90.1%
1980 2,720 t +1.5%
1981 2,640 t -2.9%
1982 3,700 t +40.2%
1983 3,760 t +1.6%
1984 3,800 t +1.1%
1985 3,400 t -10.5%
1986 3,000 t -11.8%
1987 2,300 t -23.3%
1988 2,400 t +4.3%
1989 2,600 t +8.3%
1990 2,800 t +7.7%
1991 2,900 t +3.6%
1992 2,800 t -3.4%
1993 2,300 t -17.9%
1994 2,000 t -13.0%
1995 2,020 t +1.0%
1996 2,000 t -1.0%
1997 1,600 t -20.0%
1998 1,200 t -25.0%
1999 1,400 t +16.7%
2000 1,800 t +28.6%
2001 1,785 t -0.8%
2002 2,000 t +12.0%
2003 2,148 t +7.4%
2004 2,120 t -1.3%
2005 2,230 t +5.2%
2006 2,279 t +2.2%
2007 1,953 t -14.3%
2008 1,998 t +2.3%
2009 2,300 t +15.1%
2010 2,400 t +4.3%
2011 2,500 t +4.2%
2012 2,600 t +4.0%
2013 2,500 t -3.8%
2014 2,650 t +6.0%
2015 2,660 t +0.4%
2016 2,900 t +9.0%
2017 3,000 t +3.4%
2018 2,257 t -24.8%
2019 2,285 t +1.3%
2020 1,996 t -12.7%
2021 2,206 t +10.5%
2022 2,324 t +5.4%
2023 2,215 t -4.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5,106 t 4,123 t 5,729 t 9
1970s 2,018 t 1,280 t 3,269 t 10
1980s 3,032 t 2,300 t 3,800 t 10
1990s 2,102 t 1,200 t 2,900 t 10
2000s 2,061 t 1,785 t 2,300 t 10
2010s 2,575 t 2,257 t 3,000 t 10
2020s 2,186 t 1,996 t 2,324 t 4

Countries ranked near Libya

  1. 25 Djibouti 6,138 t compare
  2. 26 Yemen 3,108 t compare
  3. 27 USSR 2,764 t compare
  4. 29 Tunisia 1,105 t compare
  5. 30 Uzbekistan 800 t compare
  6. 31 Senegal 552.3 t compare

See the full ranking of 51 places →

More climate change data for Libya

All data for Libya →

Frequently asked questions

What is raw milk of camel — production in Libya?
Raw milk of camel — production in Libya was 2,215 t in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of camel — production recorded in Libya?
The highest recorded value was 5,729 t in 1965.
What is the lowest raw milk of camel — production recorded in Libya?
The lowest recorded value was 1,200 t in 1998.
How does Libya rank for raw milk of camel — production?
Libya ranks 28th out of 34 countries with data for 2023.
Is raw milk of camel — production rising or falling in Libya?
Over the last ten years it is down 11.4%. The long-run trend across the full record is falling.
Where does this Libya data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of camel — Production. Statizoid updates them automatically from the source API.

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Raw milk of camel — Production in Libya. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/raw-milk-of-camel-production/libya/

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About this data

Indicator
Raw milk of camel — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
51 places, 2,623 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.