Raw milk of sheep — Emissions intensity in Net Food Importing Developing Countries (NFIDCs)

Net Food Importing Developing Countries (NFIDCs): Raw milk of sheep — Emissions intensity was 8.31 kg CO2eq/kg in 2023. ▲ Rising

Latest (2023)
8.31 kg CO2eq/kg
Change on year
down 1.6%
Rank
5th
of 19 groups
All-time high
9.72 kg CO2eq/kg
in 2011
All-time low
4.95 kg CO2eq/kg
in 1979
Years of data
63
1961–2023

Raw milk of sheep — Emissions intensity in Net Food Importing Developing Countries (NFIDCs), 1961–2023

0246810196119922023

Source: Food and Agriculture Organization of the United Nations. Measured in kg CO2eq/kg.

Analysis

The most recent figure for raw milk of sheep — emissions intensity in Net Food Importing Developing Countries (NFIDCs) is 8.31 kg CO2eq/kg, measured in 2023.

Compared with earlier readings it is down 1.6% on the previous year and up 7.3% over ten years.

Over the whole period, raw milk of sheep — emissions intensity in Net Food Importing Developing Countries (NFIDCs) peaked at 9.72 kg CO2eq/kg in 2011 and was at its lowest, 4.95 kg CO2eq/kg, in 1979.

The long-run direction has been consistently rising across the 63 years of available data.

Raw milk of sheep — Emissions intensity in Net Food Importing Developing Countries (NFIDCs), year by year

Annual values for Raw milk of sheep — Emissions intensity in Net Food Importing Developing Countries (NFIDCs), 1961 to 2023.
Year kg CO2eq/kg Change
1961 6.04 kg CO2eq/kg
1962 6.01 kg CO2eq/kg -0.5%
1963 6 kg CO2eq/kg -0.0%
1964 5.95 kg CO2eq/kg -0.9%
1965 5.97 kg CO2eq/kg +0.4%
1966 5.89 kg CO2eq/kg -1.4%
1967 5.94 kg CO2eq/kg +0.8%
1968 5.91 kg CO2eq/kg -0.5%
1969 5.96 kg CO2eq/kg +0.8%
1970 5.93 kg CO2eq/kg -0.4%
1971 5.81 kg CO2eq/kg -2.0%
1972 5.74 kg CO2eq/kg -1.2%
1973 5.84 kg CO2eq/kg +1.7%
1974 5.92 kg CO2eq/kg +1.5%
1975 5.74 kg CO2eq/kg -3.1%
1976 5.54 kg CO2eq/kg -3.4%
1977 5.24 kg CO2eq/kg -5.4%
1978 5.06 kg CO2eq/kg -3.5%
1979 4.95 kg CO2eq/kg -2.1%
1980 5.18 kg CO2eq/kg +4.6%
1981 5.1 kg CO2eq/kg -1.4%
1982 5.07 kg CO2eq/kg -0.7%
1983 5.08 kg CO2eq/kg +0.2%
1984 6.07 kg CO2eq/kg +19.4%
1985 5.45 kg CO2eq/kg -10.2%
1986 5.54 kg CO2eq/kg +1.6%
1987 5.55 kg CO2eq/kg +0.3%
1988 5.62 kg CO2eq/kg +1.1%
1989 5.77 kg CO2eq/kg +2.7%
1990 5.91 kg CO2eq/kg +2.5%
1991 6.74 kg CO2eq/kg +14.0%
1992 7.21 kg CO2eq/kg +7.0%
1993 7.59 kg CO2eq/kg +5.2%
1994 7.41 kg CO2eq/kg -2.3%
1995 7.21 kg CO2eq/kg -2.7%
1996 7.36 kg CO2eq/kg +2.1%
1997 7.59 kg CO2eq/kg +3.1%
1998 7.43 kg CO2eq/kg -2.2%
1999 7.61 kg CO2eq/kg +2.5%
2000 7.49 kg CO2eq/kg -1.6%
2001 7.39 kg CO2eq/kg -1.3%
2002 7.57 kg CO2eq/kg +2.4%
2003 7.52 kg CO2eq/kg -0.7%
2004 7.44 kg CO2eq/kg -1.0%
2005 7.47 kg CO2eq/kg +0.4%
2006 7.55 kg CO2eq/kg +1.0%
2007 7.67 kg CO2eq/kg +1.6%
2008 7.89 kg CO2eq/kg +2.9%
2009 7.97 kg CO2eq/kg +1.0%
2010 8.93 kg CO2eq/kg +12.1%
2011 9.72 kg CO2eq/kg +8.8%
2012 8.43 kg CO2eq/kg -13.3%
2013 7.74 kg CO2eq/kg -8.2%
2014 7.97 kg CO2eq/kg +3.0%
2015 8.04 kg CO2eq/kg +0.9%
2016 8.19 kg CO2eq/kg +1.9%
2017 8.26 kg CO2eq/kg +0.8%
2018 8.1 kg CO2eq/kg -1.9%
2019 8.64 kg CO2eq/kg +6.7%
2020 8.29 kg CO2eq/kg -4.1%
2021 8.24 kg CO2eq/kg -0.6%
2022 8.44 kg CO2eq/kg +2.4%
2023 8.31 kg CO2eq/kg -1.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 5.96 kg CO2eq/kg 5.89 kg CO2eq/kg 6.04 kg CO2eq/kg 9
1970s 5.58 kg CO2eq/kg 4.95 kg CO2eq/kg 5.93 kg CO2eq/kg 10
1980s 5.44 kg CO2eq/kg 5.07 kg CO2eq/kg 6.07 kg CO2eq/kg 10
1990s 7.21 kg CO2eq/kg 5.91 kg CO2eq/kg 7.61 kg CO2eq/kg 10
2000s 7.6 kg CO2eq/kg 7.39 kg CO2eq/kg 7.97 kg CO2eq/kg 10
2010s 8.4 kg CO2eq/kg 7.74 kg CO2eq/kg 9.72 kg CO2eq/kg 10
2020s 8.32 kg CO2eq/kg 8.24 kg CO2eq/kg 8.44 kg CO2eq/kg 4

Countries ranked near Net Food Importing Developing Countries (NFIDCs)

  1. 2 Poland 25.19 kg CO2eq/kg compare
  2. 3 Mali 17.82 kg CO2eq/kg compare
  3. 4 Mongolia 16.5 kg CO2eq/kg compare
  4. 5 Senegal 16.22 kg CO2eq/kg compare
  5. 6 Sudan (former) 16.05 kg CO2eq/kg compare
  6. 7 Burundi 14.09 kg CO2eq/kg compare
  7. 7 Türkiye 4.67 kg CO2eq/kg compare
  8. 8 Sudan 12.07 kg CO2eq/kg compare

See the full ranking of 105 places →

More climate change data for Net Food Importing Developing Countries (NFIDCs)

All data for Net Food Importing Developing Countries (NFIDCs) →

Frequently asked questions

What is raw milk of sheep — emissions intensity in Net Food Importing Developing Countries (NFIDCs)?
Raw milk of sheep — emissions intensity in Net Food Importing Developing Countries (NFIDCs) was 8.31 kg CO2eq/kg in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest raw milk of sheep — emissions intensity recorded in Net Food Importing Developing Countries (NFIDCs)?
The highest recorded value was 9.72 kg CO2eq/kg in 2011.
What is the lowest raw milk of sheep — emissions intensity recorded in Net Food Importing Developing Countries (NFIDCs)?
The lowest recorded value was 4.95 kg CO2eq/kg in 1979.
How does Net Food Importing Developing Countries (NFIDCs) rank for raw milk of sheep — emissions intensity?
Net Food Importing Developing Countries (NFIDCs) ranks 5th out of 19 groups with data for 2023.
Is raw milk of sheep — emissions intensity rising or falling in Net Food Importing Developing Countries (NFIDCs)?
Over the last ten years it is up 7.3%. The long-run trend across the full record is rising.
Where does this Net Food Importing Developing Countries (NFIDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Raw milk of sheep — Emissions intensity. Statizoid updates them automatically from the source API.

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Raw milk of sheep — Emissions intensity in Net Food Importing Developing Countries (NFIDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/raw-milk-of-sheep-emissions-intensity/net-food-importing-developing-countries-nfidcs/

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About this data

Indicator
Raw milk of sheep — Emissions intensity
Unit
kg CO2eq/kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
105 places, 5,630 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.