Rice — Area harvested in Kyrgyzstan

Kyrgyzstan: Rice — Area harvested was 5,989 ha in 2050. ▲ Rising

Latest (2050)
5,989 ha
World rank
88th
of 134 countries
All-time high
12,404 ha
in 2021
All-time low
1,900 ha
in 1992
Years of data
34
1992–2050

Rice — Area harvested in Kyrgyzstan, 1992–2050

2.5k5.0k7.5k10.0k12.5k1992202120501992: 1.9k ha1993: 2.5k ha1994: 3.0k ha1995: 4.5k ha1996: 5.4k ha1997: 6.1k ha1998: 5.5k ha1999: 6.1k ha2000: 6.2k ha2001: 5.5k ha2002: 6.7k ha2003: 6.1k ha2004: 6.1k ha2005: 5.8k ha2006: 6.3k ha2007: 6.1k ha2008: 6.2k ha2009: 6.3k ha2010: 6.3k ha2011: 6.3k ha2012: 7.2k ha2013: 7.9k ha2014: 8.1k ha2015: 8.6k ha2016: 9.9k ha2017: 10.7k ha2018: 11.3k ha2019: 11.3k ha2020: 11.9k ha2021: 12.4k ha2022: 11.6k ha2023: 11.8k ha2030: 6.4k ha2050: 6.0k ha

Source: Food and Agriculture Organization of the United Nations. Measured in ha.

Analysis

In 2050, rice — area harvested in Kyrgyzstan stood at 5,989 ha.

Over the whole period, rice — area harvested in Kyrgyzstan peaked at 12,404 ha in 2021 and was at its lowest, 1,900 ha, in 1992.

That places Kyrgyzstan 88th out of 134 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Rice — Area harvested in Kyrgyzstan, year by year

Annual values for Rice — Area harvested in Kyrgyzstan, 1992 to 2050.
Year ha Change
1992 1,900 ha
1993 2,500 ha +31.6%
1994 3,000 ha +20.0%
1995 4,500 ha +50.0%
1996 5,400 ha +20.0%
1997 6,100 ha +13.0%
1998 5,500 ha -9.8%
1999 6,100 ha +10.9%
2000 6,229 ha +2.1%
2001 5,545 ha -11.0%
2002 6,651 ha +19.9%
2003 6,100 ha -8.3%
2004 6,104 ha +0.1%
2005 5,782 ha -5.3%
2006 6,315 ha +9.2%
2007 6,116 ha -3.2%
2008 6,200 ha +1.4%
2009 6,268 ha +1.1%
2010 6,334 ha +1.1%
2011 6,289 ha -0.7%
2012 7,160 ha +13.8%
2013 7,904 ha +10.4%
2014 8,062 ha +2.0%
2015 8,611 ha +6.8%
2016 9,904 ha +15.0%
2017 10,704 ha +8.1%
2018 11,346 ha +6.0%
2019 11,304 ha -0.4%
2020 11,927 ha +5.5%
2021 12,404 ha +4.0%
2022 11,636 ha -6.2%
2023 11,787 ha +1.3%
2030 6,405 ha -45.7%
2050 5,989 ha -6.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 4,375 ha 1,900 ha 6,100 ha 8
2000s 6,131 ha 5,545 ha 6,651 ha 10
2010s 8,762 ha 6,289 ha 11,346 ha 10
2020s 11,938 ha 11,636 ha 12,404 ha 4
2030s 6,405 ha 6,405 ha 6,405 ha 1
2050s 5,989 ha 5,989 ha 5,989 ha 1

Countries ranked near Kyrgyzstan

  1. 85 Ethiopia 7,505 ha compare
  2. 86 El Salvador 7,068 ha compare
  3. 87 Sudan (former) 6,720 ha compare
  4. 89 Romania 5,687 ha compare
  5. 90 Bulgaria 5,206 ha compare
  6. 91 Somalia 5,200 ha compare

See the full ranking of 184 places →

More climate change data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is rice — area harvested in Kyrgyzstan?
Rice — area harvested in Kyrgyzstan was 5,989 ha in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — area harvested recorded in Kyrgyzstan?
The highest recorded value was 12,404 ha in 2021.
What is the lowest rice — area harvested recorded in Kyrgyzstan?
The lowest recorded value was 1,900 ha in 1992.
How does Kyrgyzstan rank for rice — area harvested?
Kyrgyzstan ranks 88th out of 134 countries with data for 2050.
Where does this Kyrgyzstan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Area harvested. Statizoid updates them automatically from the source API.

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Rice — Area harvested in Kyrgyzstan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/rice-area-harvested-fao-tier-1/kyrgyz-republic/

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About this data

Indicator
Rice — Area harvested
Unit
ha
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
184 places, 10,111 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).