Statizoid

Rice — Crop residues in South-Eastern Asia

South-Eastern Asia: Rice — Crop residues was 43.1 kt in 2050. ▲ Rising

Latest (2050)
43.1 kt
Rank
4th
of 31 groups
All-time high
43.1 kt
in 2050
All-time low
14.15 kt
in 1961
Years of data
65
1961–2050

Rice — Crop residues in South-Eastern Asia, 1961–2050

10203040196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

South-Eastern Asia recorded 43.1 kt for rice — crop residues in 2050. That is the highest value across all 65 years on record.

Over the whole period, rice — crop residues in South-Eastern Asia peaked at 43.1 kt in 2050 and was at its lowest, 14.15 kt, in 1961.

South-Eastern Asia ranks 4th of 31 groups on this measure, in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Rice — Crop residues in South-Eastern Asia, year by year

Year kt Change
1961 14.15 kt —
1962 15 kt +6.0%
1963 14.74 kt -1.7%
1964 15.27 kt +3.6%
1965 15.18 kt -0.6%
1966 15.49 kt +2.0%
1967 15.24 kt -1.6%
1968 16.29 kt +6.9%
1969 16.56 kt +1.7%
1970 17.18 kt +3.8%
1971 17.15 kt -0.2%
1972 16.24 kt -5.3%
1973 17.49 kt +7.7%
1974 17.32 kt -0.9%
1975 18.02 kt +4.0%
1976 18.3 kt +1.6%
1977 18.31 kt +0.0%
1978 19.24 kt +5.1%
1979 19.11 kt -0.6%
1980 20.78 kt +8.7%
1981 21.48 kt +3.4%
1982 21.64 kt +0.7%
1983 22.25 kt +2.8%
1984 22.71 kt +2.0%
1985 23.47 kt +3.4%
1986 23.31 kt -0.7%
1987 22.73 kt -2.5%
1988 24.09 kt +6.0%
1989 25.12 kt +4.3%
1990 24.55 kt -2.3%
1991 24.77 kt +0.9%
1992 25.93 kt +4.7%
1993 26.31 kt +1.5%
1994 26.9 kt +2.2%
1995 28.19 kt +4.8%
1996 28.75 kt +2.0%
1997 28.7 kt -0.2%
1998 28.51 kt -0.7%
1999 30.83 kt +8.1%
2000 31.46 kt +2.0%
2001 31.79 kt +1.1%
2002 31.98 kt +0.6%
2003 32.79 kt +2.6%
2004 33.54 kt +2.3%
2005 34.58 kt +3.1%
2006 35.27 kt +2.0%
2007 36 kt +2.1%
2008 37.11 kt +3.1%
2009 37.6 kt +1.3%
2010 38.39 kt +2.1%
2011 38.59 kt +0.5%
2012 38.85 kt +0.7%
2013 38.79 kt -0.2%
2014 38.05 kt -1.9%
2015 37.24 kt -2.1%
2016 36.62 kt -1.7%
2017 37.27 kt +1.8%
2018 38.24 kt +2.6%
2019 36.31 kt -5.0%
2020 36.91 kt +1.6%
2021 37.66 kt +2.1%
2022 37.54 kt -0.3%
2023 37.25 kt -0.8%
2030 41.66 kt +11.8%
2050 43.1 kt +3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.32 kt 14.15 kt 16.56 kt 9
1970s 17.84 kt 16.24 kt 19.24 kt 10
1980s 22.76 kt 20.78 kt 25.12 kt 10
1990s 27.34 kt 24.55 kt 30.83 kt 10
2000s 34.21 kt 31.46 kt 37.6 kt 10
2010s 37.83 kt 36.31 kt 38.85 kt 10
2020s 37.34 kt 36.91 kt 37.66 kt 4
2030s 41.66 kt 41.66 kt 41.66 kt 1
2050s 43.1 kt 43.1 kt 43.1 kt 1

Countries ranked near South-Eastern Asia

  1. 1 India 31.9 kt compare
  2. 2 China 30.01 kt compare
  3. 3 China, mainland 29.76 kt compare
  4. 3 Viet Nam 6.75 kt compare
  5. 4 Indonesia 12.22 kt compare
  6. 5 Bangladesh 10.3 kt compare
  7. 6 Myanmar 9.84 kt compare
  8. 7 OECD 5.12 kt compare

See the full ranking of 164 places →

More climate change data for South-Eastern Asia

All data for South-Eastern Asia →

Frequently asked questions

What is rice — crop residues in South-Eastern Asia?
Rice — crop residues in South-Eastern Asia was 43.1 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in South-Eastern Asia?
The highest recorded value was 43.1 kt in 2050.
What is the lowest rice — crop residues recorded in South-Eastern Asia?
The lowest recorded value was 14.15 kt in 1961.
How does South-Eastern Asia rank for rice — crop residues?
South-Eastern Asia ranks 4th out of 31 groups with data for 2050.
Where does this South-Eastern Asia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Direct emissions N2O). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Rice — Crop residues in South-Eastern Asia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 04 September 2026, from https://climate.statizoid.com/stat/rice-crop-residues-direct-emissions-n2o-fao-tier-1/south-eastern-asia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/rice-crop-residues-direct-emissions-n2o-fao-tier-1/south-eastern-asia/">Rice — Crop residues in South-Eastern Asia</a> — Statizoid

About this data

Indicator
Rice — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).