Rice — Crop residues in Cambodia

Cambodia: Rice — Crop residues was 4.08 kt in 2050. ◆ Volatile

Latest (2050)
4.08 kt
World rank
10th
of 115 countries
All-time high
4.08 kt
in 2050
All-time low
0.2987 kt
in 1974
Years of data
65
1961–2050

Rice — Crop residues in Cambodia, 1961–2050

01234196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice — crop residues in Cambodia is 4.08 kt, measured in 2050. That is the highest value across all 65 years on record.

Over the whole period, rice — crop residues in Cambodia peaked at 4.08 kt in 2050 and was at its lowest, 0.2987 kt, in 1974.

Cambodia ranks 10th of 115 countries on this measure, in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in Cambodia, year by year

Annual values for Rice — Crop residues (Emissions N2O) in Cambodia, 1961 to 2050.
Year kt Change
1961 1.16 kt
1962 1.14 kt -1.1%
1963 1.21 kt +5.9%
1964 1.29 kt +6.1%
1965 1.23 kt -4.0%
1966 1.16 kt -6.3%
1967 1.11 kt -4.1%
1968 1.34 kt +20.8%
1969 1.09 kt -18.8%
1970 1.45 kt +33.3%
1971 1.1 kt -24.3%
1972 0.8017 kt -27.0%
1973 0.4547 kt -43.3%
1974 0.2987 kt -34.3%
1975 0.4919 kt +64.7%
1976 0.5317 kt +8.1%
1977 0.5168 kt -2.8%
1978 0.5168 kt +0.0%
1979 0.3648 kt -29.4%
1980 0.7855 kt +115.3%
1981 0.7064 kt -10.1%
1982 0.8844 kt +25.2%
1983 0.8967 kt +1.4%
1984 0.5474 kt -39.0%
1985 0.8033 kt +46.7%
1986 0.8709 kt +8.4%
1987 0.7743 kt -11.1%
1988 1.04 kt +34.8%
1989 1.08 kt +3.7%
1990 1.05 kt -2.6%
1991 0.9899 kt -6.2%
1992 0.9508 kt -3.9%
1993 1.03 kt +7.9%
1994 0.881 kt -14.1%
1995 1.22 kt +38.6%
1996 1.2 kt -1.9%
1997 1.22 kt +1.7%
1998 1.24 kt +2.2%
1999 1.37 kt +9.8%
2000 1.3 kt -4.9%
2001 1.34 kt +3.0%
2002 1.3 kt -2.7%
2003 1.53 kt +17.1%
2004 1.4 kt -8.5%
2005 1.78 kt +27.4%
2006 1.86 kt +4.4%
2007 1.95 kt +4.7%
2008 2.03 kt +4.3%
2009 2.11 kt +4.1%
2010 2.25 kt +6.4%
2011 2.4 kt +6.7%
2012 2.49 kt +3.8%
2013 2.49 kt +0.0%
2014 2.5 kt +0.5%
2015 2.5 kt +0.0%
2016 2.62 kt +4.8%
2017 2.74 kt +4.5%
2018 2.82 kt +2.8%
2019 2.82 kt +0.2%
2020 2.83 kt +0.3%
2021 3.11 kt +9.7%
2022 2.95 kt -5.1%
2023 3.25 kt +10.2%
2030 3.75 kt +15.4%
2050 4.08 kt +8.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 1.19 kt 1.09 kt 1.34 kt 9
1970s 0.6526 kt 0.2987 kt 1.45 kt 10
1980s 0.8395 kt 0.5474 kt 1.08 kt 10
1990s 1.12 kt 0.881 kt 1.37 kt 10
2000s 1.66 kt 1.3 kt 2.11 kt 10
2010s 2.56 kt 2.25 kt 2.82 kt 10
2020s 3.03 kt 2.83 kt 3.25 kt 4
2030s 3.75 kt 3.75 kt 3.75 kt 1
2050s 4.08 kt 4.08 kt 4.08 kt 1

Countries ranked near Cambodia

  1. 7 OECD 6.27 kt compare
  2. 8 Thailand 6.24 kt compare
  3. 9 Philippines 5.24 kt compare
  4. 11 Nigeria 3.44 kt compare
  5. 12 Brazil 3.3 kt compare
  6. 12 Türkiye 0.3018 kt compare
  7. 13 Pakistan 3.28 kt compare

See the full ranking of 164 places →

More climate change data for Cambodia

All data for Cambodia →

Frequently asked questions

What is rice — crop residues in Cambodia?
Rice — crop residues in Cambodia was 4.08 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Cambodia?
The highest recorded value was 4.08 kt in 2050.
What is the lowest rice — crop residues recorded in Cambodia?
The lowest recorded value was 0.2987 kt in 1974.
How does Cambodia rank for rice — crop residues?
Cambodia ranks 10th out of 115 countries with data for 2050.
Where does this Cambodia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Cambodia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-emissions-n2o-fao-tier-1/cambodia/

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About this data

Indicator
Rice — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).