Rice — Crop residues in Fiji

Fiji: Rice — Crop residues was 0.0046 kt in 2050. ▼ Falling

Latest (2050)
0.0046 kt
World rank
94th
of 115 countries
All-time high
0.0097 kt
in 1988
All-time low
0.0014 kt
in 2012
Years of data
65
1961–2050

Rice — Crop residues in Fiji, 1961–2050

0.0020.0040.0060.0080.01196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice — crop residues in Fiji is 0.0046 kt, measured in 2050.

Over the whole period, rice — crop residues in Fiji peaked at 0.0097 kt in 1988 and was at its lowest, 0.0014 kt, in 2012.

That places Fiji 94th out of 115 countries with data for 2050, putting it in the bottom quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Rice — Crop residues in Fiji, year by year

Annual values for Rice — Crop residues (Emissions N2O) in Fiji, 1961 to 2050.
Year kt Change
1961 0.0082 kt
1962 0.008 kt -2.4%
1963 0.0077 kt -3.7%
1964 0.0064 kt -16.9%
1965 0.0051 kt -20.3%
1966 0.0052 kt +2.0%
1967 0.0054 kt +3.8%
1968 0.0059 kt +9.3%
1969 0.0061 kt +3.4%
1970 0.007 kt +14.8%
1971 0.0059 kt -15.7%
1972 0.0059 kt +0.0%
1973 0.0053 kt -10.2%
1974 0.0059 kt +11.3%
1975 0.0072 kt +22.0%
1976 0.0063 kt -12.5%
1977 0.0061 kt -3.2%
1978 0.0056 kt -8.2%
1979 0.0062 kt +10.7%
1980 0.006 kt -3.2%
1981 0.0055 kt -8.3%
1982 0.0065 kt +18.2%
1983 0.0057 kt -12.3%
1984 0.0072 kt +26.3%
1985 0.0084 kt +16.7%
1986 0.0078 kt -7.1%
1987 0.008 kt +2.6%
1988 0.0097 kt +21.3%
1989 0.0096 kt -1.0%
1990 0.0084 kt -12.5%
1991 0.0089 kt +6.0%
1992 0.0072 kt -19.1%
1993 0.0068 kt -5.6%
1994 0.0056 kt -17.6%
1995 0.0053 kt -5.4%
1996 0.0057 kt +7.5%
1997 0.0055 kt -3.5%
1998 0.0037 kt -32.7%
1999 0.0049 kt +32.4%
2000 0.0039 kt -20.4%
2001 0.0044 kt +12.8%
2002 0.0039 kt -11.4%
2003 0.0047 kt +20.5%
2004 0.0044 kt -6.4%
2005 0.0046 kt +4.5%
2006 0.0039 kt -15.2%
2007 0.0043 kt +10.3%
2008 0.0036 kt -16.3%
2009 0.0032 kt -11.1%
2010 0.0021 kt -34.4%
2011 0.0022 kt +4.8%
2012 0.0014 kt -36.4%
2013 0.0018 kt +28.6%
2014 0.0015 kt -16.7%
2015 0.0017 kt +13.3%
2016 0.0023 kt +35.3%
2017 0.0025 kt +8.7%
2018 0.0019 kt -24.0%
2019 0.0017 kt -10.5%
2020 0.0022 kt +29.4%
2021 0.0025 kt +13.6%
2022 0.0031 kt +24.0%
2023 0.0018 kt -41.9%
2030 0.0045 kt +150.0%
2050 0.0046 kt +2.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0064 kt 0.0051 kt 0.0082 kt 9
1970s 0.0061 kt 0.0053 kt 0.0072 kt 10
1980s 0.0074 kt 0.0055 kt 0.0097 kt 10
1990s 0.0062 kt 0.0037 kt 0.0089 kt 10
2000s 0.0041 kt 0.0032 kt 0.0047 kt 10
2010s 0.0019 kt 0.0014 kt 0.0025 kt 10
2020s 0.0024 kt 0.0018 kt 0.0031 kt 4
2030s 0.0045 kt 0.0045 kt 0.0045 kt 1
2050s 0.0046 kt 0.0046 kt 0.0046 kt 1

Countries ranked near Fiji

  1. 92 Romania 0.0051 kt compare
  2. 92 Sudan 0.0051 kt compare
  3. 95 North Macedonia 0.0041 kt compare
  4. 96 Hungary 0.0023 kt compare
  5. 97 Comoros 0.0016 kt compare
  6. 97 Trinidad and Tobago 0.0016 kt compare

See the full ranking of 164 places →

More climate change data for Fiji

All data for Fiji →

Frequently asked questions

What is rice — crop residues in Fiji?
Rice — crop residues in Fiji was 0.0046 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Fiji?
The highest recorded value was 0.0097 kt in 1988.
What is the lowest rice — crop residues recorded in Fiji?
The lowest recorded value was 0.0014 kt in 2012.
How does Fiji rank for rice — crop residues?
Fiji ranks 94th out of 115 countries with data for 2050.
Where does this Fiji data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Fiji. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-emissions-n2o-fao-tier-1/fiji/

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About this data

Indicator
Rice — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).