Rice — Crop residues in Congo

Congo: Rice — Crop residues was 0.0002 kt in 2050. ◆ Volatile

Latest (2050)
0.0002 kt
World rank
100th
of 115 countries
All-time high
0.0006 kt
in 1972
All-time low
0.0001 kt
in 1984
Years of data
65
1961–2050

Rice — Crop residues in Congo, 1961–2050

00000.0010.001196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice — crop residues in Congo stood at 0.0002 kt.

Over the whole period, rice — crop residues in Congo peaked at 0.0006 kt in 1972 and was at its lowest, 0.0001 kt, in 1984.

That places Congo 100th out of 115 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in Congo, year by year

Annual values for Rice — Crop residues (Indirect emissions N2O) in Congo, 1961 to 2050.
Year kt Change
1961 0.0004 kt
1962 0.0004 kt +0.0%
1963 0.0004 kt +0.0%
1964 0.0004 kt +0.0%
1965 0.0005 kt +25.0%
1966 0.0004 kt -20.0%
1967 0.0004 kt +0.0%
1968 0.0005 kt +25.0%
1969 0.0004 kt -20.0%
1970 0.0002 kt -50.0%
1971 0.0003 kt +50.0%
1972 0.0006 kt +100.0%
1973 0.0005 kt -16.7%
1974 0.0006 kt +20.0%
1975 0.0004 kt -33.3%
1976 0.0004 kt +0.0%
1977 0.0004 kt +0.0%
1978 0.0003 kt -25.0%
1979 0.0003 kt +0.0%
1980 0.0003 kt +0.0%
1981 0.0003 kt +0.0%
1982 0.0002 kt -33.3%
1983 0.0002 kt +0.0%
1984 0.0001 kt -50.0%
1985 0.0001 kt +0.0%
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0001 kt +0.0%
1989 0.0001 kt +0.0%
1990 0.0001 kt +0.0%
1991 0.0002 kt +100.0%
1992 0.0002 kt +0.0%
1993 0.0002 kt +0.0%
1994 0.0002 kt +0.0%
1995 0.0001 kt -50.0%
1996 0.0001 kt +0.0%
1997 0.0001 kt +0.0%
1998 0.0001 kt +0.0%
1999 0.0002 kt +100.0%
2000 0.0002 kt +0.0%
2001 0.0002 kt +0.0%
2002 0.0002 kt +0.0%
2003 0.0001 kt -50.0%
2004 0.0002 kt +100.0%
2005 0.0002 kt +0.0%
2006 0.0002 kt +0.0%
2007 0.0002 kt +0.0%
2008 0.0002 kt +0.0%
2009 0.0002 kt +0.0%
2010 0.0002 kt +0.0%
2011 0.0002 kt +0.0%
2012 0.0002 kt +0.0%
2013 0.0002 kt +0.0%
2014 0.0002 kt +0.0%
2015 0.0002 kt +0.0%
2016 0.0002 kt +0.0%
2017 0.0002 kt +0.0%
2018 0.0002 kt +0.0%
2019 0.0002 kt +0.0%
2020 0.0002 kt +0.0%
2021 0.0001 kt -50.0%
2022 0.0001 kt +0.0%
2023 0.0001 kt +0.0%
2030 0.0001 kt +0.0%
2050 0.0002 kt +100.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0004 kt 0.0004 kt 0.0005 kt 9
1970s 0.0004 kt 0.0002 kt 0.0006 kt 10
1980s 0.0002 kt 0.0001 kt 0.0003 kt 10
1990s 0.0002 kt 0.0001 kt 0.0002 kt 10
2000s 0.0002 kt 0.0001 kt 0.0002 kt 10
2010s 0.0002 kt 0.0002 kt 0.0002 kt 10
2020s 0.0001 kt 0.0001 kt 0.0002 kt 4
2030s 0.0001 kt 0.0001 kt 0.0001 kt 1
2050s 0.0002 kt 0.0002 kt 0.0002 kt 1

Countries ranked near Congo

  1. 97 Azerbaijan 0.0003 kt compare
  2. 97 Comoros 0.0003 kt compare
  3. 97 Trinidad and Tobago 0.0003 kt compare
  4. 100 Puerto Rico 0.0002 kt compare
  5. 100 Solomon Islands 0.0002 kt compare
  6. 100 South Africa 0.0002 kt compare

See the full ranking of 164 places →

More climate change data for Congo

All data for Congo →

Frequently asked questions

What is rice — crop residues in Congo?
Rice — crop residues in Congo was 0.0002 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Congo?
The highest recorded value was 0.0006 kt in 1972.
What is the lowest rice — crop residues recorded in Congo?
The lowest recorded value was 0.0001 kt in 1984.
How does Congo rank for rice — crop residues?
Congo ranks 100th out of 115 countries with data for 2050.
Where does this Congo data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Congo. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 25 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-indirect-emissions-n2o-fao-tier-1/congo-rep/

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About this data

Indicator
Rice — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).