Rice — Crop residues in Senegal

Senegal: Rice — Crop residues was 0.0626 kt in 2050. ◆ Volatile

Latest (2050)
0.0626 kt
World rank
31st
of 115 countries
All-time high
0.0685 kt
in 2023
All-time low
0.0046 kt
in 1972
Years of data
65
1961–2050

Rice — Crop residues in Senegal, 1961–2050

00.020.040.06196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for rice — crop residues in Senegal is 0.0626 kt, measured in 2050.

Over the whole period, rice — crop residues in Senegal peaked at 0.0685 kt in 2023 and was at its lowest, 0.0046 kt, in 1972.

Senegal ranks 31st of 115 countries on this measure, in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rice — Crop residues in Senegal, year by year

Annual values for Rice — Crop residues (Indirect emissions N2O) in Senegal, 1961 to 2050.
Year kt Change
1961 0.0072 kt
1962 0.0066 kt -8.3%
1963 0.008 kt +21.2%
1964 0.0088 kt +10.0%
1965 0.0089 kt +1.1%
1966 0.0094 kt +5.6%
1967 0.0106 kt +12.8%
1968 0.006 kt -43.4%
1969 0.0112 kt +86.7%
1970 0.0084 kt -25.0%
1971 0.0086 kt +2.4%
1972 0.0046 kt -46.5%
1973 0.0061 kt +32.6%
1974 0.0089 kt +45.9%
1975 0.0091 kt +2.2%
1976 0.0086 kt -5.5%
1977 0.006 kt -30.2%
1978 0.0102 kt +70.0%
1979 0.008 kt -21.6%
1980 0.0063 kt -21.3%
1981 0.0086 kt +36.5%
1982 0.0078 kt -9.3%
1983 0.0065 kt -16.7%
1984 0.0082 kt +26.2%
1985 0.0093 kt +13.4%
1986 0.0087 kt -6.5%
1987 0.0087 kt +0.0%
1988 0.0093 kt +6.9%
1989 0.01 kt +7.5%
1990 0.0099 kt -1.0%
1991 0.0095 kt -4.0%
1992 0.0098 kt +3.2%
1993 0.0106 kt +8.2%
1994 0.0097 kt -8.5%
1995 0.0089 kt -8.2%
1996 0.0091 kt +2.2%
1997 0.0098 kt +7.7%
1998 0.0064 kt -34.7%
1999 0.0187 kt +192.2%
2000 0.0114 kt -39.0%
2001 0.0116 kt +1.8%
2002 0.0099 kt -14.7%
2003 0.0123 kt +24.2%
2004 0.011 kt -10.6%
2005 0.0142 kt +29.1%
2006 0.011 kt -22.5%
2007 0.0107 kt -2.7%
2008 0.0196 kt +83.2%
2009 0.0232 kt +18.4%
2010 0.0265 kt +14.2%
2011 0.0185 kt -30.2%
2012 0.0208 kt +12.4%
2013 0.0193 kt -7.2%
2014 0.0244 kt +26.4%
2015 0.0408 kt +67.2%
2016 0.0452 kt +10.8%
2017 0.0484 kt +7.1%
2018 0.0549 kt +13.4%
2019 0.055 kt +0.2%
2020 0.0642 kt +16.7%
2021 0.0636 kt -0.9%
2022 0.0637 kt +0.2%
2023 0.0685 kt +7.5%
2030 0.0366 kt -46.6%
2050 0.0626 kt +71.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0085 kt 0.006 kt 0.0112 kt 9
1970s 0.0078 kt 0.0046 kt 0.0102 kt 10
1980s 0.0083 kt 0.0063 kt 0.01 kt 10
1990s 0.0102 kt 0.0064 kt 0.0187 kt 10
2000s 0.0135 kt 0.0099 kt 0.0232 kt 10
2010s 0.0354 kt 0.0185 kt 0.055 kt 10
2020s 0.065 kt 0.0636 kt 0.0685 kt 4
2030s 0.0366 kt 0.0366 kt 0.0366 kt 1
2050s 0.0626 kt 0.0626 kt 0.0626 kt 1

Countries ranked near Senegal

  1. 28 Ecuador 0.0898 kt compare
  2. 29 Mozambique 0.0844 kt compare
  3. 30 Uruguay 0.0706 kt compare
  4. 32 Iraq 0.062 kt compare
  5. 33 Uganda 0.0563 kt compare
  6. 34 China, Taiwan Province of 0.0557 kt compare

See the full ranking of 164 places →

More climate change data for Senegal

All data for Senegal →

Frequently asked questions

What is rice — crop residues in Senegal?
Rice — crop residues in Senegal was 0.0626 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — crop residues recorded in Senegal?
The highest recorded value was 0.0685 kt in 2023.
What is the lowest rice — crop residues recorded in Senegal?
The lowest recorded value was 0.0046 kt in 1972.
How does Senegal rank for rice — crop residues?
Senegal ranks 31st out of 115 countries with data for 2050.
Where does this Senegal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.

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Rice — Crop residues in Senegal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 31 August 2026, from https://climate.statizoid.com/stat/rice-crop-residues-indirect-emissions-n2o-fao-tier-1/senegal/

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About this data

Indicator
Rice — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
164 places, 9,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).