Rice Cultivation — Emissions in French Guiana

French Guiana: Rice Cultivation — Emissions was 2.66 kt in 2050. ◆ Volatile

Latest (2050)
2.66 kt
World rank
74th
of 115 countries
All-time high
2.66 kt
in 2050
All-time low
0.0027 kt
in 1968
Years of data
48
1961–2050

Rice Cultivation — Emissions in French Guiana, 1961–2050

0123196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice cultivation — emissions in French Guiana stood at 2.66 kt. That is the highest value across all 48 years on record.

Over the whole period, rice cultivation — emissions in French Guiana peaked at 2.66 kt in 2050 and was at its lowest, 0.0027 kt, in 1968.

That places French Guiana 74th out of 115 countries with data for 2050, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Rice Cultivation — Emissions in French Guiana, year by year

Annual values for Rice Cultivation — Emissions (CH4) in French Guiana, 1961 to 2050.
Year kt Change
1961 0.0545 kt
1962 0.0825 kt +51.4%
1963 0.0106 kt -87.2%
1964 0.012 kt +13.2%
1965 0.012 kt +0.0%
1966 0.0226 kt +88.3%
1967 0.0106 kt -53.1%
1968 0.0027 kt -74.5%
1969 0.008 kt +196.3%
1970 0.0027 kt -66.2%
1971 0.008 kt +196.3%
1972 0.0067 kt -16.2%
1973 0.0266 kt +297.0%
1974 0.0266 kt +0.0%
1975 0.0266 kt +0.0%
1976 0.0266 kt +0.0%
1977 0.0399 kt +50.0%
1978 0.0585 kt +46.6%
1979 0.1729 kt +195.6%
1980 0.1197 kt -30.8%
1981 0.1357 kt +13.4%
1982 0.1184 kt -12.7%
1983 0.2567 kt +116.8%
1984 0.4163 kt +62.2%
1985 0.5464 kt +31.3%
1986 0.6927 kt +26.8%
1987 0.8475 kt +22.3%
1988 0.9645 kt +13.8%
1989 1.07 kt +10.9%
1990 1.36 kt +26.9%
1991 1.77 kt +30.7%
1992 1.96 kt +10.6%
1993 1.96 kt +0.0%
1994 2.06 kt +4.7%
1995 2.13 kt +3.6%
1996 2.37 kt +11.3%
1997 2.47 kt +4.2%
1998 2.39 kt -3.3%
1999 2.03 kt -15.0%
2000 2.33 kt +15.2%
2001 2.21 kt -5.5%
2002 2.2 kt -0.4%
2003 1.6 kt -27.3%
2004 2.36 kt +47.5%
2005 2.38 kt +0.8%
2006 2.35 kt -1.0%
2030 2.5 kt +6.1%
2050 2.66 kt +6.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0239 kt 0.0027 kt 0.0825 kt 9
1970s 0.0395 kt 0.0027 kt 0.1729 kt 10
1980s 0.5168 kt 0.1184 kt 1.07 kt 10
1990s 2.05 kt 1.36 kt 2.47 kt 10
2000s 2.2 kt 1.6 kt 2.38 kt 7
2030s 2.5 kt 2.5 kt 2.5 kt 1
2050s 2.66 kt 2.66 kt 2.66 kt 1

Countries ranked near French Guiana

  1. 71 Angola 3.17 kt compare
  2. 72 Bhutan 3.01 kt compare
  3. 73 Niger 2.9 kt compare
  4. 75 Morocco 2.46 kt compare
  5. 76 Yugoslav SFR 2.43 kt compare
  6. 77 Nicaragua 2.32 kt compare

See the full ranking of 163 places →

More climate change data for French Guiana

All data for French Guiana →

Frequently asked questions

What is rice cultivation — emissions in French Guiana?
Rice cultivation — emissions in French Guiana was 2.66 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice cultivation — emissions recorded in French Guiana?
The highest recorded value was 2.66 kt in 2050.
What is the lowest rice cultivation — emissions recorded in French Guiana?
The lowest recorded value was 0.0027 kt in 1968.
How does French Guiana rank for rice cultivation — emissions?
French Guiana ranks 74th out of 115 countries with data for 2050.
Where does this French Guiana data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CH4). Statizoid updates them automatically from the source API.

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Rice Cultivation — Emissions in French Guiana. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/rice-cultivation-emissions-ch4-fao-tier-1/french-guiana/

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About this data

Indicator
Rice Cultivation — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 9,899 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf