Rice Cultivation — Emissions (CO2eq) in Panama

Panama: Rice Cultivation — Emissions (CO2eq) was 46.7 kt in 2050. ▼ Falling

Latest (2050)
46.7 kt
World rank
81st
of 115 countries
All-time high
52.18 kt
in 1965
All-time low
27.29 kt
in 1997
Years of data
65
1961–2050

Rice Cultivation — Emissions (CO2eq) in Panama, 1961–2050

0204060196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, rice cultivation — emissions (co2eq) in Panama stood at 46.7 kt.

Over the whole period, rice cultivation — emissions (co2eq) in Panama peaked at 52.18 kt in 1965 and was at its lowest, 27.29 kt, in 1997.

That places Panama 81st out of 115 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently falling across the 65 years of available data.

Rice Cultivation — Emissions (CO2eq) in Panama, year by year

Annual values for Rice Cultivation — Emissions (CO2eq) (AR5) in Panama, 1961 to 2050.
Year kt Change
1961 39.36 kt
1962 39.04 kt -0.8%
1963 40.49 kt +3.7%
1964 47.35 kt +16.9%
1965 52.18 kt +10.2%
1966 51.55 kt -1.2%
1967 50.76 kt -1.5%
1968 50.41 kt -0.7%
1969 49.27 kt -2.3%
1970 36.5 kt -25.9%
1971 37.48 kt +2.7%
1972 41.24 kt +10.0%
1973 41.28 kt +0.1%
1974 43.98 kt +6.6%
1975 45.23 kt +2.8%
1976 47.96 kt +6.0%
1977 43.11 kt -10.1%
1978 38.85 kt -9.9%
1979 36.94 kt -4.9%
1980 36.25 kt -1.9%
1981 39.14 kt +8.0%
1982 37.25 kt -4.8%
1983 38.35 kt +2.9%
1984 36.47 kt -4.9%
1985 35.34 kt -3.1%
1986 33.77 kt -4.4%
1987 32.51 kt -3.7%
1988 32.85 kt +1.1%
1989 34.46 kt +4.9%
1990 38.56 kt +11.9%
1991 36.88 kt -4.3%
1992 36.51 kt -1.0%
1993 36.65 kt +0.4%
1994 38.29 kt +4.5%
1995 38.79 kt +1.3%
1996 36.62 kt -5.6%
1997 27.29 kt -25.5%
1998 34.59 kt +26.7%
1999 30.56 kt -11.6%
2000 37.37 kt +22.3%
2001 41.82 kt +11.9%
2002 45.19 kt +8.1%
2003 48.28 kt +6.8%
2004 45.18 kt -6.4%
2005 37.5 kt -17.0%
2006 42.92 kt +14.5%
2007 39 kt -9.1%
2008 39.45 kt +1.2%
2009 39.34 kt -0.3%
2010 41.26 kt +4.9%
2011 38.68 kt -6.3%
2012 33.84 kt -12.5%
2013 36.48 kt +7.8%
2014 30.66 kt -15.9%
2015 36.21 kt +18.1%
2016 35.78 kt -1.2%
2017 36.53 kt +2.1%
2018 37.02 kt +1.3%
2019 38.08 kt +2.9%
2020 39.15 kt +2.8%
2021 37.94 kt -3.1%
2022 38.88 kt +2.5%
2023 39.74 kt +2.2%
2030 44.36 kt +11.6%
2050 46.7 kt +5.3%

Averages by decade

DecadeAverage LowestHighest Years
1960s 46.71 kt 39.04 kt 52.18 kt 9
1970s 41.26 kt 36.5 kt 47.96 kt 10
1980s 35.64 kt 32.51 kt 39.14 kt 10
1990s 35.47 kt 27.29 kt 38.79 kt 10
2000s 41.6 kt 37.37 kt 48.28 kt 10
2010s 36.45 kt 30.66 kt 41.26 kt 10
2020s 38.93 kt 37.94 kt 39.74 kt 4
2030s 44.36 kt 44.36 kt 44.36 kt 1
2050s 46.7 kt 46.7 kt 46.7 kt 1

Countries ranked near Panama

  1. 78 Kenya 61 kt compare
  2. 79 Costa Rica 57.86 kt compare
  3. 80 Zambia 54 kt compare
  4. 82 Romania 44.58 kt compare
  5. 83 Bulgaria 40.82 kt compare
  6. 84 Kyrgyzstan 36.86 kt compare

See the full ranking of 163 places →

More climate change data for Panama

All data for Panama →

Frequently asked questions

What is rice cultivation — emissions (co2eq) in Panama?
Rice cultivation — emissions (co2eq) in Panama was 46.7 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rice cultivation — emissions (co2eq) recorded in Panama?
The highest recorded value was 52.18 kt in 1965.
What is the lowest rice cultivation — emissions (co2eq) recorded in Panama?
The lowest recorded value was 27.29 kt in 1997.
How does Panama rank for rice cultivation — emissions (co2eq)?
Panama ranks 81st out of 115 countries with data for 2050.
Where does this Panama data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice Cultivation — Emissions (CO2eq) (AR5). Statizoid updates them automatically from the source API.

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Rice Cultivation — Emissions (CO2eq) in Panama. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 24 August 2026, from https://climate.statizoid.com/stat/rice-cultivation-emissions-co2eq-ar5-fao-tier-1/panama/

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About this data

Indicator
Rice Cultivation — Emissions (CO2eq) (AR5)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
163 places, 9,899 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf