Rice — Production in Yugoslav SFR

Yugoslav SFR: Rice — Production was 37,501 t in 1991. ▲ Rising

Latest (1991)
37,501 t
Change on year
up 35.9%
World rank
81st
of 133 countries
All-time high
49,100 t
in 1987
All-time low
17,800 t
in 1968
Years of data
31
1961–1991

Rice — Production in Yugoslav SFR, 1961–1991

010.0k20.0k30.0k40.0k50.0k1961197619911961: 19.6k t1962: 23.2k t1963: 23.3k t1964: 25.3k t1965: 24.6k t1966: 23.0k t1967: 20.2k t1968: 17.8k t1969: 27.8k t1970: 32.0k t1971: 36.0k t1972: 31.0k t1973: 32.0k t1974: 31.0k t1975: 37.1k t1976: 23.0k t1977: 36.4k t1978: 34.4k t1979: 34.4k t1980: 42.0k t1981: 42.0k t1982: 42.0k t1983: 40.0k t1984: 36.2k t1985: 36.2k t1986: 47.6k t1987: 49.1k t1988: 35.5k t1989: 27.5k t1990: 27.6k t1991: 37.5k t

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 1991, rice — production in Yugoslav SFR stood at 37,501 t.

The figure is up 35.9% on the previous year and down 10.7% over ten years.

Over the whole period, rice — production in Yugoslav SFR peaked at 49,100 t in 1987 and was at its lowest, 17,800 t, in 1968.

Yugoslav SFR ranks 81st of 133 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Rice — Production in Yugoslav SFR, year by year

Annual values for Rice — Production in Yugoslav SFR, 1961 to 1991.
Year t Change
1961 19,600 t —
1962 23,200 t +18.4%
1963 23,300 t +0.4%
1964 25,300 t +8.6%
1965 24,600 t -2.8%
1966 23,000 t -6.5%
1967 20,200 t -12.2%
1968 17,800 t -11.9%
1969 27,820 t +56.3%
1970 32,000 t +15.0%
1971 36,000 t +12.5%
1972 31,000 t -13.9%
1973 32,000 t +3.2%
1974 31,000 t -3.1%
1975 37,100 t +19.7%
1976 22,986 t -38.0%
1977 36,373 t +58.2%
1978 34,442 t -5.3%
1979 34,400 t -0.1%
1980 42,000 t +22.1%
1981 42,000 t +0.0%
1982 42,000 t +0.0%
1983 40,000 t -4.8%
1984 36,183 t -9.5%
1985 36,183 t +0.0%
1986 47,626 t +31.6%
1987 49,100 t +3.1%
1988 35,508 t -27.7%
1989 27,476 t -22.6%
1990 27,586 t +0.4%
1991 37,501 t +35.9%

Averages by decade

DecadeAverage LowestHighest Years
1960s 22,758 t 17,800 t 27,820 t 9
1970s 32,730 t 22,986 t 37,100 t 10
1980s 39,808 t 27,476 t 49,100 t 10
1990s 32,544 t 27,586 t 37,501 t 2

Countries ranked near Yugoslav SFR

  1. 78 Kyrgyzstan 46,765 t
  2. 79 Bhutan 40,804 t compare
  3. 80 Angola 39,830 t compare
  4. 82 Honduras 34,870 t compare
  5. 83 South Sudan 33,000 t
  6. 84 Sudan (former) 25,000 t compare

See the full ranking of 179 places →

More climate change data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is rice — production in Yugoslav SFR?
Rice — production in Yugoslav SFR was 37,501 t in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest rice — production recorded in Yugoslav SFR?
The highest recorded value was 49,100 t in 1987.
What is the lowest rice — production recorded in Yugoslav SFR?
The lowest recorded value was 17,800 t in 1968.
How does Yugoslav SFR rank for rice — production?
Yugoslav SFR ranks 81st out of 133 countries with data for 1991.
Is rice — production rising or falling in Yugoslav SFR?
Over the last ten years it is down 10.7%. The long-run trend across the full record is rising.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rice — Production. Statizoid updates them automatically from the source API.

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Rice — Production in Yugoslav SFR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 27 September 2026, from https://climate.statizoid.com/stat/rice-production-2/yugoslav-sfr/

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About this data

Indicator
Rice — Production
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
179 places, 9,482 data points, 1961–2023
Last refreshed

The FAOSTAT domain on Emissions intensities contains analytical data on the intensity of greenhouse gas (GHG) emissions by agricultural commodity. This indicator is defined as greenhouse gas emissions per kg of product. Data are available for a set of agricultural commodities (e.g. rice and other cereals, meat, milk, eggs), by country, with global coverage.