Rye — Crop residues in Tajikistan
Tajikistan: Rye — Crop residues was 0.0001 kt in 2050. ◆ Volatile
Rye — Crop residues in Tajikistan, 1992–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for rye — crop residues in Tajikistan is 0.0001 kt, measured in 2050.
Over the whole period, rye — crop residues in Tajikistan peaked at 0.0007 kt in 1992 and was at its lowest, 0 kt, in 2006.
That places Tajikistan 55th out of 66 countries with data for 2050, putting it in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Rye — Crop residues in Tajikistan, year by year
| Year | kt | Change |
|---|---|---|
| 1992 | 0.0007 kt | — |
| 1993 | 0.0004 kt | -42.9% |
| 1994 | 0.0003 kt | -25.0% |
| 1995 | 0.0004 kt | +33.3% |
| 1996 | 0.0003 kt | -25.0% |
| 1997 | 0.0002 kt | -33.3% |
| 1998 | 0.0001 kt | -50.0% |
| 1999 | 0.0001 kt | +0.0% |
| 2000 | 0.0001 kt | +0.0% |
| 2001 | 0.0001 kt | +0.0% |
| 2002 | 0.0001 kt | +0.0% |
| 2003 | 0.0001 kt | +0.0% |
| 2004 | 0.0001 kt | +0.0% |
| 2005 | 0.0001 kt | +0.0% |
| 2006 | 0 kt | -100.0% |
| 2007 | 0.0001 kt | — |
| 2008 | 0.0001 kt | +0.0% |
| 2009 | 0.0001 kt | +0.0% |
| 2010 | 0.0002 kt | +100.0% |
| 2011 | 0 kt | -100.0% |
| 2012 | 0.0002 kt | — |
| 2013 | 0.0001 kt | -50.0% |
| 2014 | 0 kt | -100.0% |
| 2015 | 0 kt | — |
| 2016 | 0 kt | — |
| 2017 | 0 kt | — |
| 2018 | 0.0001 kt | — |
| 2019 | 0.0001 kt | +0.0% |
| 2020 | 0.0001 kt | +0.0% |
| 2021 | 0.0001 kt | +0.0% |
| 2022 | 0.0001 kt | +0.0% |
| 2023 | 0.0001 kt | +0.0% |
| 2030 | 0.0001 kt | +0.0% |
| 2050 | 0.0001 kt | +0.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0003 kt | 0.0001 kt | 0.0007 kt | 8 |
| 2000s | 0.0001 kt | 0 kt | 0.0001 kt | 10 |
| 2010s | 0.0001 kt | 0 kt | 0.0002 kt | 10 |
| 2020s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 4 |
| 2030s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 1 |
| 2050s | 0.0001 kt | 0.0001 kt | 0.0001 kt | 1 |
Countries ranked near Tajikistan
More climate change data for Tajikistan
- Emissions from livestock — Emissions (CO2eq) 5,144 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 1,173 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 3,971 kt (2050)
- Emissions from livestock — Emissions 4.43 kt (2050)
- Emissions from livestock — Emissions 141.81 kt (2050)
- Emissions from crops — Emissions (CO2eq) 270.49 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 155.63 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 114.86 kt (2050)
- Emissions from crops — Emissions 0.5873 kt (2050)
- Emissions from crops — Emissions 4.1 kt (2050)
Frequently asked questions
- What is rye — crop residues in Tajikistan?
- Rye — crop residues in Tajikistan was 0.0001 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Tajikistan?
- The highest recorded value was 0.0007 kt in 1992.
- What is the lowest rye — crop residues recorded in Tajikistan?
- The lowest recorded value was 0 kt in 2006.
- How does Tajikistan rank for rye — crop residues?
- Tajikistan ranks 55th out of 66 countries with data for 2050.
- Where does this Tajikistan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).