Rye — Crop residues in Spain
Spain: Rye — Crop residues was 2.07 million kg in 2050. ▼ Falling
Rye — Crop residues in Spain, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for rye — crop residues in Spain is 2.07 million kg, measured in 2050.
Over the whole period, rye — crop residues in Spain peaked at 7.03 million kg in 1962 and was at its lowest, 1.53 million kg, in 2001.
That places Spain 14th out of 66 countries with data for 2050, putting it in the top quarter.
The long-run direction has been consistently falling across the 65 years of available data.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 5.79 million kg | 5.24 million kg | 7.03 million kg | 9 |
| 1970s | 3.75 million kg | 3.28 million kg | 4.24 million kg | 10 |
| 1980s | 3.78 million kg | 2.81 million kg | 4.54 million kg | 10 |
| 1990s | 3.09 million kg | 2.52 million kg | 4.04 million kg | 10 |
| 2000s | 2.30 million kg | 1.53 million kg | 3.20 million kg | 10 |
| 2010s | 3.65 million kg | 1.90 million kg | 4.43 million kg | 10 |
| 2020s | 2.98 million kg | 1.60 million kg | 4.47 million kg | 4 |
| 2030s | 2.29 million kg | 2.29 million kg | 2.29 million kg | 1 |
| 2050s | 2.07 million kg | 2.07 million kg | 2.07 million kg | 1 |
Countries ranked near Spain
More climate change data for Spain
- Emissions from livestock — Emissions (CO2eq) 31,851 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,475 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,376 kt (2050)
- Emissions from livestock — Emissions 28.21 kt (2050)
- Emissions from livestock — Emissions 870.55 kt (2050)
- Emissions from crops — Emissions (CO2eq) 8,160 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 6,530 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,630 kt (2050)
- Emissions from crops — Emissions 24.64 kt (2050)
- Emissions from crops — Emissions 58.21 kt (2050)
Frequently asked questions
- What is rye — crop residues in Spain?
- Rye — crop residues in Spain was 2.07 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Spain?
- The highest recorded value was 7.03 million kg in 1962.
- What is the lowest rye — crop residues recorded in Spain?
- The lowest recorded value was 1.53 million kg in 2001.
- How does Spain rank for rye — crop residues?
- Spain ranks 14th out of 66 countries with data for 2050.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).