Rye — Crop residues in Argentina
Argentina: Rye — Crop residues was 2.10 million kg in 2050. ◆ Volatile
Rye — Crop residues in Argentina, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kg.
Analysis
The most recent figure for rye — crop residues in Argentina is 2.10 million kg, measured in 2050.
Over the whole period, rye — crop residues in Argentina peaked at 10.74 million kg in 1972 and was at its lowest, 246,473 kg, in 2007.
Argentina ranks 13th of 66 countries on this measure, in the top quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 6.76 million kg | 3.22 million kg | 10.57 million kg | 9 |
| 1970s | 5.30 million kg | 2.99 million kg | 10.74 million kg | 10 |
| 1980s | 1.74 million kg | 703,448 kg | 2.68 million kg | 10 |
| 1990s | 815,131 kg | 586,190 kg | 1.02 million kg | 10 |
| 2000s | 943,695 kg | 246,473 kg | 1.71 million kg | 10 |
| 2010s | 761,369 kg | 386,661 kg | 1.18 million kg | 10 |
| 2020s | 2.34 million kg | 1.74 million kg | 2.72 million kg | 4 |
| 2030s | 1.54 million kg | 1.54 million kg | 1.54 million kg | 1 |
| 2050s | 2.10 million kg | 2.10 million kg | 2.10 million kg | 1 |
Countries ranked near Argentina
More climate change data for Argentina
- Emissions from livestock — Emissions (CO2eq) 145,843 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 31,455 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,387 kt (2050)
- Emissions from livestock — Emissions 118.7 kt (2050)
- Emissions from livestock — Emissions 4,085 kt (2050)
- Emissions from crops — Emissions (CO2eq) 21,692 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,286 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 3,406 kt (2050)
- Emissions from crops — Emissions 69 kt (2050)
- Emissions from crops — Emissions 121.64 kt (2050)
Frequently asked questions
- What is rye — crop residues in Argentina?
- Rye — crop residues in Argentina was 2.10 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest rye — crop residues recorded in Argentina?
- The highest recorded value was 10.74 million kg in 1972.
- What is the lowest rye — crop residues recorded in Argentina?
- The lowest recorded value was 246,473 kg in 2007.
- How does Argentina rank for rye — crop residues?
- Argentina ranks 13th out of 66 countries with data for 2050.
- Where does this Argentina data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).