Rye — Crop residues in Canada

Canada: Rye — Crop residues was 3.96 million kg in 2050. ▼ Falling

Latest (2050)
3.96 million kg
World rank
10th
of 66 countries
All-time high
11.06 million kg
in 1982
All-time low
1.66 million kg
in 2002
Years of data
65
1961–2050

Rye — Crop residues in Canada, 1961–2050

2.0M4.0M6.0M8.0M10.0M12.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for rye — crop residues in Canada is 3.96 million kg, measured in 2050.

Over the whole period, rye — crop residues in Canada peaked at 11.06 million kg in 1982 and was at its lowest, 1.66 million kg, in 2002.

Canada ranks 10th of 66 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 65 years of available data.

Averages by decade

DecadeAverage LowestHighest Years
1960s 4.77 million kg 2.88 million kg 6.02 million kg 9
1970s 6.13 million kg 4.64 million kg 7.34 million kg 10
1980s 8.08 million kg 3.97 million kg 11.06 million kg 10
1990s 4.42 million kg 3.40 million kg 7.43 million kg 10
2000s 3.35 million kg 1.66 million kg 4.50 million kg 10
2010s 3.13 million kg 2.48 million kg 4.74 million kg 10
2020s 4.69 million kg 3.89 million kg 5.56 million kg 4
2030s 3.76 million kg 3.76 million kg 3.76 million kg 1
2050s 3.96 million kg 3.96 million kg 3.96 million kg 1

Countries ranked near Canada

  1. 7 Ukraine 9.63 million kg compare
  2. 8 China, People's Republic of 7.64 million kg compare
  3. 8 China, mainland 7.64 million kg compare
  4. 11 Czechoslovakia 3.38 million kg compare
  5. 12 Iraq 3.26 million kg compare
  6. 13 Argentina 2.10 million kg compare

See the full ranking of 99 places →

More climate change data for Canada

All data for Canada →

Frequently asked questions

What is rye — crop residues in Canada?
Rye — crop residues in Canada was 3.96 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest rye — crop residues recorded in Canada?
The highest recorded value was 11.06 million kg in 1982.
What is the lowest rye — crop residues recorded in Canada?
The lowest recorded value was 1.66 million kg in 2002.
How does Canada rank for rye — crop residues?
Canada ranks 10th out of 66 countries with data for 2050.
Where does this Canada data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Rye — Crop residues (N content). Statizoid updates them automatically from the source API.

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CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

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Rye — Crop residues in Canada. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 August 2026, from https://climate.statizoid.com/stat/rye-crop-residues-n-content-fao-tier-1/canada/

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About this data

Indicator
Rye — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
99 places, 5,137 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).