Savanna fires — Emissions in Bahamas
Bahamas: Savanna fires — Emissions was 0.0028 kt in 2023. ◆ Volatile
Savanna fires — Emissions in Bahamas, 1990–2023
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
In 2023, savanna fires — emissions in Bahamas stood at 0.0028 kt.
The figure is up 64.7% on the previous year and down 91.2% over ten years.
Over the whole period, savanna fires — emissions in Bahamas peaked at 0.0439 kt in 2004 and was at its lowest, 0.0015 kt, in 2003.
Bahamas ranks 100th of 221 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Savanna fires — Emissions in Bahamas, year by year
| Year | kt | Change |
|---|---|---|
| 1990 | 0.0165 kt | — |
| 1991 | 0.0165 kt | +0.0% |
| 1992 | 0.0165 kt | +0.0% |
| 1993 | 0.0165 kt | +0.0% |
| 1994 | 0.0165 kt | +0.0% |
| 1995 | 0.0165 kt | +0.0% |
| 1996 | 0.0158 kt | -4.2% |
| 1997 | 0.0158 kt | +0.0% |
| 1998 | 0.021 kt | +32.9% |
| 1999 | 0.0291 kt | +38.6% |
| 2000 | 0.0167 kt | -42.6% |
| 2001 | 0.0116 kt | -30.5% |
| 2002 | 0.0146 kt | +25.9% |
| 2003 | 0.0015 kt | -89.7% |
| 2004 | 0.0439 kt | +2826.7% |
| 2005 | 0.0207 kt | -52.8% |
| 2006 | 0.0133 kt | -35.7% |
| 2007 | 0.017 kt | +27.8% |
| 2008 | 0.0382 kt | +124.7% |
| 2009 | 0.0169 kt | -55.8% |
| 2010 | 0.0042 kt | -75.1% |
| 2011 | 0.0367 kt | +773.8% |
| 2012 | 0.0102 kt | -72.2% |
| 2013 | 0.0319 kt | +212.7% |
| 2014 | 0.0079 kt | -75.2% |
| 2015 | 0.0149 kt | +88.6% |
| 2016 | 0.0154 kt | +3.4% |
| 2017 | 0.0273 kt | +77.3% |
| 2018 | 0.003 kt | -89.0% |
| 2019 | 0.0058 kt | +93.3% |
| 2020 | 0.0189 kt | +225.9% |
| 2021 | 0.0066 kt | -65.1% |
| 2022 | 0.0017 kt | -74.2% |
| 2023 | 0.0028 kt | +64.7% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0181 kt | 0.0158 kt | 0.0291 kt | 10 |
| 2000s | 0.0194 kt | 0.0015 kt | 0.0439 kt | 10 |
| 2010s | 0.0157 kt | 0.003 kt | 0.0367 kt | 10 |
| 2020s | 0.0075 kt | 0.0017 kt | 0.0189 kt | 4 |
Countries ranked near Bahamas
- 97 Somalia 0.0043 kt compare
- 98 Haiti 0.0037 kt compare
- 99 Azerbaijan 0.0029 kt compare
- 101 Bhutan 0.0024 kt compare
- 102 Afghanistan 0.0022 kt compare
- 102 United Kingdom of Great Britain and Northern Ireland 0.0022 kt compare
More climate change data for Bahamas
- Emissions from livestock — Emissions (CO2eq) 55.51 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 42.61 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 12.89 kt (2050)
- Emissions from livestock — Emissions 0.1608 kt (2050)
- Emissions from livestock — Emissions 0.4605 kt (2050)
- Emissions from crops — Emissions (CO2eq) 0.2307 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 0.0795 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1512 kt (2050)
- Emissions from crops — Emissions 0.0003 kt (2050)
- Emissions from crops — Emissions 0.0054 kt (2050)
Frequently asked questions
- What is savanna fires — emissions in Bahamas?
- Savanna fires — emissions in Bahamas was 0.0028 kt in 2023, according to Food and Agriculture Organization of the United Nations.
- What is the highest savanna fires — emissions recorded in Bahamas?
- The highest recorded value was 0.0439 kt in 2004.
- What is the lowest savanna fires — emissions recorded in Bahamas?
- The lowest recorded value was 0.0015 kt in 2003.
- How does Bahamas rank for savanna fires — emissions?
- Bahamas ranks 100th out of 221 countries with data for 2023.
- Is savanna fires — emissions rising or falling in Bahamas?
- Over the last ten years it is down 91.2%. The long-run trend across the full record is volatile.
- Where does this Bahamas data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Savanna fires — Emissions (N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf