Share of global greenhouse gas emissions from food in Azerbaijan
Azerbaijan: Share of global greenhouse gas emissions from food was 0.1% in 2015. ▲ Rising
Share of global greenhouse gas emissions from food in Azerbaijan, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
In 2015, share of global greenhouse gas emissions from food in Azerbaijan stood at 0.1%.
That represents a change of down 2.9% on the previous year and up 33.9% over ten years.
Over the whole period, share of global greenhouse gas emissions from food in Azerbaijan peaked at 0.1% in 1990 and was at its lowest, 0.1%, in 1998.
Azerbaijan ranks 99th of 217 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Share of global greenhouse gas emissions from food in Azerbaijan, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 0.1% | — |
| 1991 | 0.1% | -14.8% |
| 1992 | 0.1% | -5.3% |
| 1993 | 0.1% | -18.3% |
| 1994 | 0.1% | -9.1% |
| 1995 | 0.1% | -5.0% |
| 1996 | 0.1% | -1.1% |
| 1997 | 0.1% | -5.5% |
| 1998 | 0.1% | -2.1% |
| 1999 | 0.1% | +1.8% |
| 2000 | 0.1% | +8.1% |
| 2001 | 0.1% | +4.5% |
| 2002 | 0.1% | -3.8% |
| 2003 | 0.1% | +4.5% |
| 2004 | 0.1% | -1.3% |
| 2005 | 0.1% | +8.5% |
| 2006 | 0.1% | -1.8% |
| 2007 | 0.1% | +14.0% |
| 2008 | 0.1% | +11.4% |
| 2009 | 0.1% | +0.5% |
| 2010 | 0.1% | -1.1% |
| 2011 | 0.1% | +6.0% |
| 2012 | 0.1% | +3.7% |
| 2013 | 0.1% | +2.2% |
| 2014 | 0.1% | -1.0% |
| 2015 | 0.1% | -2.9% |
Azerbaijan compared with similar countries
- Azerbaijan's 0.1% is above the median for upper middle income countries, which is 0.1%, 1.0× the median. (55 countries reporting)
- Azerbaijan's 0.1% is below the median for Europe & Central Asia, which is 0.1%, 86% of the median. (49 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.1% | 0.1% | 0.1% | 10 |
| 2000s | 0.1% | 0.1% | 0.1% | 10 |
| 2010s | 0.1% | 0.1% | 0.1% | 6 |
Countries ranked near Azerbaijan
More climate change data for Azerbaijan
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 33.20 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 7,951 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 2,605 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 5,346 kt (2050)
- Emissions from livestock — Emissions 9.83 kt (2050)
- Emissions from livestock — Emissions 190.93 kt (2050)
- Emissions from crops — Emissions (CO2eq) 367.07 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 340.26 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 26.81 kt (2050)
- Emissions from crops — Emissions 1.28 kt (2050)
Frequently asked questions
- What is share of global greenhouse gas emissions from food in Azerbaijan?
- Share of global greenhouse gas emissions from food in Azerbaijan was 0.1% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of global greenhouse gas emissions from food recorded in Azerbaijan?
- The highest recorded value was 0.1% in 1990.
- What is the lowest share of global greenhouse gas emissions from food recorded in Azerbaijan?
- The lowest recorded value was 0.1% in 1998.
- How does Azerbaijan rank for share of global greenhouse gas emissions from food?
- Azerbaijan ranks 99th out of 217 countries with data for 2015.
- Is share of global greenhouse gas emissions from food rising or falling in Azerbaijan?
- Over the last ten years it is up 33.9%. The long-run trend across the full record is rising.
- Where does this Azerbaijan data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.