Share of global greenhouse gas emissions from food in Cyprus
Cyprus: Share of global greenhouse gas emissions from food was 0.0% in 2015. ▲ Rising
Share of global greenhouse gas emissions from food in Cyprus, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
The most recent figure for share of global greenhouse gas emissions from food in Cyprus is 0.0%, measured in 2015.
Compared with earlier readings it is down 3.3% on the previous year and down 2.3% over ten years.
Over the whole period, share of global greenhouse gas emissions from food in Cyprus peaked at 0.0% in 2010 and was at its lowest, 0.0%, in 1990.
Cyprus ranks 153rd of 217 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 26 years of available data.
Share of global greenhouse gas emissions from food in Cyprus, year by year
| Year | % | Change |
|---|---|---|
| 1990 | 0.0% | — |
| 1991 | 0.0% | +28.6% |
| 1992 | 0.0% | -4.1% |
| 1993 | 0.0% | +4.4% |
| 1994 | 0.0% | +1.8% |
| 1995 | 0.0% | -0.2% |
| 1996 | 0.0% | +10.2% |
| 1997 | 0.0% | -8.7% |
| 1998 | 0.0% | +6.4% |
| 1999 | 0.0% | +5.1% |
| 2000 | 0.0% | +3.6% |
| 2001 | 0.0% | +3.2% |
| 2002 | 0.0% | -2.0% |
| 2003 | 0.0% | +5.3% |
| 2004 | 0.0% | -1.9% |
| 2005 | 0.0% | +2.7% |
| 2006 | 0.0% | +1.4% |
| 2007 | 0.0% | +4.0% |
| 2008 | 0.0% | +0.7% |
| 2009 | 0.0% | -4.3% |
| 2010 | 0.0% | +6.0% |
| 2011 | 0.0% | -1.9% |
| 2012 | 0.0% | -3.3% |
| 2013 | 0.0% | -3.9% |
| 2014 | 0.0% | +2.9% |
| 2015 | 0.0% | -3.3% |
Cyprus compared with similar countries
- Cyprus's 0.0% is below the median for high income countries, which is 0.1%, 17% of the median. (77 countries reporting)
- Cyprus's 0.0% is below the median for Europe & Central Asia, which is 0.1%, 11% of the median. (49 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0% | 0.0% | 0.0% | 10 |
| 2000s | 0.0% | 0.0% | 0.0% | 10 |
| 2010s | 0.0% | 0.0% | 0.0% | 6 |
Countries ranked near Cyprus
- 150 Gabon 0.0% compare
- 151 Puerto Rico 0.0% compare
- 152 North Macedonia 0.0% compare
- 154 Jamaica 0.0% compare
- 155 Brunei 0.0% compare
- 156 Luxembourg 0.0% compare
More climate change data for Cyprus
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 6.63 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 350.21 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 163.11 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 187.1 kt (2050)
- Emissions from livestock — Emissions 0.6155 kt (2050)
- Emissions from livestock — Emissions 6.68 kt (2050)
- Emissions from crops — Emissions (CO2eq) 43.28 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 43.12 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 0.1624 kt (2050)
- Emissions from crops — Emissions 0.1627 kt (2050)
Frequently asked questions
- What is share of global greenhouse gas emissions from food in Cyprus?
- Share of global greenhouse gas emissions from food in Cyprus was 0.0% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of global greenhouse gas emissions from food recorded in Cyprus?
- The highest recorded value was 0.0% in 2010.
- What is the lowest share of global greenhouse gas emissions from food recorded in Cyprus?
- The lowest recorded value was 0.0% in 1990.
- How does Cyprus rank for share of global greenhouse gas emissions from food?
- Cyprus ranks 153rd out of 217 countries with data for 2015.
- Is share of global greenhouse gas emissions from food rising or falling in Cyprus?
- Over the last ten years it is down 2.3%. The long-run trend across the full record is rising.
- Where does this Cyprus data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.