Share of global greenhouse gas emissions from food in Solomon Islands
Solomon Islands: Share of global greenhouse gas emissions from food was 0.0% in 2015. ▬ Flat
Share of global greenhouse gas emissions from food in Solomon Islands, 1990–2015
Source: Crippa et al. (2021) – processed by Our World in Data. Measured in %.
Analysis
The most recent figure for share of global greenhouse gas emissions from food in Solomon Islands is 0.0%, measured in 2015.
Compared with earlier readings it is down 1.9% on the previous year and up 3.6% over ten years.
Over the whole period, share of global greenhouse gas emissions from food in Solomon Islands peaked at 0.0% in 2000 and was at its lowest, 0.0%, in 2004.
That places Solomon Islands 157th out of 217 countries with data for 2015, putting it in the middle of the range.
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.0% | 0.0% | 0.0% | 10 |
| 2000s | 0.0% | 0.0% | 0.0% | 10 |
| 2010s | 0.0% | 0.0% | 0.0% | 6 |
Countries ranked near Solomon Islands
More climate change data for Solomon Islands
- Share of global CO₂ emissions and population 0.0% (2100)
- Population growth 2.3% (2025)
- Population, total 838,645 (2025)
- Urban population growth 4.4% (2025)
- Urban population 262,574 (2025)
- Urban population 31.3% (2025)
- CO₂ emissions per capita vs. GDP per capita 0.3597 tonnes per person (2024)
- Cumulative CO₂ emissions 11.61 million tonnes (2024)
- CO₂ emissions per capita 0.3597 tonnes per person (2024)
- CO₂ emissions per capita vs. share of electricity generation from renewables 0.3597 tonnes per person (2024)
Frequently asked questions
- What is share of global greenhouse gas emissions from food in Solomon Islands?
- Share of global greenhouse gas emissions from food in Solomon Islands was 0.0% in 2015, according to Crippa et al. (2021) – processed by Our World in Data.
- What is the highest share of global greenhouse gas emissions from food recorded in Solomon Islands?
- The highest recorded value was 0.0% in 2000.
- What is the lowest share of global greenhouse gas emissions from food recorded in Solomon Islands?
- The lowest recorded value was 0.0% in 2004.
- How does Solomon Islands rank for share of global greenhouse gas emissions from food?
- Solomon Islands ranks 157th out of 217 countries with data for 2015.
- Is share of global greenhouse gas emissions from food rising or falling in Solomon Islands?
- Over the last ten years it is up 3.6%. The long-run trend across the full record is flat.
- Where does this Solomon Islands data come from?
- The figures come from Crippa et al. (2021) – processed by Our World in Data, published as part of Share of global greenhouse gas emissions from food. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 26 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.