Share of children who are stunted vs. CO₂ emissions per capita in Madagascar
Madagascar: Share of children who are stunted vs. CO₂ emissions per capita was 39.8% in 2021. ▼ Falling
Share of children who are stunted vs. CO₂ emissions per capita in Madagascar, 1992–2021
Source: World Health Organization - Global Health Observatory (2026) – with minor processing by Our World in Data. Measured in %.
Analysis
In 2021, share of children who are stunted vs. co₂ emissions per capita in Madagascar stood at 39.8%. That is the lowest value across all 10 years on record.
The figure is down 4.3% on the previous year and down 20.2% over ten years.
Over the whole period, share of children who are stunted vs. co₂ emissions per capita in Madagascar peaked at 60.5% in 1992 and was at its lowest, 39.8%, in 2021.
That places Madagascar 8th out of 97 countries with data for 2021, putting it in the top 10%.
The long-run direction has been consistently falling across the 10 years of available data.
Share of children who are stunted vs. CO₂ emissions per capita in Madagascar, year by year
| Year | % | Change |
|---|---|---|
| 1992 | 60.5% | — |
| 1993 | 54.1% | -10.6% |
| 1995 | 55.2% | +2.0% |
| 1997 | 55.0% | -0.4% |
| 2004 | 52.7% | -4.2% |
| 2009 | 49.4% | -6.3% |
| 2011 | 49.9% | +1.0% |
| 2012 | 48.9% | -2.0% |
| 2018 | 41.6% | -14.9% |
| 2021 | 39.8% | -4.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 56.2% | 54.1% | 60.5% | 4 |
| 2000s | 51.0% | 49.4% | 52.7% | 2 |
| 2010s | 46.8% | 41.6% | 49.9% | 3 |
| 2020s | 39.8% | 39.8% | 39.8% | 1 |
Countries ranked near Madagascar
- 5 Guatemala 46.0% compare
- 6 Democratic Republic of Congo 44.7% compare
- 7 Afghanistan 44.6% compare
- 9 Central African Republic 37.9% compare
- 10 Pakistan 37.6% compare
- 11 Ethiopia 36.8% compare
More climate change data for Madagascar
- Emissions from livestock — Emissions (CO2eq) 23,568 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 7,815 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 15,753 kt (2050)
- Emissions from livestock — Emissions 29.49 kt (2050)
- Emissions from livestock — Emissions 562.62 kt (2050)
- Emissions from crops — Emissions (CO2eq) 9,018 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 880.86 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 8,138 kt (2050)
- Emissions from crops — Emissions 3.32 kt (2050)
- Emissions from crops — Emissions 290.63 kt (2050)
Frequently asked questions
- What is share of children who are stunted vs. co₂ emissions per capita in Madagascar?
- Share of children who are stunted vs. co₂ emissions per capita in Madagascar was 39.8% in 2021, according to World Health Organization - Global Health Observatory (2026) – with minor processing by Our World in Data.
- What is the highest share of children who are stunted vs. co₂ emissions per capita recorded in Madagascar?
- The highest recorded value was 60.5% in 1992.
- What is the lowest share of children who are stunted vs. co₂ emissions per capita recorded in Madagascar?
- The lowest recorded value was 39.8% in 2021.
- How does Madagascar rank for share of children who are stunted vs. co₂ emissions per capita?
- Madagascar ranks 8th out of 97 countries with data for 2021.
- Is share of children who are stunted vs. co₂ emissions per capita rising or falling in Madagascar?
- Over the last ten years it is down 20.2%. The long-run trend across the full record is falling.
- Where does this Madagascar data come from?
- The figures come from World Health Organization - Global Health Observatory (2026) – with minor processing by Our World in Data, published as part of Share of children who are stunted vs. CO₂ emissions per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 10 observations, free to reuse under CC BY 4.0 (Our World in Data).
About this data
The share of children younger than five who are stunted – significantly shorter than the average for their age, as a consequence of poor nutrition and/or repeated infection.