Sorghum — Crop residues in Algeria

Algeria: Sorghum — Crop residues was 0.0006 kt in 2050. ◆ Volatile

Latest (2050)
0.0006 kt
World rank
87th
of 112 countries
All-time high
0.0013 kt
in 2016
All-time low
0 kt
in 1993
Years of data
64
1961–2050

Sorghum — Crop residues in Algeria, 1961–2050

00.0010.0010.002196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Algeria recorded 0.0006 kt for sorghum — crop residues in 2050.

Over the whole period, sorghum — crop residues in Algeria peaked at 0.0013 kt in 2016 and was at its lowest, 0 kt, in 1993.

Algeria ranks 87th of 112 countries on this measure, in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Sorghum — Crop residues in Algeria, year by year

Annual values for Sorghum — Crop residues (Emissions N2O) in Algeria, 1961 to 2050.
Year kt Change
1961 0.0009 kt
1962 0.0009 kt +0.0%
1963 0.0006 kt -33.3%
1964 0.0005 kt -16.7%
1965 0.0005 kt +0.0%
1966 0.0003 kt -40.0%
1967 0.0005 kt +66.7%
1968 0.0008 kt +60.0%
1969 0.0012 kt +50.0%
1970 0.0006 kt -50.0%
1971 0.0006 kt +0.0%
1972 0.0005 kt -16.7%
1973 0.0009 kt +80.0%
1974 0.0005 kt -44.4%
1975 0.0006 kt +20.0%
1976 0.0005 kt -16.7%
1977 0.0006 kt +20.0%
1978 0.0003 kt -50.0%
1979 0.0003 kt +0.0%
1980 0.0001 kt -66.7%
1981 0.0001 kt +0.0%
1982 0.0003 kt +200.0%
1983 0.0002 kt -33.3%
1984 0.0003 kt +50.0%
1985 0.0001 kt -66.7%
1986 0.0001 kt +0.0%
1987 0.0001 kt +0.0%
1988 0.0002 kt +100.0%
1989 0.0002 kt +0.0%
1990 0.0001 kt -50.0%
1991 0.0001 kt +0.0%
1992 0.0001 kt +0.0%
1993 0 kt -100.0%
1995 0 kt
1996 0 kt
1997 0 kt
1998 0 kt
1999 0 kt
2000 0.0001 kt
2001 0.0001 kt +0.0%
2002 0.0001 kt +0.0%
2003 0.0001 kt +0.0%
2004 0.0002 kt +100.0%
2005 0.0002 kt +0.0%
2006 0.0004 kt +100.0%
2007 0.0004 kt +0.0%
2008 0.0002 kt -50.0%
2009 0.0001 kt -50.0%
2010 0 kt -100.0%
2011 0.0001 kt
2012 0.0003 kt +200.0%
2013 0 kt -100.0%
2014 0.0001 kt
2015 0.0004 kt +300.0%
2016 0.0013 kt +225.0%
2017 0.0007 kt -46.2%
2018 0.0005 kt -28.6%
2019 0.0002 kt -60.0%
2020 0 kt -100.0%
2021 0.0001 kt
2022 0.0002 kt +100.0%
2023 0.0002 kt +0.0%
2030 0.0005 kt +150.0%
2050 0.0006 kt +20.0%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.0007 kt 0.0003 kt 0.0012 kt 9
1970s 0.0005 kt 0.0003 kt 0.0009 kt 10
1980s 0.0002 kt 0.0001 kt 0.0003 kt 10
1990s 0 kt 0 kt 0.0001 kt 9
2000s 0.0002 kt 0.0001 kt 0.0004 kt 10
2010s 0.0004 kt 0 kt 0.0013 kt 10
2020s 0.0001 kt 0 kt 0.0002 kt 4
2030s 0.0005 kt 0.0005 kt 0.0005 kt 1
2050s 0.0006 kt 0.0006 kt 0.0006 kt 1

Countries ranked near Algeria

  1. 84 Bulgaria 0.0007 kt compare
  2. 84 Jordan 0.0007 kt compare
  3. 84 Madagascar 0.0007 kt compare
  4. 87 Cuba 0.0006 kt compare
  5. 89 Dominican Republic 0.0004 kt compare
  6. 89 Romania 0.0004 kt compare

See the full ranking of 158 places →

More climate change data for Algeria

All data for Algeria →

Frequently asked questions

What is sorghum — crop residues in Algeria?
Sorghum — crop residues in Algeria was 0.0006 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Algeria?
The highest recorded value was 0.0013 kt in 2016.
What is the lowest sorghum — crop residues recorded in Algeria?
The lowest recorded value was 0 kt in 1993.
How does Algeria rank for sorghum — crop residues?
Algeria ranks 87th out of 112 countries with data for 2050.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 01 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-emissions-n2o-fao-tier-1/algeria/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).