Sorghum — Crop residues in Central America
Central America: Sorghum — Crop residues was 0.3383 kt in 2050. ▲ Rising
Sorghum — Crop residues in Central America, 1961–2050
Source: Food and Agriculture Organization of the United Nations. Measured in kt.
Analysis
The most recent figure for sorghum — crop residues in Central America is 0.3383 kt, measured in 2050. That is the highest value across all 65 years on record.
Over the whole period, sorghum — crop residues in Central America peaked at 0.3383 kt in 2050 and was at its lowest, 0.0246 kt, in 1961.
Central America ranks 16th of 31 groups on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 65 years of available data.
Sorghum — Crop residues in Central America, year by year
| Year | kt | Change |
|---|---|---|
| 1961 | 0.0246 kt | — |
| 1962 | 0.025 kt | +1.6% |
| 1963 | 0.0306 kt | +22.4% |
| 1964 | 0.0371 kt | +21.2% |
| 1965 | 0.0456 kt | +22.9% |
| 1966 | 0.0714 kt | +56.6% |
| 1967 | 0.0805 kt | +12.7% |
| 1968 | 0.0992 kt | +23.2% |
| 1969 | 0.1099 kt | +10.8% |
| 1970 | 0.1214 kt | +10.5% |
| 1971 | 0.1142 kt | -5.9% |
| 1972 | 0.1216 kt | +6.5% |
| 1973 | 0.1412 kt | +16.1% |
| 1974 | 0.1388 kt | -1.7% |
| 1975 | 0.1752 kt | +26.2% |
| 1976 | 0.1649 kt | -5.9% |
| 1977 | 0.1785 kt | +8.2% |
| 1978 | 0.1766 kt | -1.1% |
| 1979 | 0.1631 kt | -7.6% |
| 1980 | 0.1939 kt | +18.9% |
| 1981 | 0.2341 kt | +20.7% |
| 1982 | 0.1839 kt | -21.4% |
| 1983 | 0.1971 kt | +7.2% |
| 1984 | 0.2078 kt | +5.4% |
| 1985 | 0.2558 kt | +23.1% |
| 1986 | 0.2012 kt | -21.3% |
| 1987 | 0.2432 kt | +20.9% |
| 1988 | 0.2349 kt | -3.4% |
| 1989 | 0.205 kt | -12.7% |
| 1990 | 0.2373 kt | +15.8% |
| 1991 | 0.1794 kt | -24.4% |
| 1992 | 0.2085 kt | +16.2% |
| 1993 | 0.1204 kt | -42.3% |
| 1994 | 0.1583 kt | +31.5% |
| 1995 | 0.1739 kt | +9.9% |
| 1996 | 0.2713 kt | +56.0% |
| 1997 | 0.2327 kt | -14.2% |
| 1998 | 0.2514 kt | +8.0% |
| 1999 | 0.2306 kt | -8.3% |
| 2000 | 0.2324 kt | +0.8% |
| 2001 | 0.2518 kt | +8.3% |
| 2002 | 0.2105 kt | -16.4% |
| 2003 | 0.2498 kt | +18.7% |
| 2004 | 0.2583 kt | +3.4% |
| 2005 | 0.2129 kt | -17.6% |
| 2006 | 0.2127 kt | -0.1% |
| 2007 | 0.2366 kt | +11.2% |
| 2008 | 0.2488 kt | +5.2% |
| 2009 | 0.2304 kt | -7.4% |
| 2010 | 0.2531 kt | +9.9% |
| 2011 | 0.239 kt | -5.6% |
| 2012 | 0.2565 kt | +7.3% |
| 2013 | 0.2349 kt | -8.4% |
| 2014 | 0.2988 kt | +27.2% |
| 2015 | 0.2042 kt | -31.7% |
| 2016 | 0.1946 kt | -4.7% |
| 2017 | 0.1852 kt | -4.8% |
| 2018 | 0.1725 kt | -6.9% |
| 2019 | 0.1681 kt | -2.6% |
| 2020 | 0.1819 kt | +8.2% |
| 2021 | 0.1664 kt | -8.5% |
| 2022 | 0.1796 kt | +7.9% |
| 2023 | 0.1784 kt | -0.7% |
| 2030 | 0.2754 kt | +54.4% |
| 2050 | 0.3383 kt | +22.8% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0.0582 kt | 0.0246 kt | 0.1099 kt | 9 |
| 1970s | 0.1496 kt | 0.1142 kt | 0.1785 kt | 10 |
| 1980s | 0.2157 kt | 0.1839 kt | 0.2558 kt | 10 |
| 1990s | 0.2064 kt | 0.1204 kt | 0.2713 kt | 10 |
| 2000s | 0.2344 kt | 0.2105 kt | 0.2583 kt | 10 |
| 2010s | 0.2207 kt | 0.1681 kt | 0.2988 kt | 10 |
| 2020s | 0.1766 kt | 0.1664 kt | 0.1819 kt | 4 |
| 2030s | 0.2754 kt | 0.2754 kt | 0.2754 kt | 1 |
| 2050s | 0.3383 kt | 0.3383 kt | 0.3383 kt | 1 |
Countries ranked near Central America
More climate change data for Central America
- Emissions from livestock — Emissions (CO2eq) 153,880 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 39,309 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 114,571 kt (2050)
- Emissions from livestock — Emissions 148.34 kt (2050)
- Emissions from livestock — Emissions 4,092 kt (2050)
- Emissions from crops — Emissions (CO2eq) 19,754 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 18,504 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,250 kt (2050)
- Emissions from crops — Emissions 69.83 kt (2050)
- Emissions from crops — Emissions 44.64 kt (2050)
Frequently asked questions
- What is sorghum — crop residues in Central America?
- Sorghum — crop residues in Central America was 0.3383 kt in 2050, according to Food and Agriculture Organization of the United Nations.
- What is the highest sorghum — crop residues recorded in Central America?
- The highest recorded value was 0.3383 kt in 2050.
- What is the lowest sorghum — crop residues recorded in Central America?
- The lowest recorded value was 0.0246 kt in 1961.
- How does Central America rank for sorghum — crop residues?
- Central America ranks 16th out of 31 groups with data for 2050.
- Where does this Central America data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (Indirect emissions N2O). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).