Sorghum — Crop residues in Nicaragua

Nicaragua: Sorghum — Crop residues was 1.53 million kg in 2050. ▲ Rising

Latest (2050)
1.53 million kg
World rank
53rd
of 112 countries
All-time high
2.06 million kg
in 1986
All-time low
368,677 kg
in 2023
Years of data
65
1961–2050

Sorghum — Crop residues in Nicaragua, 1961–2050

500.0k1.0M1.5M2.0M196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kg.

Analysis

The most recent figure for sorghum — crop residues in Nicaragua is 1.53 million kg, measured in 2050.

Over the whole period, sorghum — crop residues in Nicaragua peaked at 2.06 million kg in 1986 and was at its lowest, 368,677 kg, in 2023.

That places Nicaragua 53rd out of 112 countries with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Sorghum — Crop residues in Nicaragua, year by year

Annual values for Sorghum — Crop residues (N content) in Nicaragua, 1961 to 2050.
Year kg Change
1961 908,373 kg
1962 915,392 kg +0.8%
1963 709,923 kg -22.4%
1964 821,110 kg +15.7%
1965 836,328 kg +1.9%
1966 860,106 kg +2.8%
1967 897,222 kg +4.3%
1968 954,028 kg +6.3%
1969 985,660 kg +3.3%
1970 1.01 million kg +2.0%
1971 932,569 kg -7.2%
1972 668,542 kg -28.3%
1973 738,927 kg +10.5%
1974 932,120 kg +26.1%
1975 1.05 million kg +13.0%
1976 960,675 kg -8.8%
1977 744,523 kg -22.5%
1978 971,673 kg +30.5%
1979 948,517 kg -2.4%
1980 1.12 million kg +17.8%
1981 1.19 million kg +6.8%
1982 993,794 kg -16.7%
1983 1.20 million kg +20.8%
1984 1.28 million kg +6.9%
1985 1.85 million kg +44.4%
1986 2.06 million kg +11.4%
1987 1.56 million kg -24.2%
1988 1.45 million kg -7.3%
1989 1.06 million kg -27.1%
1990 986,596 kg -6.6%
1991 986,332 kg -0.0%
1992 1.17 million kg +18.3%
1993 1.27 million kg +9.0%
1994 1.14 million kg -10.5%
1995 699,323 kg -38.6%
1996 1.40 million kg +100.2%
1997 1.16 million kg -17.2%
1998 781,935 kg -32.6%
1999 958,151 kg +22.5%
2000 1.05 million kg +9.5%
2001 1.08 million kg +3.4%
2002 1.45 million kg +33.2%
2003 1.35 million kg -6.5%
2004 1.17 million kg -13.7%
2005 1.15 million kg -1.1%
2006 917,898 kg -20.5%
2007 1.30 million kg +41.3%
2008 966,490 kg -25.5%
2009 733,958 kg -24.1%
2010 775,706 kg +5.7%
2011 1.14 million kg +46.8%
2012 1.20 million kg +5.7%
2013 1.26 million kg +4.8%
2014 1.37 million kg +8.9%
2015 1.27 million kg -7.6%
2016 1.39 million kg +9.2%
2017 1.01 million kg -27.1%
2018 809,245 kg -19.8%
2019 751,172 kg -7.2%
2020 749,259 kg -0.3%
2021 733,227 kg -2.1%
2022 799,531 kg +9.0%
2023 368,677 kg -53.9%
2030 1.34 million kg +262.5%
2050 1.53 million kg +14.4%

Averages by decade

DecadeAverage LowestHighest Years
1960s 876,460 kg 709,923 kg 985,660 kg 9
1970s 895,625 kg 668,542 kg 1.05 million kg 10
1980s 1.38 million kg 993,794 kg 2.06 million kg 10
1990s 1.05 million kg 699,323 kg 1.40 million kg 10
2000s 1.12 million kg 733,958 kg 1.45 million kg 10
2010s 1.10 million kg 751,172 kg 1.39 million kg 10
2020s 662,674 kg 368,677 kg 799,531 kg 4
2030s 1.34 million kg 1.34 million kg 1.34 million kg 1
2050s 1.53 million kg 1.53 million kg 1.53 million kg 1

Countries ranked near Nicaragua

  1. 50 Central African Republic 1.70 million kg compare
  2. 51 Thailand 1.68 million kg compare
  3. 52 USSR 1.56 million kg compare
  4. 54 Ukraine 969,900 kg compare
  5. 55 Guinea 966,710 kg compare
  6. 56 Sierra Leone 879,612 kg compare

See the full ranking of 158 places →

More climate change data for Nicaragua

All data for Nicaragua →

Frequently asked questions

What is sorghum — crop residues in Nicaragua?
Sorghum — crop residues in Nicaragua was 1.53 million kg in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sorghum — crop residues recorded in Nicaragua?
The highest recorded value was 2.06 million kg in 1986.
What is the lowest sorghum — crop residues recorded in Nicaragua?
The lowest recorded value was 368,677 kg in 2023.
How does Nicaragua rank for sorghum — crop residues?
Nicaragua ranks 53rd out of 112 countries with data for 2050.
Where does this Nicaragua data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sorghum — Crop residues (N content). Statizoid updates them automatically from the source API.

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Sorghum — Crop residues in Nicaragua. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/sorghum-crop-residues-n-content-fao-tier-1/nicaragua/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).