Soya beans — Crop residues (Direct emissions N2O), per capita in Burundi
Burundi: Soya beans — Crop residues (Direct emissions N2O), per capita was 0 kt per person in 2023. ◆ Volatile
Soya beans — Crop residues (Direct emissions N2O), per capita in Burundi, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
The most recent figure for soya beans — crop residues (direct emissions n2o), per capita in Burundi is 0 kt per person, measured in 2023.
That represents a change of down 10.2% on the previous year and down 23.7% over ten years.
Over the whole period, soya beans — crop residues (direct emissions n2o), per capita in Burundi peaked at 0 kt per person in 2016 and was at its lowest, 0 kt per person, in 1999.
Burundi ranks 61st of 87 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (Direct emissions N2O), per capita in Burundi, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0 kt per person | — |
| 1962 | 0 kt per person | -2.5% |
| 1963 | 0 kt per person | -2.1% |
| 1964 | 0 kt per person | -2.8% |
| 1965 | 0 kt per person | -2.7% |
| 1966 | 0 kt per person | -2.4% |
| 1967 | 0 kt per person | -2.5% |
| 1968 | 0 kt per person | -2.4% |
| 1969 | 0 kt per person | -2.1% |
| 1970 | 0 kt per person | -2.1% |
| 1971 | 0 kt per person | -2.4% |
| 1972 | 0 kt per person | +0.0% |
| 1973 | 0 kt per person | +0.1% |
| 1974 | 0 kt per person | -2.5% |
| 1975 | 0 kt per person | -2.5% |
| 1976 | 0 kt per person | -2.2% |
| 1977 | 0 kt per person | -2.5% |
| 1978 | 0 kt per person | -51.4% |
| 1979 | 0 kt per person | -2.5% |
| 1980 | 0 kt per person | -4.1% |
| 1981 | 0 kt per person | +188.0% |
| 1982 | 0 kt per person | -67.5% |
| 1983 | 0 kt per person | -2.6% |
| 1984 | 0 kt per person | -2.4% |
| 1985 | 0 kt per person | +95.7% |
| 1986 | 0 kt per person | -1.9% |
| 1987 | 0 kt per person | -2.3% |
| 1988 | 0 kt per person | -2.2% |
| 1989 | 0 kt per person | -1.9% |
| 1990 | 0 kt per person | -2.1% |
| 1991 | 0 kt per person | -2.0% |
| 1992 | 0 kt per person | -2.6% |
| 1993 | 0 kt per person | +3.2% |
| 1994 | 0 kt per person | -50.3% |
| 1995 | 0 kt per person | +88.4% |
| 1996 | 0 kt per person | -50.0% |
| 1997 | 0 kt per person | +100.0% |
| 1998 | 0 kt per person | -50.9% |
| 1999 | 0 kt per person | -2.4% |
| 2000 | 0 kt per person | +193.8% |
| 2001 | 0 kt per person | +62.5% |
| 2002 | 0 kt per person | -2.8% |
| 2003 | 0 kt per person | +16.3% |
| 2004 | 0 kt per person | +12.4% |
| 2005 | 0 kt per person | +10.1% |
| 2006 | 0 kt per person | +32.6% |
| 2007 | 0 kt per person | +5.1% |
| 2008 | 0 kt per person | -4.0% |
| 2009 | 0 kt per person | -4.9% |
| 2010 | 0 kt per person | -12.5% |
| 2011 | 0 kt per person | -12.3% |
| 2012 | 0 kt per person | -22.8% |
| 2013 | 0 kt per person | +44.7% |
| 2014 | 0 kt per person | +4.7% |
| 2015 | 0 kt per person | -39.8% |
| 2016 | 0 kt per person | +108.9% |
| 2017 | 0 kt per person | -36.8% |
| 2018 | 0 kt per person | +5.8% |
| 2019 | 0 kt per person | +4.8% |
| 2020 | 0 kt per person | -10.3% |
| 2021 | 0 kt per person | -2.7% |
| 2022 | 0 kt per person | +5.4% |
| 2023 | 0 kt per person | -10.2% |
Burundi compared with similar countries
- Burundi's 0 kt per person is below the median for low income countries, which is 0 kt per person, 12% of the median. (10 countries reporting)
- Burundi's 0 kt per person is below the median for Sub-Saharan Africa, which is 0 kt per person, 9% of the median. (21 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (Direct emissions N2O), per capita in Burundi changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2000 | +193.8% | 0 kt per person | 0 kt per person |
| 1981 | +188.0% | 0 kt per person | 0 kt per person |
| 2016 | +108.9% | 0 kt per person | 0 kt per person |
| 1997 | +100.0% | 0 kt per person | 0 kt per person |
| 1985 | +95.7% | 0 kt per person | 0 kt per person |
| 1995 | +88.4% | 0 kt per person | 0 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | 9 |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Burundi
- 58 Bangladesh 0 kt per person compare
- 59 Uzbekistan 0 kt per person compare
- 60 Egypt 0 kt per person compare
- 62 Kyrgyzstan 0 kt per person compare
- 63 Sri Lanka 0 kt per person compare
- 64 Thailand 0 kt per person compare
More climate change data for Burundi
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 7.92 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 1,926 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 717.2 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 1,209 kt (2050)
- Emissions from livestock — Emissions 2.71 kt (2050)
- Emissions from livestock — Emissions 43.18 kt (2050)
- Emissions from crops — Emissions (CO2eq) 253.56 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 122.17 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 131.4 kt (2050)
- Emissions from crops — Emissions 0.461 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (direct emissions n2o), per capita in Burundi?
- Soya beans — crop residues (direct emissions n2o), per capita in Burundi was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (direct emissions n2o), per capita recorded in Burundi?
- The highest recorded value was 0 kt per person in 2016.
- What is the lowest soya beans — crop residues (direct emissions n2o), per capita recorded in Burundi?
- The lowest recorded value was 0 kt per person in 1999.
- How does Burundi rank for soya beans — crop residues (direct emissions n2o), per capita?
- Burundi ranks 61st out of 87 countries with data for 2023.
- Is soya beans — crop residues (direct emissions n2o), per capita rising or falling in Burundi?
- Over the last ten years it is down 23.7%. The long-run trend across the full record is volatile.
- Where does this Burundi data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (Direct emissions N2O), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (Direct emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (Direct emissions N2O) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (Direct emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.