Soya beans — Crop residues (Emissions N2O), per capita in Guatemala

Guatemala: Soya beans — Crop residues (Emissions N2O), per capita was 0 kt per person in 2023. ▬ Flat

Latest (2023)
0 kt per person
Change on year
down 1.5%
World rank
40th
of 87 countries
All-time high
0 kt per person
in 1992
All-time low
0 kt per person
in 1982
Years of data
42
1982–2023

Soya beans — Crop residues (Emissions N2O), per capita in Guatemala, 1982–2023

0000001982200220231982: 0 kt per person1983: 0 kt per person1984: 0 kt per person1985: 0 kt per person1986: 0 kt per person1987: 0 kt per person1988: 0 kt per person1989: 0 kt per person1990: 0 kt per person1991: 0 kt per person1992: 0 kt per person1993: 0 kt per person1994: 0 kt per person1995: 0 kt per person1996: 0 kt per person1997: 0 kt per person1998: 0 kt per person1999: 0 kt per person2000: 0 kt per person2001: 0 kt per person2002: 0 kt per person2003: 0 kt per person2004: 0 kt per person2005: 0 kt per person2006: 0 kt per person2007: 0 kt per person2008: 0 kt per person2009: 0 kt per person2010: 0 kt per person2011: 0 kt per person2012: 0 kt per person2013: 0 kt per person2014: 0 kt per person2015: 0 kt per person2016: 0 kt per person2017: 0 kt per person2018: 0 kt per person2019: 0 kt per person2020: 0 kt per person2021: 0 kt per person2022: 0 kt per person2023: 0 kt per person

Source: Statizoid (derived). Measured in kt per person.

Analysis

The most recent figure for soya beans — crop residues (emissions n2o), per capita in Guatemala is 0 kt per person, measured in 2023.

The figure is down 1.5% on the previous year and down 3.8% over ten years.

Over the whole period, soya beans — crop residues (emissions n2o), per capita in Guatemala peaked at 0 kt per person in 1992 and was at its lowest, 0 kt per person, in 1982.

Guatemala ranks 40th of 87 countries on this measure, in the middle of the range.

Soya beans — Crop residues (Emissions N2O), per capita in Guatemala, year by year

Annual values for Soya beans — Crop residues (Emissions N2O), per capita in Guatemala, 1982 to 2023.
Year kt per person Change
1982 0 kt per person —
1983 0 kt per person +46.4%
1984 0 kt per person +94.5%
1985 0 kt per person +62.0%
1986 0 kt per person +2.1%
1987 0 kt per person +228.9%
1988 0 kt per person +4.1%
1989 0 kt per person -1.5%
1990 0 kt per person +35.1%
1991 0 kt per person +4.6%
1992 0 kt per person +2.5%
1993 0 kt per person -11.5%
1994 0 kt per person -22.1%
1995 0 kt per person +0.7%
1996 0 kt per person +16.7%
1997 0 kt per person +8.2%
1998 0 kt per person -40.4%
1999 0 kt per person -3.8%
2000 0 kt per person -3.7%
2001 0 kt per person +7.2%
2002 0 kt per person +8.9%
2003 0 kt per person -4.4%
2004 0 kt per person +0.1%
2005 0 kt per person -2.1%
2006 0 kt per person -2.1%
2007 0 kt per person -2.1%
2008 0 kt per person -2.0%
2009 0 kt per person +2.5%
2010 0 kt per person +11.9%
2011 0 kt per person -12.2%
2012 0 kt per person -2.0%
2013 0 kt per person +2.2%
2014 0 kt per person -1.9%
2015 0 kt per person -1.8%
2016 0 kt per person -1.8%
2017 0 kt per person -1.8%
2018 0 kt per person -1.7%
2019 0 kt per person -0.5%
2020 0 kt per person +4.5%
2021 0 kt per person +0.5%
2022 0 kt per person +2.3%
2023 0 kt per person -1.5%

Guatemala compared with similar countries

  • Guatemala's 0 kt per person is above the median for upper middle income countries, which is 0 kt per person, 1.6× the median. (28 countries reporting)
  • Guatemala's 0 kt per person is above the median for Latin America & Caribbean, which is 0 kt per person, 1.9× the median. (18 countries reporting)

Biggest year-on-year movements

Years where Soya beans — Crop residues (Emissions N2O), per capita in Guatemala changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1987 +228.9% 0 kt per person 0 kt per person
1984 +94.5% 0 kt per person 0 kt per person
1985 +62.0% 0 kt per person 0 kt per person
1983 +46.4% 0 kt per person 0 kt per person
1998 -40.4% 0 kt per person 0 kt per person
1990 +35.1% 0 kt per person 0 kt per person

Averages by decade

DecadeAverage LowestHighest Years
1980s 0 kt per person 0 kt per person 0 kt per person 8
1990s 0 kt per person 0 kt per person 0 kt per person 10
2000s 0 kt per person 0 kt per person 0 kt per person 10
2010s 0 kt per person 0 kt per person 0 kt per person 10
2020s 0 kt per person 0 kt per person 0 kt per person 4

Countries ranked near Guatemala

  1. 37 Cambodia 0 kt per person compare
  2. 38 Gabon 0 kt per person compare
  3. 39 Japan 0 kt per person compare
  4. 41 Mali 0 kt per person compare
  5. 42 Australia 0 kt per person compare
  6. 43 Angola 0 kt per person compare

See the full ranking of 89 places →

More climate change data for Guatemala

All data for Guatemala →

Frequently asked questions

What is soya beans — crop residues (emissions n2o), per capita in Guatemala?
Soya beans — crop residues (emissions n2o), per capita in Guatemala was 0 kt per person in 2023, according to Statizoid (derived).
What is the highest soya beans — crop residues (emissions n2o), per capita recorded in Guatemala?
The highest recorded value was 0 kt per person in 1992.
What is the lowest soya beans — crop residues (emissions n2o), per capita recorded in Guatemala?
The lowest recorded value was 0 kt per person in 1982.
How does Guatemala rank for soya beans — crop residues (emissions n2o), per capita?
Guatemala ranks 40th out of 87 countries with data for 2023.
Is soya beans — crop residues (emissions n2o), per capita rising or falling in Guatemala?
Over the last ten years it is down 3.8%. The long-run trend across the full record is flat.
Where does this Guatemala data come from?
The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (Emissions N2O), per capita. Statizoid updates them automatically from the source API.

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Soya beans — Crop residues (Emissions N2O), per capita in Guatemala. Statizoid, drawing on Statizoid (derived). Retrieved 10 October 2026, from https://climate.statizoid.com/stat/soya-beans-crop-residues-emissions-n2o-per-capita/guatemala/

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<a href="https://climate.statizoid.com/stat/soya-beans-crop-residues-emissions-n2o-per-capita/guatemala/">Soya beans — Crop residues (Emissions N2O), per capita in Guatemala</a> — Statizoid

How this figure is calculated

Soya beans — Crop residues (Emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.

Soya beans — Crop residues (Emissions N2O) ÷ Population, total

Computed from

Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.

About this data

Indicator
Soya beans — Crop residues (Emissions N2O), per capita
Unit
kt per person
Source
Statizoid (derived)
Licence
Derived by Statizoid from the sources named on the page
Coverage
89 places, 3,907 data points, 1961–2023
Last refreshed

Soya beans — Crop residues (Emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.