Soya beans — Crop residues (Emissions N2O), per capita in Uruguay
Uruguay: Soya beans — Crop residues (Emissions N2O), per capita was 0 kt per person in 2023. ◆ Volatile
Soya beans — Crop residues (Emissions N2O), per capita in Uruguay, 1961–2023
Source: Statizoid (derived). Measured in kt per person.
Analysis
In 2023, soya beans — crop residues (emissions n2o), per capita in Uruguay stood at 0 kt per person.
Compared with earlier readings it is down 50.9% on the previous year and down 52.4% over ten years.
Over the whole period, soya beans — crop residues (emissions n2o), per capita in Uruguay peaked at 0 kt per person in 2014 and was at its lowest, 0 kt per person, in 1972.
That places Uruguay 4th out of 87 countries with data for 2023, putting it in the top 10%.
The series is highly variable year to year, so single readings are best treated with caution.
Soya beans — Crop residues (Emissions N2O), per capita in Uruguay, year by year
| Year | kt per person | Change |
|---|---|---|
| 1961 | 0 kt per person | — |
| 1962 | 0 kt per person | -1.2% |
| 1963 | 0 kt per person | -1.2% |
| 1964 | 0 kt per person | -1.1% |
| 1965 | 0 kt per person | -1.0% |
| 1966 | 0 kt per person | -1.0% |
| 1967 | 0 kt per person | -0.9% |
| 1968 | 0 kt per person | -0.8% |
| 1969 | 0 kt per person | -0.7% |
| 1970 | 0 kt per person | -0.6% |
| 1971 | 0 kt per person | -0.6% |
| 1972 | 0 kt per person | -0.5% |
| 1973 | 0 kt per person | +322.7% |
| 1974 | 0 kt per person | +46.2% |
| 1975 | 0 kt per person | +94.7% |
| 1976 | 0 kt per person | +70.3% |
| 1977 | 0 kt per person | -44.4% |
| 1978 | 0 kt per person | +107.4% |
| 1979 | 0 kt per person | +84.8% |
| 1980 | 0 kt per person | -4.8% |
| 1981 | 0 kt per person | -7.8% |
| 1982 | 0 kt per person | -41.9% |
| 1983 | 0 kt per person | -57.6% |
| 1984 | 0 kt per person | -7.9% |
| 1985 | 0 kt per person | +88.3% |
| 1986 | 0 kt per person | +49.2% |
| 1987 | 0 kt per person | +78.0% |
| 1988 | 0 kt per person | +14.7% |
| 1989 | 0 kt per person | -13.0% |
| 1990 | 0 kt per person | -33.5% |
| 1991 | 0 kt per person | -62.4% |
| 1992 | 0 kt per person | +1.5% |
| 1993 | 0 kt per person | +9.6% |
| 1994 | 0 kt per person | -2.4% |
| 1995 | 0 kt per person | -15.5% |
| 1996 | 0 kt per person | -11.6% |
| 1997 | 0 kt per person | -3.0% |
| 1998 | 0 kt per person | +32.7% |
| 1999 | 0 kt per person | -0.5% |
| 2000 | 0 kt per person | -38.7% |
| 2001 | 0 kt per person | +127.6% |
| 2002 | 0 kt per person | +151.7% |
| 2003 | 0 kt per person | +180.2% |
| 2004 | 0 kt per person | +130.9% |
| 2005 | 0 kt per person | +24.6% |
| 2006 | 0 kt per person | +23.3% |
| 2007 | 0 kt per person | +19.5% |
| 2008 | 0 kt per person | +6.4% |
| 2009 | 0 kt per person | +29.2% |
| 2010 | 0 kt per person | +62.0% |
| 2011 | 0 kt per person | -8.2% |
| 2012 | 0 kt per person | +21.8% |
| 2013 | 0 kt per person | +26.1% |
| 2014 | 0 kt per person | +17.9% |
| 2015 | 0 kt per person | -1.1% |
| 2016 | 0 kt per person | -23.9% |
| 2017 | 0 kt per person | +24.5% |
| 2018 | 0 kt per person | -39.8% |
| 2019 | 0 kt per person | +46.3% |
| 2020 | 0 kt per person | -21.9% |
| 2021 | 0 kt per person | -9.1% |
| 2022 | 0 kt per person | +40.5% |
| 2023 | 0 kt per person | -50.9% |
Uruguay compared with similar countries
- Uruguay's 0 kt per person is above the median for high income countries, which is 0 kt per person, 225.7× the median. (26 countries reporting)
- Uruguay's 0 kt per person is above the median for Latin America & Caribbean, which is 0 kt per person, 305.3× the median. (18 countries reporting)
Biggest year-on-year movements
Years where Soya beans — Crop residues (Emissions N2O), per capita in Uruguay changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1973 | +322.7% | 0 kt per person | 0 kt per person |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1960s | 0 kt per person | 0 kt per person | 0 kt per person | 9 |
| 1970s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1980s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 1990s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2000s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2010s | 0 kt per person | 0 kt per person | 0 kt per person | 10 |
| 2020s | 0 kt per person | 0 kt per person | 0 kt per person | 4 |
Countries ranked near Uruguay
More climate change data for Uruguay
- Nutrient nitrogen N (total) — Synthetic fertilizers (Agricultural) 282.29 million kg (2050)
- Emissions from livestock — Emissions (CO2eq) 30,988 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from N2O 6,806 kt (2050)
- Emissions from livestock — Emissions (CO2eq) from CH4 24,182 kt (2050)
- Emissions from livestock — Emissions 25.68 kt (2050)
- Emissions from livestock — Emissions 863.65 kt (2050)
- Emissions from crops — Emissions (CO2eq) 3,857 kt (2050)
- Emissions from crops — Emissions (CO2eq) from N2O 2,098 kt (2050)
- Emissions from crops — Emissions (CO2eq) from CH4 1,759 kt (2050)
- Emissions from crops — Emissions 7.92 kt (2050)
Frequently asked questions
- What is soya beans — crop residues (emissions n2o), per capita in Uruguay?
- Soya beans — crop residues (emissions n2o), per capita in Uruguay was 0 kt per person in 2023, according to Statizoid (derived).
- What is the highest soya beans — crop residues (emissions n2o), per capita recorded in Uruguay?
- The highest recorded value was 0 kt per person in 2014.
- What is the lowest soya beans — crop residues (emissions n2o), per capita recorded in Uruguay?
- The lowest recorded value was 0 kt per person in 1972.
- How does Uruguay rank for soya beans — crop residues (emissions n2o), per capita?
- Uruguay ranks 4th out of 87 countries with data for 2023.
- Is soya beans — crop residues (emissions n2o), per capita rising or falling in Uruguay?
- Over the last ten years it is down 52.4%. The long-run trend across the full record is volatile.
- Where does this Uruguay data come from?
- The figures come from Statizoid (derived), published as part of Soya beans — Crop residues (Emissions N2O), per capita. Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 63 observations, free to reuse under Derived by Statizoid from the sources named on the page.
How this figure is calculated
Soya beans — Crop residues (Emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.
Soya beans — Crop residues (Emissions N2O) ÷ Population, total
Computed from
- Soya beans — Crop residues Food and Agriculture Organization of the United Nations
- Population, total World Population Prospects, United Nations (UN)
Statizoid computes this series; the underlying measurements belong to the publishers named above. The arithmetic is applied to every country and year where both inputs report, and nothing is estimated unless the page says so.
About this data
Soya beans — Crop residues (Emissions N2O) divided by Population, total, matched on country and year. Neither publisher issues this ratio as a series; it is computed here from both.