Sugar cane — Burning crop residues in Americas

Americas: Sugar cane — Burning crop residues was 22.54 kt in 2050. ▲ Rising

Latest (2050)
22.54 kt
Rank
3rd
of 29 groups
All-time high
24.79 kt
in 2019
All-time low
8.04 kt
in 1962
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Americas, 1961–2050

10152025196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for sugar cane — burning crop residues in Americas is 22.54 kt, measured in 2050.

Over the whole period, sugar cane — burning crop residues in Americas peaked at 24.79 kt in 2019 and was at its lowest, 8.04 kt, in 1962.

That places Americas 3rd out of 29 groups with data for 2050, putting it in the top 10%.

The long-run direction has been consistently rising across the 65 years of available data.

Sugar cane — Burning crop residues in Americas, year by year

Annual values for Sugar cane — Burning crop residues (Emissions CH4) in Americas, 1961 to 2050.
Year kt Change
1961 8.05 kt
1962 8.04 kt -0.1%
1963 8.09 kt +0.5%
1964 8.29 kt +2.5%
1965 8.71 kt +5.1%
1966 8.48 kt -2.6%
1967 8.56 kt +0.9%
1968 8.59 kt +0.4%
1969 8.36 kt -2.7%
1970 9.53 kt +13.9%
1971 9.33 kt -2.1%
1972 9.41 kt +0.9%
1973 9.67 kt +2.8%
1974 10 kt +3.4%
1975 9.85 kt -1.5%
1976 10.28 kt +4.3%
1977 10.44 kt +1.6%
1978 10.94 kt +4.8%
1979 11.34 kt +3.7%
1980 11.62 kt +2.5%
1981 11.68 kt +0.5%
1982 12.23 kt +4.7%
1983 12.6 kt +3.0%
1984 13.25 kt +5.2%
1985 13.69 kt +3.3%
1986 13.91 kt +1.6%
1987 14.67 kt +5.5%
1988 14.14 kt -3.6%
1989 14.05 kt -0.6%
1990 14.51 kt +3.3%
1991 14.65 kt +0.9%
1992 14.67 kt +0.2%
1993 13.71 kt -6.6%
1994 14.62 kt +6.7%
1995 15 kt +2.6%
1996 15.56 kt +3.7%
1997 15.62 kt +0.4%
1998 15.8 kt +1.1%
1999 15.35 kt -2.8%
2000 15.3 kt -0.3%
2001 15.47 kt +1.1%
2002 15.86 kt +2.5%
2003 15.67 kt -1.2%
2004 16.13 kt +2.9%
2005 16.2 kt +0.5%
2006 17.02 kt +5.1%
2007 18.31 kt +7.6%
2008 20.3 kt +10.9%
2009 21.28 kt +4.8%
2010 21.84 kt +2.6%
2011 23.1 kt +5.8%
2012 23.32 kt +1.0%
2013 24.41 kt +4.7%
2014 24.76 kt +1.5%
2015 24.3 kt -1.9%
2016 24.44 kt +0.5%
2017 24.56 kt +0.5%
2018 24.03 kt -2.1%
2019 24.79 kt +3.2%
2020 24.14 kt -2.6%
2021 23.95 kt -0.8%
2022 23.73 kt -0.9%
2023 23.86 kt +0.6%
2030 21.95 kt -8.0%
2050 22.54 kt +2.7%

Averages by decade

DecadeAverage LowestHighest Years
1960s 8.35 kt 8.04 kt 8.71 kt 9
1970s 10.08 kt 9.33 kt 11.34 kt 10
1980s 13.19 kt 11.62 kt 14.67 kt 10
1990s 14.95 kt 13.71 kt 15.8 kt 10
2000s 17.15 kt 15.3 kt 21.28 kt 10
2010s 23.95 kt 21.84 kt 24.79 kt 10
2020s 23.92 kt 23.73 kt 24.14 kt 4
2030s 21.95 kt 21.95 kt 21.95 kt 1
2050s 22.54 kt 22.54 kt 22.54 kt 1

Countries ranked near Americas

  1. 1 Brazil 16.3 kt compare
  2. 2 India 9.37 kt compare
  3. 3 China 2.24 kt compare
  4. 4 China, mainland 2.23 kt compare
  5. 5 OECD 2.17 kt compare
  6. 6 Democratic Republic of the Congo 0.3359 kt compare
  7. 6 Pakistan 1.99 kt compare

See the full ranking of 146 places →

More climate change data for Americas

All data for Americas →

Frequently asked questions

What is sugar cane — burning crop residues in Americas?
Sugar cane — burning crop residues in Americas was 22.54 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Americas?
The highest recorded value was 24.79 kt in 2019.
What is the lowest sugar cane — burning crop residues recorded in Americas?
The lowest recorded value was 8.04 kt in 1962.
How does Americas rank for sugar cane — burning crop residues?
Americas ranks 3rd out of 29 groups with data for 2050.
Where does this Americas data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Sugar cane — Burning crop residues in Americas. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 30 August 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/americas/

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About this data

Indicator
Sugar cane — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).