Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs)

Low Income Food Deficit Countries (LIFDCs): Sugar cane — Burning crop residues was 2.58 kt in 2050. ▲ Rising

Latest (2050)
2.58 kt
Rank
11th
of 29 groups
All-time high
2.58 kt
in 2050
All-time low
0.4368 kt
in 1961
Years of data
65
1961–2050

Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs), 1961–2050

0.511.522.5196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 2050, sugar cane — burning crop residues in Low Income Food Deficit Countries (LIFDCs) stood at 2.58 kt. That is the highest value across all 65 years on record.

Over the whole period, sugar cane — burning crop residues in Low Income Food Deficit Countries (LIFDCs) peaked at 2.58 kt in 2050 and was at its lowest, 0.4368 kt, in 1961.

That places Low Income Food Deficit Countries (LIFDCs) 11th out of 29 groups with data for 2050, putting it in the middle of the range.

The long-run direction has been consistently rising across the 65 years of available data.

Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs), year by year

Annual values for Sugar cane — Burning crop residues (Emissions CH4) in Low Income Food Deficit Countries (LIFDCs), 1961 to 2050.
Year kt Change
1961 0.4368 kt
1962 0.451 kt +3.3%
1963 0.4857 kt +7.7%
1964 0.4872 kt +0.3%
1965 0.5047 kt +3.6%
1966 0.5573 kt +10.4%
1967 0.5916 kt +6.2%
1968 0.6343 kt +7.2%
1969 0.6739 kt +6.2%
1970 0.7198 kt +6.8%
1971 0.7099 kt -1.4%
1972 0.7175 kt +1.1%
1973 0.7523 kt +4.9%
1974 0.7936 kt +5.5%
1975 0.8329 kt +5.0%
1976 0.8722 kt +4.7%
1977 0.9108 kt +4.4%
1978 0.93 kt +2.1%
1979 0.9528 kt +2.5%
1980 0.9396 kt -1.4%
1981 1.01 kt +7.2%
1982 1.03 kt +2.4%
1983 1.11 kt +7.4%
1984 1.21 kt +9.4%
1985 1.22 kt +0.8%
1986 1.25 kt +2.4%
1987 1.22 kt -2.9%
1988 1.17 kt -3.4%
1989 1.13 kt -3.6%
1990 1.18 kt +4.3%
1991 1.18 kt -0.2%
1992 1.03 kt -12.3%
1993 1.02 kt -1.0%
1994 1.06 kt +4.0%
1995 1.08 kt +1.6%
1996 1.11 kt +2.7%
1997 1.13 kt +1.3%
1998 1.11 kt -1.3%
1999 1.15 kt +3.3%
2000 1.13 kt -1.2%
2001 1.11 kt -1.8%
2002 1.15 kt +3.6%
2003 1.19 kt +2.8%
2004 1.19 kt +0.4%
2005 1.22 kt +2.2%
2006 1.22 kt +0.4%
2007 1.23 kt +0.3%
2008 1.23 kt +0.5%
2009 1.32 kt +6.9%
2010 1.37 kt +3.7%
2011 1.41 kt +3.2%
2012 1.49 kt +5.6%
2013 1.53 kt +3.0%
2014 1.51 kt -1.4%
2015 1.53 kt +1.3%
2016 1.58 kt +2.9%
2017 1.57 kt -0.2%
2018 1.62 kt +2.9%
2019 1.66 kt +2.4%
2020 1.68 kt +1.3%
2021 1.64 kt -2.0%
2022 1.71 kt +3.8%
2023 1.63 kt -4.6%
2030 1.83 kt +12.2%
2050 2.58 kt +41.1%

Biggest year-on-year movements

Years where Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2050 +41.1% 1.83 kt 2.58 kt

Averages by decade

DecadeAverage LowestHighest Years
1960s 0.5358 kt 0.4368 kt 0.6739 kt 9
1970s 0.8192 kt 0.7099 kt 0.9528 kt 10
1980s 1.13 kt 0.9396 kt 1.25 kt 10
1990s 1.11 kt 1.02 kt 1.18 kt 10
2000s 1.2 kt 1.11 kt 1.32 kt 10
2010s 1.53 kt 1.37 kt 1.66 kt 10
2020s 1.66 kt 1.63 kt 1.71 kt 4
2030s 1.83 kt 1.83 kt 1.83 kt 1
2050s 2.58 kt 2.58 kt 2.58 kt 1

Countries ranked near Low Income Food Deficit Countries (LIFDCs)

  1. 8 Bolivia (Plurinational State of) 0.2112 kt compare
  2. 8 Indonesia 1.12 kt compare
  3. 9 Cuba 0.9474 kt compare
  4. 9 United Republic of Tanzania 0.2037 kt compare
  5. 10 Mexico 0.9108 kt compare
  6. 10 Melanesia 0.1403 kt compare
  7. 11 Iran (Islamic Republic of) 0.1145 kt compare
  8. 11 Philippines 0.8537 kt compare
  9. 12 Colombia 0.7882 kt compare
  10. 12 Lao People's Democratic Republic 0.0441 kt compare
  11. 13 Australia 0.6239 kt compare
  12. 13 Australia and New Zealand 0.6239 kt compare
  13. 13 Polynesia 0.0001 kt compare
  14. 14 Syrian Arab Republic 0 kt compare

See the full ranking of 146 places →

More climate change data for Low Income Food Deficit Countries (LIFDCs)

All data for Low Income Food Deficit Countries (LIFDCs) →

Frequently asked questions

What is sugar cane — burning crop residues in Low Income Food Deficit Countries (LIFDCs)?
Sugar cane — burning crop residues in Low Income Food Deficit Countries (LIFDCs) was 2.58 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest sugar cane — burning crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
The highest recorded value was 2.58 kt in 2050.
What is the lowest sugar cane — burning crop residues recorded in Low Income Food Deficit Countries (LIFDCs)?
The lowest recorded value was 0.4368 kt in 1961.
How does Low Income Food Deficit Countries (LIFDCs) rank for sugar cane — burning crop residues?
Low Income Food Deficit Countries (LIFDCs) ranks 11th out of 29 groups with data for 2050.
Where does this Low Income Food Deficit Countries (LIFDCs) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Sugar cane — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 65 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 14 September 2026, from https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/low-income-food-deficit-countries-lifdcs/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/stat/sugar-cane-burning-crop-residues-emissions-ch4-fao-tier-1/low-income-food-deficit-countries-lifdcs/">Sugar cane — Burning crop residues in Low Income Food Deficit Countries (LIFDCs)</a> — Statizoid

About this data

Indicator
Sugar cane — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 8,867 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).