Wheat — Burning crop residues in Eswatini

Eswatini: Wheat — Burning crop residues was 49.21 t in 2050. ◆ Volatile

Latest (2050)
49.21 t
World rank
120th
of 125 countries
All-time high
194.8 t
in 1973
All-time low
0 t
in 1961
Years of data
65
1961–2050

Wheat — Burning crop residues in Eswatini, 1961–2050

050100150200196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in t.

Analysis

In 2050, wheat — burning crop residues in Eswatini stood at 49.21 t.

Over the whole period, wheat — burning crop residues in Eswatini peaked at 194.8 t in 1973 and was at its lowest, 0 t, in 1961.

That places Eswatini 120th out of 125 countries with data for 2050, putting it in the bottom quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Wheat — Burning crop residues in Eswatini, year by year

Annual values for Wheat — Burning crop residues (Biomass burned, dry matter) in Eswatini, 1961 to 2050.
Year t Change
1961 0 t
1962 0 t
1963 0 t
1964 0 t
1965 0 t
1966 0 t
1967 0 t
1968 0 t
1969 0 t
1970 15.2 t
1971 69.6 t +357.9%
1972 148.8 t +113.8%
1973 194.8 t +30.9%
1974 154.4 t -20.7%
1975 120.4 t -22.0%
1976 38 t -68.4%
1977 160 t +321.1%
1978 160 t +0.0%
1979 160 t +0.0%
1980 160 t +0.0%
1981 160 t +0.0%
1982 160 t +0.0%
1983 160 t +0.0%
1984 160 t +0.0%
1985 160 t +0.0%
1986 160 t +0.0%
1987 160 t +0.0%
1988 160 t +0.0%
1989 160 t +0.0%
1990 144.8 t -9.5%
1991 80 t -44.8%
1992 71.6 t -10.5%
1993 97.2 t +35.8%
1994 140 t +44.0%
1995 120 t -14.3%
1996 80 t -33.3%
1997 86.4 t +8.0%
1998 88 t +1.9%
1999 80 t -9.1%
2000 80 t +0.0%
2001 82 t +2.5%
2002 82.8 t +1.0%
2003 86 t +3.9%
2004 86.8 t +0.9%
2005 82.4 t -5.1%
2006 86.4 t +4.9%
2007 88 t +1.9%
2008 99.2 t +12.7%
2009 112 t +12.9%
2010 120 t +7.1%
2011 132 t +10.0%
2012 140 t +6.1%
2013 144 t +2.9%
2014 146.4 t +1.7%
2015 156.8 t +7.1%
2016 149.2 t -4.8%
2017 148.8 t -0.3%
2018 150.8 t +1.3%
2019 152.8 t +1.3%
2020 150.8 t -1.3%
2021 151.6 t +0.5%
2022 151.6 t +0.0%
2023 151.2 t -0.3%
2030 61.2 t -59.5%
2050 49.21 t -19.6%

Averages by decade

DecadeAverage LowestHighest Years
1960s 0 t 0 t 0 t 9
1970s 122.12 t 15.2 t 194.8 t 10
1980s 160 t 160 t 160 t 10
1990s 98.8 t 71.6 t 144.8 t 10
2000s 88.56 t 80 t 112 t 10
2010s 144.08 t 120 t 156.8 t 10
2020s 151.3 t 150.8 t 151.6 t 4
2030s 61.2 t 61.2 t 61.2 t 1
2050s 49.21 t 49.21 t 49.21 t 1

Countries ranked near Eswatini

  1. 117 Montenegro 206.72 t compare
  2. 118 Botswana 85.23 t compare
  3. 119 Oman 80.95 t compare
  4. 121 Kuwait 39.11 t compare
  5. 122 China, Taiwan Province of 18.97 t compare
  6. 123 Qatar 3.12 t compare

See the full ranking of 169 places →

More climate change data for Eswatini

All data for Eswatini →

Frequently asked questions

What is wheat — burning crop residues in Eswatini?
Wheat — burning crop residues in Eswatini was 49.21 t in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Eswatini?
The highest recorded value was 194.8 t in 1973.
What is the lowest wheat — burning crop residues recorded in Eswatini?
The lowest recorded value was 0 t in 1961.
How does Eswatini rank for wheat — burning crop residues?
Eswatini ranks 120th out of 125 countries with data for 2050.
Where does this Eswatini data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Biomass burned, dry matter). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Eswatini. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-biomass-burned-dry-matter-fao-tier-1/eswatini/

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About this data

Indicator
Wheat — Burning crop residues (Biomass burned, dry matter)
Unit
t
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).