Wheat — Burning crop residues in Tajikistan

Tajikistan: Wheat — Burning crop residues was 0.2327 kt in 2050. ▼ Falling

Latest (2050)
0.2327 kt
World rank
60th
of 125 countries
All-time high
0.3875 kt
in 2009
All-time low
0.1914 kt
in 1994
Years of data
34
1992–2050

Wheat — Burning crop residues in Tajikistan, 1992–2050

00.10.20.30.41992202120501992: 0.198 kt1993: 0.216 kt1994: 0.191 kt1995: 0.207 kt1996: 0.301 kt1997: 0.385 kt1998: 0.366 kt1999: 0.343 kt2000: 0.371 kt2001: 0.319 kt2002: 0.329 kt2003: 0.362 kt2004: 0.343 kt2005: 0.341 kt2006: 0.346 kt2007: 0.298 kt2008: 0.358 kt2009: 0.388 kt2010: 0.37 kt2011: 0.336 kt2012: 0.328 kt2013: 0.344 kt2014: 0.316 kt2015: 0.319 kt2016: 0.321 kt2017: 0.309 kt2018: 0.276 kt2019: 0.285 kt2020: 0.29 kt2021: 0.297 kt2022: 0.292 kt2023: 0.297 kt2030: 0.242 kt2050: 0.233 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

The most recent figure for wheat — burning crop residues in Tajikistan is 0.2327 kt, measured in 2050.

Over the whole period, wheat — burning crop residues in Tajikistan peaked at 0.3875 kt in 2009 and was at its lowest, 0.1914 kt, in 1994.

Tajikistan ranks 60th of 125 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 34 years of available data.

Wheat — Burning crop residues in Tajikistan, year by year

Annual values for Wheat — Burning crop residues (Emissions CH4) in Tajikistan, 1992 to 2050.
Year kt Change
1992 0.1981 kt
1993 0.2164 kt +9.2%
1994 0.1914 kt -11.6%
1995 0.2067 kt +8.0%
1996 0.3013 kt +45.8%
1997 0.3849 kt +27.7%
1998 0.3662 kt -4.9%
1999 0.3433 kt -6.3%
2000 0.3706 kt +8.0%
2001 0.3194 kt -13.8%
2002 0.3286 kt +2.9%
2003 0.3617 kt +10.1%
2004 0.3427 kt -5.3%
2005 0.3407 kt -0.6%
2006 0.3464 kt +1.7%
2007 0.2984 kt -13.9%
2008 0.3583 kt +20.1%
2009 0.3875 kt +8.1%
2010 0.37 kt -4.5%
2011 0.3361 kt -9.2%
2012 0.328 kt -2.4%
2013 0.3441 kt +4.9%
2014 0.316 kt -8.2%
2015 0.3193 kt +1.0%
2016 0.3213 kt +0.6%
2017 0.3087 kt -3.9%
2018 0.276 kt -10.6%
2019 0.2851 kt +3.3%
2020 0.2899 kt +1.7%
2021 0.2967 kt +2.3%
2022 0.2916 kt -1.7%
2023 0.297 kt +1.9%
2030 0.2419 kt -18.6%
2050 0.2327 kt -3.8%

Averages by decade

DecadeAverage LowestHighest Years
1990s 0.276 kt 0.1914 kt 0.3849 kt 8
2000s 0.3454 kt 0.2984 kt 0.3875 kt 10
2010s 0.3205 kt 0.276 kt 0.37 kt 10
2020s 0.2938 kt 0.2899 kt 0.297 kt 4
2030s 0.2419 kt 0.2419 kt 0.2419 kt 1
2050s 0.2327 kt 0.2327 kt 0.2327 kt 1

Countries ranked near Tajikistan

  1. 57 Belarus 0.2973 kt compare
  2. 58 Kenya 0.2948 kt compare
  3. 59 Peru 0.2713 kt compare
  4. 61 Latvia 0.2262 kt compare
  5. 62 Belgium 0.2219 kt compare
  6. 63 Finland 0.2199 kt compare

See the full ranking of 169 places →

More climate change data for Tajikistan

All data for Tajikistan →

Frequently asked questions

What is wheat — burning crop residues in Tajikistan?
Wheat — burning crop residues in Tajikistan was 0.2327 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Tajikistan?
The highest recorded value was 0.3875 kt in 2009.
What is the lowest wheat — burning crop residues recorded in Tajikistan?
The lowest recorded value was 0.1914 kt in 1994.
How does Tajikistan rank for wheat — burning crop residues?
Tajikistan ranks 60th out of 125 countries with data for 2050.
Where does this Tajikistan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Tajikistan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/tajikistan/

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About this data

Indicator
Wheat — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).