Wheat — Burning crop residues in Yugoslav SFR

Yugoslav SFR: Wheat — Burning crop residues was 1.67 kt in 1991. ▼ Falling

Latest (1991)
1.67 kt
Change on year
up 3.5%
World rank
28th
of 125 countries
All-time high
2.32 kt
in 1963
All-time low
1.45 kt
in 1986
Years of data
31
1961–1991

Wheat — Burning crop residues in Yugoslav SFR, 1961–1991

00.511.522.51961197619911961: 2.1 kt1962: 2.3 kt1963: 2.3 kt1964: 2.3 kt1965: 1.8 kt1966: 2 kt1967: 2 kt1968: 2.2 kt1969: 2.2 kt1970: 2 kt1971: 2.1 kt1972: 2.1 kt1973: 1.8 kt1974: 2 kt1975: 1.7 kt1976: 1.9 kt1977: 1.7 kt1978: 1.9 kt1979: 1.6 kt1980: 1.6 kt1981: 1.5 kt1982: 1.7 kt1983: 1.7 kt1984: 1.6 kt1985: 1.5 kt1986: 1.5 kt1987: 1.6 kt1988: 1.6 kt1989: 1.6 kt1990: 1.6 kt1991: 1.7 kt

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

In 1991, wheat — burning crop residues in Yugoslav SFR stood at 1.67 kt.

That represents a change of up 3.5% on the previous year and up 11.6% over ten years.

Over the whole period, wheat — burning crop residues in Yugoslav SFR peaked at 2.32 kt in 1963 and was at its lowest, 1.45 kt, in 1986.

Yugoslav SFR ranks 28th of 125 countries on this measure, in the top quarter.

The long-run direction has been consistently falling across the 31 years of available data.

Wheat — Burning crop residues in Yugoslav SFR, year by year

Annual values for Wheat — Burning crop residues (Emissions CH4) in Yugoslav SFR, 1961 to 1991.
Year kt Change
1961 2.12 kt
1962 2.3 kt +8.7%
1963 2.32 kt +0.5%
1964 2.27 kt -1.9%
1965 1.82 kt -20.0%
1966 1.98 kt +8.9%
1967 2.03 kt +2.7%
1968 2.17 kt +6.9%
1969 2.18 kt +0.4%
1970 1.98 kt -9.3%
1971 2.08 kt +5.3%
1972 2.08 kt -0.3%
1973 1.83 kt -11.8%
1974 1.99 kt +8.6%
1975 1.74 kt -12.4%
1976 1.86 kt +6.7%
1977 1.73 kt -6.9%
1978 1.85 kt +7.0%
1979 1.65 kt -11.1%
1980 1.64 kt -0.6%
1981 1.5 kt -8.6%
1982 1.68 kt +12.4%
1983 1.74 kt +3.3%
1984 1.57 kt -9.4%
1985 1.46 kt -7.6%
1986 1.45 kt -0.1%
1987 1.62 kt +11.3%
1988 1.63 kt +0.6%
1989 1.6 kt -1.8%
1990 1.61 kt +1.1%
1991 1.67 kt +3.5%

Averages by decade

DecadeAverage LowestHighest Years
1960s 2.13 kt 1.82 kt 2.32 kt 9
1970s 1.88 kt 1.65 kt 2.08 kt 10
1980s 1.59 kt 1.45 kt 1.74 kt 10
1990s 1.64 kt 1.61 kt 1.67 kt 2

Countries ranked near Yugoslav SFR

  1. 25 United Kingdom of Great Britain and Northern Ireland 2 kt compare
  2. 26 Nepal 1.87 kt compare
  3. 27 Iraq 1.68 kt compare
  4. 29 Bangladesh 1.36 kt compare
  5. 30 Czechoslovakia 1.2 kt compare
  6. 31 Hungary 1.2 kt compare

See the full ranking of 169 places →

More climate change data for Yugoslav SFR

All data for Yugoslav SFR →

Frequently asked questions

What is wheat — burning crop residues in Yugoslav SFR?
Wheat — burning crop residues in Yugoslav SFR was 1.67 kt in 1991, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Yugoslav SFR?
The highest recorded value was 2.32 kt in 1963.
What is the lowest wheat — burning crop residues recorded in Yugoslav SFR?
The lowest recorded value was 1.45 kt in 1986.
How does Yugoslav SFR rank for wheat — burning crop residues?
Yugoslav SFR ranks 28th out of 125 countries with data for 1991.
Is wheat — burning crop residues rising or falling in Yugoslav SFR?
Over the last ten years it is up 11.6%. The long-run trend across the full record is falling.
Where does this Yugoslav SFR data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions CH4). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Yugoslav SFR. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-ch4-fao-tier-1/yugoslav-sfr/

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About this data

Indicator
Wheat — Burning crop residues (Emissions CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).