Wheat — Burning crop residues in Annex I countries

Annex I countries: Wheat — Burning crop residues was 2.88 kt in 2050. ▼ Falling

Latest (2050)
2.88 kt
Rank
2nd
of 30 groups
All-time high
4.19 kt
in 1981
All-time low
2.83 kt
in 2003
Years of data
65
1961–2050

Wheat — Burning crop residues in Annex I countries, 1961–2050

01234196120052050

Source: Food and Agriculture Organization of the United Nations. Measured in kt.

Analysis

Annex I countries recorded 2.88 kt for wheat — burning crop residues in 2050.

Over the whole period, wheat — burning crop residues in Annex I countries peaked at 4.19 kt in 1981 and was at its lowest, 2.83 kt, in 2003.

That places Annex I countries 2nd out of 30 groups with data for 2050, putting it in the top 10%.

The long-run direction has been consistently falling across the 65 years of available data.

Wheat — Burning crop residues in Annex I countries, year by year

Annual values for Wheat — Burning crop residues (Emissions N2O) in Annex I countries, 1961 to 2050.
Year kt Change
1961 3.76 kt
1962 3.87 kt +3.1%
1963 3.79 kt -2.3%
1964 4 kt +5.7%
1965 4.05 kt +1.2%
1966 4.06 kt +0.4%
1967 4.1 kt +0.9%
1968 4.13 kt +0.7%
1969 3.9 kt -5.7%
1970 3.6 kt -7.5%
1971 3.72 kt +3.3%
1972 3.6 kt -3.4%
1973 3.83 kt +6.5%
1974 3.86 kt +0.6%
1975 3.96 kt +2.6%
1976 4 kt +1.1%
1977 3.97 kt -0.7%
1978 3.93 kt -1.1%
1979 3.85 kt -2.1%
1980 4.1 kt +6.6%
1981 4.19 kt +2.2%
1982 4.11 kt -1.9%
1983 3.84 kt -6.6%
1984 3.87 kt +0.9%
1985 3.82 kt -1.4%
1986 3.75 kt -1.7%
1987 3.56 kt -5.1%
1988 3.54 kt -0.6%
1989 3.67 kt +3.8%
1990 3.78 kt +2.8%
1991 3.59 kt -4.9%
1992 3.13 kt -12.7%
1993 3.12 kt -0.3%
1994 2.97 kt -5.0%
1995 2.98 kt +0.4%
1996 3.1 kt +4.1%
1997 3.22 kt +3.9%
1998 2.99 kt -7.0%
1999 2.92 kt -2.4%
2000 3.02 kt +3.4%
2001 3.04 kt +0.7%
2002 3 kt -1.4%
2003 2.83 kt -5.7%
2004 3.02 kt +6.8%
2005 3.11 kt +2.8%
2006 2.91 kt -6.2%
2007 2.92 kt +0.3%
2008 3.18 kt +8.8%
2009 3.13 kt -1.6%
2010 2.93 kt -6.4%
2011 3 kt +2.5%
2012 2.93 kt -2.3%
2013 2.98 kt +1.6%
2014 2.98 kt +0.1%
2015 3.06 kt +2.7%
2016 3 kt -2.0%
2017 2.94 kt -2.1%
2018 2.91 kt -1.2%
2019 2.9 kt -0.2%
2020 2.87 kt -1.1%
2021 2.95 kt +3.0%
2022 2.96 kt +0.1%
2023 2.97 kt +0.4%
2030 2.91 kt -1.8%
2050 2.88 kt -1.2%

Averages by decade

DecadeAverage LowestHighest Years
1960s 3.96 kt 3.76 kt 4.13 kt 9
1970s 3.83 kt 3.6 kt 4 kt 10
1980s 3.84 kt 3.54 kt 4.19 kt 10
1990s 3.18 kt 2.92 kt 3.78 kt 10
2000s 3.02 kt 2.83 kt 3.18 kt 10
2010s 2.96 kt 2.9 kt 3.06 kt 10
2020s 2.94 kt 2.87 kt 2.97 kt 4
2030s 2.91 kt 2.91 kt 2.91 kt 1
2050s 2.88 kt 2.88 kt 2.88 kt 1

Countries ranked near Annex I countries

  1. 1 OECD 2.19 kt compare
  2. 2 USSR 1.28 kt compare
  3. 3 India 0.6182 kt compare
  4. 3 Türkiye 0.1828 kt compare
  5. 4 China 0.4679 kt compare
  6. 4 China, mainland 0.4679 kt compare

See the full ranking of 169 places →

More climate change data for Annex I countries

All data for Annex I countries →

Frequently asked questions

What is wheat — burning crop residues in Annex I countries?
Wheat — burning crop residues in Annex I countries was 2.88 kt in 2050, according to Food and Agriculture Organization of the United Nations.
What is the highest wheat — burning crop residues recorded in Annex I countries?
The highest recorded value was 4.19 kt in 1981.
What is the lowest wheat — burning crop residues recorded in Annex I countries?
The lowest recorded value was 2.83 kt in 2003.
How does Annex I countries rank for wheat — burning crop residues?
Annex I countries ranks 2nd out of 30 groups with data for 2050.
Where does this Annex I countries data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Wheat — Burning crop residues (Emissions N2O). Statizoid updates them automatically from the source API.

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Wheat — Burning crop residues in Annex I countries. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 02 September 2026, from https://climate.statizoid.com/stat/wheat-burning-crop-residues-emissions-n2o-fao-tier-1/annex-i-countries/

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About this data

Indicator
Wheat — Burning crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
169 places, 9,743 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).